Balsamic Cucumbers With Basil Recipes

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AMAZING CUCUMBER BASIL SALAD



Amazing Cucumber Basil Salad image

I created this salad because I had lots of fresh veggies and herbs from my garden that needed using up. It is so good, and because it makes its own dressing, it's very healthy as well. The flavor is best when left in the fridge overnight.

Provided by RainbowJewels

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 8h15m

Yield 12

Number Of Ingredients 8

2 cups fresh baby spinach
2 tablespoons chopped fresh basil
1 pound campari tomatoes, seeded and minced
2 large seedless cucumbers, peeled and minced
1 large red onion, minced
3 cloves garlic, minced
1 teaspoon salt, or to taste
1 teaspoon cracked black pepper, or to taste

Steps:

  • Run spinach and basil through a food processor until finely chopped.
  • Mix spinach mixture, tomatoes, cucumbers, red onion, garlic, salt, and pepper together in a large bowl with an air-tight lid. Cover bowl and refrigerate salad, 8 hours to overnight.

Nutrition Facts : Calories 20.2 calories, Carbohydrate 4.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 1 g, Sodium 201.3 mg, Sugar 1.6 g

ENGLISH CUCUMBER SALAD WITH BALSAMIC VINAIGRETTE



English Cucumber Salad With Balsamic Vinaigrette image

Make and share this English Cucumber Salad With Balsamic Vinaigrette recipe from Food.com.

Provided by Sharon123

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon finely-chopped fresh rosemary
1/4 cup balsamic vinegar
1/4 cup olive oil
1 tablespoon Dijon mustard
freshly-cracked black pepper
1 English cucumber, with peel washed (or regular cucumber)

Steps:

  • For the Dressing:.
  • Add rosemary, vinegar, and olive oil to a small saucepan. Heat for approximately 5 minutes over very low heat to blend and intensify flavors. Remove from heat. Whisk in the Dijon mustard.
  • Slice the cucumber into very thin slices. Place into a pretty bowl. Pour dressing over cucumber slices and toss to mix. Refrigerate until ready to serve.
  • Serves 4.

CUCUMBER CAPRESE SALAD



Cucumber Caprese Salad image

An easy and delicious layered-style cucumber caprese salad that makes for a beautiful presentation!

Provided by Kim

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 30m

Yield 6

Number Of Ingredients 7

½ cup aged balsamic vinegar
2 large Roma tomatoes, sliced into 1/4-inch-thick rounds
1 large cucumber, peeled and sliced into 1/4-inch-thick rounds
1 (8 ounce) package sliced fresh mozzarella cheese
1 cup fresh basil leaves
1 tablespoon olive oil
salt and ground black pepper to taste

Steps:

  • Bring balsamic vinegar to a boil in a small saucepan over medium heat. Boil until reduced to 1/4 cup, about 8 minutes. Remove from heat and allow to cool to room temperature.
  • Arrange tomatoes, cucumber, mozzarella slices, and basil leaves in an alternating pattern on a small serving platter until platter is covered. Drizzle olive oil over the salad. Season with salt and pepper. Drizzle 1 to 2 tablespoons of the cooled balsamic vinegar on top. Serve immediately.

Nutrition Facts : Calories 140.7 calories, Carbohydrate 7 g, Cholesterol 23.9 mg, Fat 8.4 g, Fiber 0.6 g, Protein 9.9 g, SaturatedFat 4.1 g, Sodium 264.5 mg, Sugar 4.8 g

BALSAMIC CUCUMBER SALAD



Balsamic Cucumber Salad image

Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. -Blair Lonergan, Rochelle, Virginia

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 large English cucumber, halved and sliced
2 cups grape tomatoes, halved
1 medium red onion, halved and thinly sliced
1/2 cup balsamic vinaigrette
3/4 cup crumbled reduced-fat feta cheese

Steps:

  • In a large bowl, combine cucumber, tomatoes and onion. Add vinaigrette; toss to coat. Refrigerate, covered, until serving. Just before serving, stir in cheese. Serve with a slotted spoon.

Nutrition Facts : Calories 90 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 356mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges

BALSAMIC CUCUMBERS WITH BASIL



Balsamic Cucumbers With Basil image

Garden-fresh flavors simply presented are sure to please. And nobody but the cook needs to know how easy this one is. ;)

Provided by 3KillerBs

Categories     Vegetable

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 5

4 -6 slicing cucumbers (8-10 pickling cucumbers)
1/4 cup extra virgin olive oil
1/4 cup balsamic vinegar
3 -4 tablespoons fresh basil, snipped
1 teaspoon minced garlic (to taste)

Steps:

  • Peel cucumbers if waxed/oiled or, if they are fresh from the garden or farmers market, skip this step.
  • Cut cucumbers in bite-sized chunks.
  • Combine all ingredients in a bowl and chill for an hour before serving.

Nutrition Facts : Calories 83, Fat 6.9, SaturatedFat 1, Sodium 3.2, Carbohydrate 5.6, Fiber 0.8, Sugar 2.5, Protein 1

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