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BAKED TORTELLINI RECIPE | MYRECIPES
From myrecipes.com
5/5 (3)Total Time 35 minsServings 4Calories 596 per serving
- Bring a large pot of salted water to a boil. Cook tortellini according to package label instructions (8 to 10 minutes for fresh or 12 to 15 minutes for frozen). Drain thoroughly. Spread tortellini evenly over bottom of baking dish.
- Combine marinara and ricotta in a large microwave-safe measuring cup. Microwave on high until hot, about 2 minutes. Pour sauce over tortellini. Sprinkle mozzarella and Parmesan over pasta. Bake until heated through and Parmesan is bubbling and golden, approximately 15 minutes. Sprinkle with basil and serve.
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