STRAWBERRY BANANA FRAPPE
Add frozen yogurt, CRYSTAL LIGHT Drink Mix, and cut up strawberries and bananas to the blender and just minutes later you've got frappes for a crowd.
Provided by My Food and Family
Categories Home
Time 5m
Yield 6 servings, about 1 cup each
Number Of Ingredients 5
Steps:
- Blend ingredients until smooth.
- Serve immediately.
Nutrition Facts : Calories 190, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g
BANANA STRAWBERRY FRAPPE
Provided by maritab
Time 29m
Yield 2
Number Of Ingredients 4
Steps:
- Use a blender or food processor for this recipe. Put all ingredients in blender and turn to puree mode until of desired consistency. (Make only about 2 servings at one time so the blender will not be overfull.) If using a food processor, use the steel knife to process; 8-10 seconds will be sufficient. Serve in a tall glass. Serving Ideas: Serve this for a quick, nutritious breakfast.
Nutrition Facts :
BANANA STRAWBERRY FRAPPE
If strawberry yoghurt is not available readily then churn some strawberries and plain yoghurt along with some sugar to make strawberry yoghurt.also a very nutritious mock tail for the kids and adults alike.
Provided by nandsari
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Put all ingredients in a blender and turn to puree mode until of desired consistency. (make only about 2 servings at one timeSo the blender will not be overfilled.)If using a food processor, use the steel knife to process; 8-10 seconds will be sufficient.Serve in a tall glass.Garnish with strawberry roundels.
BANANA-STRAWBERRY FRAPPE
Make and share this Banana-Strawberry Frappe recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Use a blender or food processor for this recipe.
- Put all ingredients in blender and turn to puree mode until of desired consistency.
- Serve in a tall glass.
Nutrition Facts : Calories 304.1, Fat 6.5, SaturatedFat 3.9, Cholesterol 23.9, Sodium 134.8, Carbohydrate 54.4, Fiber 3.1, Sugar 14.6, Protein 10.8
STRAWBERRY-ORANGE-BANANA FRAPPE
A lovely refreshing summer drink that can be made all year with frozen berries as well. I first had this at a local cafe and liked it so much I figured out how to make it myself.
Provided by Jenny Sanders
Categories Smoothies
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Whizz the hulled strawberries in the food processor until very finely chopped.
- Whiz in the peeled bananas; scrape down the sides.
- Next add the orange juice, and then, with the motor running, slowly pour in the water.
- Serve over ice cubes.
Nutrition Facts : Calories 131.3, Fat 0.7, SaturatedFat 0.1, Sodium 4.1, Carbohydrate 31.9, Fiber 3.2, Sugar 21, Protein 2
STRAWBERRY, ORANGE & BANANA FRAPPE
This delicious strawberry frappe recipe is healthy, full of nutrition and tastes divine. We've used frozen bananas for this recipe as it makes the drink nice and cold, but if you don't have time to freeze, there's no need, just refrigerate the smoothie for a short while before serving. This recipe is high in potassium, fibre, vitamin C, vitamin B, magnesium and folate and has only 132 calories per serving - what are you waiting for?
Provided by hello
Categories Beverages
Time 5m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Place the bananas and chopped and de-stemed strawberries in a blender with the orange juice and blitz until smooth and delicious.
- Enjoy.
Nutrition Facts : Calories 132.8, Fat 0.6, SaturatedFat 0.1, Sodium 2.4, Carbohydrate 32.4, Fiber 3, Sugar 21.3, Protein 1.9
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