Barbaras Bbq Sauce Recipes

HOW TO MAKE HOMEMADE BARBECUE SAUCE

How to Make Homemade Barbecue Sauce image

Barbecue sauce is one of the best parts of grilling season-but do you know how easy it is to make homemade barbecue sauce? Get the best BBQ sauce recipe here.

Time 25m

Yield 3 cups

Number Of Ingredients 8

Ingredients

2 c. ketchup
1 c. packed dark brown sugar
1 c. red wine vinegar
3 tbsp. Worcestershire sauce
2 tbsp. yellow mustard
2 tsp. hot sauce
1/2 tsp. kosher salt
Black pepper, to taste

Steps:

Whisk the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, hot sauce, salt and a few grinds of pepper in a medium saucepan and bring to a boil over medium heat. Reduce the heat to low and simmer, whisking occasionally, until the sauce has reduced slightly, about 20 minutes.
If not using right away, let the sauce cool, then store in an airtight container for up to 1 week.

HOMEMADE BBQ SAUCE

Homemade BBQ Sauce image

This sweet, tangy and smoky barbecue sauce is easy to make and delicious slathered on grilled chicken or ribs.

Provided by Jennifer Segal

Categories Sauces & Dressings

Time 35m

Yield 2 cups

Number Of Ingredients 12

Ingredients

2 tablespoons vegetable oil
½ cup finely chopped yellow onion
2 cloves garlic, minced
1½ cups ketchup
½ cup water
¼ cup packed light brown sugar
3 tablespoons molasses
2 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon chili powder
½ teaspoon smoked paprika
½ teaspoon ground cumin

Steps:

In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook 1 minute more. Add the ketchup, water, brown sugar, molasses, cider vinegar, Worcestershire sauce, chili powder, smoked paprika, and cumin; stir to combine and bring to a simmer. Cook, stirring occasionally, until slightly thickened, about 15 minutes. At this point, the sauce is ready to serve, but if you'd like to make it completely smooth, transfer it to a blender and blend until smooth.

Nutrition Facts : ServingSize 2 tablespoons, Calories 69, Fat 2 g, Carbohydrate 14 g, Protein 0 g, SaturatedFat 0 g, Sugar 11 g, Fiber 0 g, Sodium 232 mg, Cholesterol 0 mg

A VERY POPULAR BBQ SAUCE

A Very Popular BBQ Sauce image

This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)

Provided by JRNEUMILLER

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10

Ingredients

1 ½ cups brown sugar
1 ½ cups ketchup
½ cup red wine vinegar
½ cup water
1 tablespoon Worcestershire sauce
2 ½ tablespoons dry mustard
2 teaspoons paprika
2 teaspoons salt
1 ½ teaspoons black pepper
2 dashes hot pepper sauce

Steps:

In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g

BAR-B-QUE SAUCE

Bar-B-Que Sauce image

This is an easy to make Bar-B-Que sauce using ingredients most people have at home.

Provided by Debi K

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 30m

Yield 8

Number Of Ingredients 8

Ingredients

½ cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon cider vinegar
1 dash hot pepper sauce
1 teaspoon garlic powder
¼ teaspoon mustard powder
¼ teaspoon salt

Steps:

In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.

Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g

SIMPLE BARBECUE SAUCE

Simple Barbecue Sauce image

Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.

Provided by John Willoughby

Categories easy, quick, condiments

Time 10m

Yield About 1 1/2 cups

Number Of Ingredients 7

Ingredients

2/3 cup ketchup
1/2 cup cider vinegar
1/4 cup brown sugar
2 teaspoons pimentón (smoked Spanish paprika)
1 teaspoon ground cumin
1 teaspoon kosher salt
1 teaspoon freshly cracked black pepper

Steps:

Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.

Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams

BARBARA'S BBQ SAUCE

Barbara's Bbq Sauce image

My mom created this bbq sauce recipe years ago. It is so delicious!

Provided by Julie Nease @julzz

Categories Chicken

Number Of Ingredients 12

Ingredients

2 cup(s) tomato sauce
6 ounce(s) tomato paste (1 small can)
1 cup(s) brown sugar
2 tablespoon(s) (heaping) prepared yellow mustard
1/2 cup(s) molasses
1 1/2 teaspoon(s) salt
1/2 teaspoon(s) pepper
1 clove(s) garlic, crushed
1 1/2 teaspoon(s) liquid smoke (can be found @ store, with the bbq sauce)
1/2 teaspoon(s) chili powder (ancho & chipolte will make it smokier & add a little more heat)
2 teaspoon(s) vinegar or lemon juice
1 cup(s) ketchup

Steps:

Mix all ingredients together & boil slowly
Pour/spread over whatever you are grilling; grill & enjoy (we like it best on chicken!)

FIRST LADY BARBARA BUSH'S BARBECUE SAUCE

First Lady Barbara Bush's Barbecue Sauce image

When the Bush's were in office, they had a home in Kennebunkport Maine, which was near where my cousins lived. I was lucky enough to get a small pamphlet type cookbook from her with this recipe in it. Extremely yummy.

Provided by Pam Blais @PamTheCookingWitch

Categories Other Sauces

Number Of Ingredients 11

Ingredients

1/4 cup(s) cider vinegar
2 1/4 cup(s) water
3/4 cup(s) sugar
1 stick(s) butter , unsalted
1/3 cup(s) mustard
2 medium onions, chopped
1/2 teaspoon(s) each....salt and pepper
1/2 cup(s) worchestershire sauce
2 1/2 cup(s) ketchup
7 to 8 teaspoon(s) lemon juice
dash(es) cayenne pepper

Steps:

In a pott, combine first 7 ingredients. Bring to a boil, cook over low heat until onions are tender, about 20 minutes.
Add remaining ingredients, stir and simmer slowly for forty five minutes.
Freezes and cans well.

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