Basic Muffins Variations Recipes

BASIC MUFFINS WITH VARIATIONS

Basic Muffins With Variations image

Make and share this Basic Muffins With Variations recipe from Food.com.

Provided by MizzNezz

Categories Quick Breads

Time 35m

Yield 1 dozen

Number Of Ingredients 14

Ingredients

1 egg
1/2 cup milk
1/4 cup oil
1 teaspoon vanilla
1 1/2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup sugar
1 cup well drained pineapple (optional)
1 cup chopped walnuts (optional)
2 mashed ripe bananas (optional)
1 1/2 tablespoons orange zest (optional)
1 cup coconut (optional)
1 cup raisins (optional)

Steps:

Beat egg; add milk, oil and vanilla.
Stir in dry ingredients.
Spoon into muffin pan.
Bake at 375* for 25 minutes.
Variations: After mixing add the Variation ingredients.
Mix and match to get your favorite!

Nutrition Facts : Calories 1717.7, Fat 65.6, SaturatedFat 11.7, Cholesterol 203.1, Sodium 2024.8, Carbohydrate 251.8, Fiber 5.1, Sugar 101, Protein 29.7

BEST EVER MUFFINS

Best Ever Muffins image

Start with this basic recipe, and add one of several different ingredients for a variety of different muffins.

Provided by Lori

Categories Bread Quick Bread Recipes Muffin Recipes Savory Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 7

Ingredients

2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
¾ cup white sugar
1 egg
1 cup milk
¼ cup vegetable oil

Steps:

Preheat oven to 400 degrees F (205 degrees C).
Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. In a small bowl or 2 cup measuring cup, beat egg with a fork. Stir in milk and oil. Pour all at once into the well in the flour mixture. Mix quickly and lightly with a fork until moistened, but do not beat. The batter will be lumpy. Pour the batter into paper lined muffin pan cups.
Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Date Muffins: Add 1 cup finely chopped dates. Cheese Muffins: Fold in 1 cup grated sharp yellow cheese. Bacon Muffins: Fold 1/4 cup crisp cooked bacon, broken into bits.
Bake for 25 minutes, or until golden.

Nutrition Facts : Calories 181.5 calories, Carbohydrate 29.7 g, Cholesterol 17.1 mg, Fat 5.6 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 1 g, Sodium 233.4 mg, Sugar 13.5 g

BASIC MUFFINS WITH VARIATIONS

Basic Muffins with Variations image

I worked in a bakery and we made dozens of these moist muffins in different flavors every day. You can add any fruit you like to the basic batter. Our favorites are blueberry, banana nut, pina colada and pumpkin.

Provided by Deanna Ogle

Categories Muffins

Time 35m

Number Of Ingredients 7

Ingredients

2 c all purpose flour
1 c sugar
2 tsp baking powder
1/2 tsp salt
1 large egg
3/4 c milk
3/8 c oil (that is 1/4 cup plus 2 tablespoons)

Steps:

1. Stir together dry ingredients in a large bowl.
2. Add wet ingredients and any optional ingredients and stir just until moistened. (Adjust amount of milk depending on how moist your add-ins are - add less for moist things like banana, crushed pineapple, or pumpkin and add a bit more if needed for dried fruits.)
3. Scoop into greased muffins tins (an ice cream scoop works well for this). Sprinkle the tops with sugar if desired, and bake at 400 degrees for 25 to 30 minutes or until done.
4. NOTES: You can mix up a large batch of the basic dry mix (flour, sugar, baking powder and salt) and store in a sealed container in your pantry. To have fresh muffins in the morning, stir the mix and measure out 3 cups of mix for one dozen muffins, 6 cups for two dozen muffins, add the wet ingredients and the optional ingredients and bake. Or, for a large group, make a large batch of the basic mix and make one dozen each of a variety of flavors with a lot less work.
5. VARIATIONS: Banana Nut - add 1c. mashed bananas and 1/2 c. chopped walnuts. Blueberry - add 1 c. fresh or frozen blueberries. Pina Colada - add 1 small can drained crushed pineapple and 1/2 c. coconut. Apple Spice - add 1 peeled chopped apple, 1/4 teas. cinnamon and a dash nutmeg. Coffee Walnut - add 1 teas. coffee extract and 3/4 c. chopped walnuts. Pumpkin Spice - add 1 c. canned pumpkin, 1/2 teas. pumpkin pie spices, 1/2 c. nuts. Mincemeat - add 1 c. canned mincemeat and 1/2 c. chopped nuts. Date Nut - add 1 c. chopped dates and 1/2 c. nuts. Cranberry - add 1 c. chopped fresh cranberries, 1/2 c. nuts, 1 teas. orange rind. Chocolate chip - add 1 c. chocolate chips and 1/2 teas. vanilla extract, nuts if desired. Cherry Almond - add 1 c. chopped dried cherries and 1/2 c. toasted flaked almonds. Chocolate Chocolate chip - add 1/4 c. cocoa powder, 1/2 teas. vanilla and 1/2 c. (or more) chocolate chips (thanks LB). Anything else you can think up. Adjust amount of milk in batter depending on the moistness of the added ingredients.

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