Baked Turkey Meatballs With Broccoli Crispy Potatoes Recipes

BAKED TURKEY MEATBALLS

Baked Turkey Meatballs image

Quick, healthy, and delicious!

Provided by Kudra

Categories Appetizers and Snacks Meat and Poultry Turkey

Time 30m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound ground turkey
½ cup Italian bread crumbs
¼ cup thinly sliced baby spinach
1 egg
2 tablespoons onion powder
2 tablespoons garlic powder

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. Roll mixture into palm-size meatballs and place 2 inches apart on a baking sheet.
Bake in the preheated oven until no longer pink in the center and outside is browned, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 267.3 calories, Carbohydrate 16.1 g, Cholesterol 130.3 mg, Fat 10.7 g, Fiber 1.4 g, Protein 27.2 g, SaturatedFat 2.8 g, Sodium 349.6 mg, Sugar 3.1 g

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