Barbecued Lil Smokies Recipes

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LITTLE SMOKIES



Little Smokies image

Great for parties and entertaining! Serve with toothpicks.

Provided by jrh05

Categories     Appetizers and Snacks     Meat and Poultry

Time 2h10m

Yield 16

Number Of Ingredients 6

1 (18 ounce) bottle barbeque sauce
1 cup packed brown sugar
½ cup ketchup
1 tablespoon Worcestershire sauce
⅓ cup chopped onion
2 (16 ounce) packages little wieners

Steps:

  • Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g

BARBECUED LIL' SMOKIES



Barbecued Lil' Smokies image

This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.

Provided by Andy Wold

Categories     Pork

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 4

150 count hillshire farms Little Smokies sausages
1 (18 ounce) bottle barbecue sauce, your favorite
1 cup water
1 (9 ounce) bag potato chips, your favorite

Steps:

  • Place smokies in a 6-quart crock pot.
  • Pour in barbecue sauce and water.
  • Bring to a boil, then simmer.
  • Serve once smokies plump up (about an hour).
  • Serve with potato chips.

BARBECUED "LIL SMOKIES"



Barbecued

Make and share this Barbecued "Lil Smokies" recipe from Food.com.

Provided by carolinafan

Categories     Kid Friendly

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 13

6 tablespoons brown sugar
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon pepper
4 tablespoons water
1 tablespoon lemon juice
4 tablespoons Worcestershire sauce
2 tablespoons vinegar
3/4 cup catsup
2 tablespoons butter or 2 tablespoons margarine
1 (1 lb) package Little Smokies sausage

Steps:

  • Combine dry ingredients; add liquid.
  • Stir to mix.
  • Add margarine.
  • Add lil smokies.
  • Simmer for 45 minutes to 1 hour.
  • Sauce can also be used for baked barbecue chicken or pork.
  • Sometimes I also fix this in a crockpot.

BIG BARBECUE LITTLE SMOKIES



Big Barbecue Little Smokies image

Make and share this Big Barbecue Little Smokies recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 4h10m

Yield 8 serving(s)

Number Of Ingredients 5

1 lb Little Smokies sausage
1/2 cup ketchup
1/2 cup brown sugar
1 teaspoon Worcestershire sauce
1/2 cup barbecue sauce

Steps:

  • Use a 4-quart slow cooker.
  • Put the sausage into your stoneware insert, and add the ketchup, brown sugar, Worcestershire sauce, and barbecue sauce.
  • Stir to combine.
  • Cook on low for 4 hours, or on high for 2 hour or until heated through.
  • Serve with toothpicks right out of the slow cooker.

Nutrition Facts : Calories 261.6, Fat 15.5, SaturatedFat 5.4, Cholesterol 36.3, Sodium 890.2, Carbohydrate 24.1, Fiber 0.1, Sugar 21.7, Protein 7.3

SLOW COOKER COCKTAIL SMOKIES



Slow Cooker Cocktail Smokies image

These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.

Provided by Malina Bleeding Heart Morris

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 2h5m

Yield 10

Number Of Ingredients 3

2 (16 ounce) packages miniature smoked sausage links
1 (8 ounce) jar grape jelly
1 (12 ounce) bottle barbeque sauce

Steps:

  • Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.

Nutrition Facts : Calories 377 calories, Carbohydrate 28.3 g, Cholesterol 56.4 mg, Fat 24.6 g, Fiber 0.2 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 1278.3 mg, Sugar 23.6 g

LIL SMOKIES



Lil Smokies image

This is so easy. I make it each year for my Christmas buffet and it is always one of the first dishes to disappear!

Provided by Junebug

Categories     Lunch/Snacks

Time 35m

Yield 1 pot

Number Of Ingredients 3

1 (12 ounce) bottle chili sauce (I use Heinz)
1 cup grape jelly
1 -3 lb Little Smokies sausage (cocktail sausages)

Steps:

  • Mix all ingredients.
  • Cook in crockpot for one hour or on stove top for 30 minutes.
  • (I personally like mine to cook slowly for a longer time until sauce thickens and is clinging to the sausages.).

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