Barista Almond Milk Recipes

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ALMOND MILK CREAMER RECIPE



Almond Milk Creamer Recipe image

An almond milk creamer made with barista style almond milk that is super creamy, and lightly sweetened with a touch of vanilla flavors. You can enjoy this delicious dairy-free creamer in your coffee.

Provided by Chrystal

Categories     Drinks

Time 6m

Number Of Ingredients 3

1 1/4 cups plain, unsweetened barista-style almond milk
⅓ cup powdered sugar or powdered sweetener of choice
1 tsp vanilla extract

Steps:

  • Combine all ingredients in a mason jar.
  • Add the lid to the jar and shake, or stir well until the sweetener has dissolved.
  • Store your almond milk creamer in the refrigerator for up to a week.
  • Shake or stir well before use.

Nutrition Facts : Calories 21 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

HOMEMADE ALMOND MILK



Homemade Almond Milk image

Almond milk is a delicious and healthier alternative to soy and cow milk. It's easy to make and very delicious. The longer you soak the almonds, the creamier the milk turns out.

Provided by Steph S.

Categories     Everyday Cooking

Time 12h15m

Yield 2

Number Of Ingredients 5

1 cup raw almonds
water to cover
3 cups water
1 tablespoon agave nectar, or more to taste
1 pinch sea salt

Steps:

  • Place almonds in a bowl and pour in enough water to cover; soak at least 12 hours. Drain water.
  • Blend almonds and 3 cups water in a blender on low speed for 10 seconds. Turn blender off for 5 seconds. Blend almonds and water on high speed for 60 seconds. Pour mixture through cheesecloth or a nut bag into a bowl. Discard the pulp or save for another use.
  • Clean the blender and return milk to blender; add agave nectar and salt. Blend milk until smooth.

Nutrition Facts : Calories 440.4 calories, Carbohydrate 22 g, Fat 36 g, Fiber 8.9 g, Protein 15.1 g, SaturatedFat 2.8 g, Sodium 177.2 mg, Sugar 10.9 g

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