Bars To The Stars Recipes

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BARS TO THE STARS



Bars to the Stars image

This recipe came from a calendar-like cookbook, from Wisconsin Electric. The cook who submitted the recipe said it belonged to her Aunt who was a caterer. One of her clients was Capt. Kangaroo! Note: cook time includes chill time.

Provided by Me Mr. Jones

Categories     Bar Cookie

Time 2h10m

Yield 24 bars

Number Of Ingredients 7

2 cups butterscotch chips
1 cup peanut butter (creamy or chunky)
8 cups Rice Krispies
2 cups chocolate chips
1 cup powdered sugar
1/4 cup butter
2 tablespoons water

Steps:

  • Melt butterscotch chips and peanut butter together.
  • Stir in cereal, and press 1/2 of mixture into a 9x13, or smaller, cake pan. Put in fridge.
  • Combine and melt chocolate chips, powdered sugar, butter, and water. Spread over top of refrigerated cereal mixture.
  • Add remaining 1/2 of cereal mixture, and gently press down on top of chocolate layer.
  • Chill.

Nutrition Facts : Calories 279.1, Fat 15.8, SaturatedFat 8.2, Cholesterol 5.1, Sodium 165.8, Carbohydrate 33.4, Fiber 1.5, Sugar 23.9, Protein 4.2

5 STAR BARS



5 Star Bars image

My sister sent me this recipe raving about how good these squares were. They taste exactly like a chocolate bar we used to buy as kids called a 5 Star Bar. Hope you like them as much as we do.

Provided by Nova Scotia Cook

Categories     Dessert

Time 31m

Yield 25 squares

Number Of Ingredients 7

1/4 cup margarine, melted
2 cups graham cracker crumbs
2 cups unsweetened coconut or 2 cups sweetened coconut
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla
4 aero chocolate candy bars
1/4 cup cooking oil (I use Crisco)

Steps:

  • Mix the margarine, cracker crumbs, coconut, condensed milk and vanilla together; press into an ungreased 9 x 9 pan.
  • Bake in a 350 degree Fahrenheit oven for 10 minutes.
  • For the icing, in a microwave proof bowl break up bars into smaller chunks, add to oil.
  • Microwave for 1 minute or longer until the chocolate melts.
  • Stir and carefully spread over squares.
  • Store squares in the refrigerator.
  • Can also be frozen.

Nutrition Facts : Calories 273, Fat 19.9, SaturatedFat 13.3, Cholesterol 7, Sodium 85.8, Carbohydrate 22.3, Fiber 3.4, Sugar 15.7, Protein 3.5

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