BEEFY BARBECUE MACARONI
"I developed this dish while visiting a friend," says Mary Cokenour of Monticello, Utah. "She came home late from work and didn't have time to grocery shop. So I threw together this all-in-one skillet dish using pantry staples. Her family was so impressed that now she makes it for them once a week."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, onion and garlic over medium heat 5-6 minutes or until meat is no longer pink, breaking into crumbles; drain. Add the macaroni, barbecue sauce, pepper and cayenne., In a small saucepan, heat milk and butter over medium heat until butter is melted. Stir in cheese until melted. Pour over the macaroni mixture; gently toss to coat. Sprinkle with additional cheese if desired.
Nutrition Facts : Calories 456 calories, Fat 21g fat (12g saturated fat), Cholesterol 81mg cholesterol, Sodium 647mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 2g fiber), Protein 28g protein.
BARBECUE MACARONI
My mom new how to feed a crowd on a budget and this is one of her stand by recipes. I make it as a main dish but have also made it for covered dish dinners and as a side dish when we had cookouts. My family likes the traditional style barbecue sauce but I have tried many of the other flavored sauces and it is also good.
Provided by Kathy Sterling
Categories Low Cholesterol
Time 35m
Yield 12 cups, 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Brown ground beef and drain off any excess fat.
- Add barbecue sauce, stirring well.
- Mix in water, stirring well.
- Bring to a slow simmer.
- Stir in Elbow macaroni.
- Simmer on low, stirring every 5 to 10 minutes to prevent sticking.
- Cook until macaroni is tender, about 20 minutes.
Nutrition Facts : Calories 399.8, Fat 11.2, SaturatedFat 3.9, Cholesterol 55.3, Sodium 951.8, Carbohydrate 47.8, Fiber 2.8, Sugar 5.1, Protein 24.9
BARBECUE MACARONI BEEF
My husband's Grandma Curten used to make this meal for him when he was a little boy. It's a regular around our house, which is fine with me, because it's easy to fix and so good. The veggies add a nice crunch.-Rose Curten, Modoc, Illinois
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the barbecue sauce, macaroni, onion, green pepper and celery. Cook, uncovered, until heated through.
Nutrition Facts : Calories 434 calories, Fat 14g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 1721mg sodium, Carbohydrate 48g carbohydrate (27g sugars, Fiber 5g fiber), Protein 27g protein.
BEEFY BARBECUE MACARONI
Make and share this Beefy Barbecue Macaroni recipe from Food.com.
Provided by Charmie777
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet brown beef with onions and garlic until no longer pink. Drain.
- Add macaroni, BBQ sauce and pepper (salt if needed). Mix well.
- In a saucepan, heat milk and butter until butter is melted.
- Stir in cheese until melted.
- Pour over the macaroni mixture and mix gently.
- Sprinkle with additional cheese.
Nutrition Facts : Calories 686.9, Fat 23.6, SaturatedFat 12, Cholesterol 94.7, Sodium 647.1, Carbohydrate 78.5, Fiber 3.9, Sugar 4.5, Protein 37.7
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