Banana Brunch Punch Recipes
BANANA BRUNCH PUNCH RECIPE - (4.8/5)
Provided by á-4099
Number Of Ingredients 8
Steps:
- In a blender or food processor, cover and process the bananas, orange juice and lemonade until smooth. Remove half of the mixture and set aside. Add 1-1/2 cups warm water and 1 cup sugar to blender; blend until smooth. Place in a large freezer container. Repeat with remaining banana mixture, water and sugar; add to container. Cover and freeze until solid. One hour before serving, remove punch base from freezer. Just before serving, place in a large punch bowl. Add pineapple juice and soda; stir until well blended. Garnish with orange slices if desired. Yield: 60-70 servings (10 quarts).
BANANA BRUNCH PUNCH
A cold glass of refreshing punch really brightens a brunch. It's nice to serve a crisp beverage like this that's more spectacular than plain juice. With bananas, orange juice and lemonade, it can add tropical flair to a winter day. -Mary Anne McWhirter, Pearland, Texas
Provided by Taste of Home
Time 10m
Yield 60-70 servings (10 quarts).
Number Of Ingredients 8
Steps:
- In a blender, cover and process the bananas, orange juice and lemonade until smooth. Remove half of the mixture and set aside. Add 1-1/2 cups warm water and 1 cup sugar to blender; blend until smooth. , Place in a large freezer container. Repeat with remaining banana mixture, water and sugar; add to container. Cover and freeze until solid. , One hour before serving, remove punch base from freezer. Just before serving, place in a large punch bowl. Add pineapple juice and soda; stir until well blended. Garnish with orange slices if desired.
Nutrition Facts : Calories 68 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.
BANANA PUNCH
This refreshing punch is a favorite of mine to prepare for parties or holidays. My kids love it anytime and I often make this 'just because' it's so good!
Provided by Linemans*wife
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 2h23m
Yield 45
Number Of Ingredients 8
Steps:
- Combine water and sugar in a large pot; bring to a boil. Cook and stir until the sugar dissolves, about 3 minutes. Cool in the refrigerator.
- Put 1 banana and about 1 cup pineapple juice in a blender; blend until smooth. Repeat until all bananas are pureed into pineapple juice; stir into the pot with the simple syrup. Add orange juice concentrate and lemonade concentrate to the pot; stir. Divide the mixture into smaller containers and freeze until mostly solid.
- Put frozen mixture into a large punch bowl. Thaw until slushy, but stirrable. Stir lemon-lime carbonated beverage into the punch bowl. Garnish with orange slices.
Nutrition Facts : Calories 191.1 calories, Carbohydrate 48.7 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.7 g, Sodium 26.1 mg, Sugar 46 g
BANANA BRUNCH PUNCH
This is my favorite punch recipe, from an issue of Taste of Home magazine. We have enjoyed it on special occasions for the last 8 years because it's so tangy and refreshing just as punch should be. But, I will often freeze half of the punch base separately and keep it in the freezer for a family breakfast or a hot summer day. The first 5 ingredients make 3 quarts of frozen base. The final two ingredients are for serving.
Provided by Tinkerbell
Categories Punch Beverage
Time 4h
Yield 3 quarts, 16-20 serving(s)
Number Of Ingredients 8
Steps:
- In a blender or food processor, blend bananas, orange juice and lemonade until smooth.
- Remove half of the mixture and set aside.
- Add 1-1/2 cups of warm water and 1 cup of sugar to remaining mixture in blender; blend until smooth.
- Place in a large freezer container.
- Repeat with remaining banana mixture, water and sugar; add to container.
- Cover and freeze until solid.
- One hour before serving, take punch base out of freezer.
- Just before serving, place in a large punch bowl.
- Add pineapple juice and soda; stir until well blended.
- Garnish with orange slices if desired.
More about "banana brunch punch recipes"
BANANA BRUNCH PUNCH RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (2)Total Time 5 hrsServings 16Calories 325 per serving
BANANA BRUNCH PUNCH RECIPE - WEBETUTORIAL
From webetutorial.com
BANANA BRUNCH PUNCH | RECIPE | BRUNCH, BRUNCH PUNCH, PUNCH RECIPES
From pinterest.com
BANANA BRUNCH PUNCH | RECIPE | BRUNCH PUNCH, PUNCH RECIPES, …
From pinterest.com
BANANA BRUNCH PUNCH RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
ASTRAY RECIPES: BANANA BRUNCH PUNCH
From astray.com
BANANA BRUNCH PUNCH RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
BANANA BRUNCH PUNCH RECIPE | MONIN
From monin.com
HOW TO MAKE BANANA BRUNCH PUNCH | EASY TASTY RECIPE
From mocktail.net
BANANA BRUNCH PUNCH RECIPE - FOOD HOUSE
From foodhousehome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #low-protein #healthy #beverages #fruit #holiday-event #kid-friendly #low-fat #punch #food-processor-blender #freezer #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #tropical-fruit #pineapple #brunch #equipment #small-appliance #number-of-servings #4-hours-or-less
You'll also love