Basic Hot Chocolate Microwave Recipes

MICROWAVE HOT CHOCOLATE RECIPE

Steps:

• Place coco and sugar in a microwave-able cup.
• Add 3 tblsp of milk and blend well.
• Top with milk and microwave in high for 1 and 1/2 minutes or until the milk starts to boil. You see that top?

EASY MICROWAVE CHOCOLATE CAKE

Steps:

• Spray a medium microwave-safe bowl with non-stick spray and set aside. In a mixing bowl, combine the butter, sugar, egg, vanilla extract, and milk; blend together. Combine the flour, cocoa powder, baking powder and salt; blend into the mixture until smooth. Pour into greased bowl.
• Cover and cook in the microwave on high for 2 to 2 1/2 minutes, or until cake springs back when touched. Since all microwaves cook differently, adjust the cooking time to accommodate your machine. To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate.

MICROWAVE HOT CHOCOLATE

Steps:

• Combine sugar, cocoa, salt, and hot water in a 1 quart microwave safe measuring cup.
• Microwave at HIGH for 1 to 1 1/2 minutes, or until boiling.
• Add milk, stir and microwave an additional 1 1/2 to 2 minutes or until hot.
• Stir in vanilla and blend well.
• * This serves 4 but for 1 cup, place 2 heaping teaspoons sugar with 1 heaping teaspoons cocoa and a tiny dash of salt in microwave safe mug. Add 2 teaspoons cold milk and stir until smooth. Fill cup more milk and microwave on HIGH for 1 to 1 1/2 minutes or until hot. Stir to blend. There is no mention of vanilla here but it may be a typo. I would add a drop!

EASY HOT COCOA (MICROWAVE)

Steps:

• In a cup mix sugar and cocoa. Add enough milk to make a paste. Add the rest of the milk and microwave on high for one minute or until hot. Stir in vanilla extract.