Baked Creole Shrimp Recipes

BAKED CREOLE SHRIMP

Baked Creole Shrimp image

A friend shared this recipe with me after tinkering with different ways to prepare freshly-caught shrimp. Here in the South, we bake the shrimp unpeeled.

Provided by Taste of Home

Categories Appetizers Dinner

Time 35m

Yield 4-6 servings.

Number Of Ingredients 11

Ingredients

2-1/2 pounds uncooked medium shrimp, peeled and deveined
1 cup butter, cubed
2 medium lemons, thinly sliced
3 tablespoons Worcestershire sauce
4-1/2 teaspoons Creole seasoning
3 teaspoons pepper
1-1/2 teaspoons minced chives
1-1/2 teaspoons cider vinegar
1/2 teaspoon salt
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon hot pepper sauce

Steps:

Place shrimp in a 3-qt. baking dish. In a small saucepan, combine the remaining ingredients; bring to a boil over medium heat. Pour over shrimp. , Bake, uncovered, at 400°, for 15-20 minutes or until shrimp turn pink. Remove with a slotted spoon to a serving platter.

Nutrition Facts :

BAKED SHRIMP CREOLE

Baked Shrimp Creole image

Make and share this Baked Shrimp Creole recipe from Food.com.

Provided by LoveToCook

Categories Rice

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

3 cups cooked rice
1 (14 1/2 ounce) can tomatoes with onion and garlic
1 medium green bell pepper, chopped
1/2 cup sliced celery
1/2 cup chopped onion
1 tablespoon creole seasoning
2 -3 teaspoons packed brown sugar
1/2 teaspoon dried oregano
1 lb medium raw shrimp, peeled and deveined (I like to add a little extra shrimp but 1 pound is minimum)

Steps:

Also need 4 sheets Reynolds Heavy Duty Aluminum Foil (12 x 18 inches each).
Preheat oven to 450ºF or grill to medium-high.
Spray foil with nonstick cooking spray.
Combine rice, tomatoes, green pepper, celery, onion, Creole seasoning, brown sugar and oregano.
Stir in shrimp.
Center one-fourth of mixture on each sheet of aluminum foil.
Bring up foil sides.
Double fold top and ends to seal package, leaving room for heat circulation inside.
Repeat to make four packets.
Bake 14 to 16 minutes on a cookie sheet in oven or grill 8 to 10 minutes in covered grill.

Nutrition Facts : Calories 318.6, Fat 1.6, SaturatedFat 0.4, Cholesterol 220.9, Sodium 266.2, Carbohydrate 46, Fiber 1.5, Sugar 4, Protein 27.5

More about "baked creole shrimp recipes"

BEST SHRIMP CREOLE RECIPE - HOW TO MAKE SHRIMP CREOLE

2/10/2022 Step 1 In a large skillet over medium heat, melt butter. Add onion, pepper, and celery and cook until soft, 5 minutes. Season with salt and …
From delish.com
5/5 (23)
Total Time 50 mins

Season with salt and pepper. Add garlic, paprika, thyme, oregano, and cayenne and cook until fragrant, 1 to 2 minutes more.

See details

BAKED SHRIMP WITH CREOLE SAUCE RECIPE | LEITE'S CULINARIA

6/25/2021 Whisk in the Worcestershire sauce, thyme, oregano, parsley, lemon juice, cayenne, paprika, and Creole seasoning. Reduce the heat to low and …
From leitesculinaria.com
5/5 (1)
Total Time 1 hr 10 mins
Category Mains
Calories 888 per serving

In a large skillet, over medium heat, melt the butter, stir in the olive oil, and add the shallot and minced garlic. Simmer until the shallot is translucent and the garlic turns golden, 2 to 3 minutes.
Whisk in the Worcestershire sauce, thyme, oregano, parsley, lemon juice, cayenne, paprika, and Creole seasoning. Reduce the heat to low and simmer for 10 minutes to let the flavors meld. Add the bay leaves and continue to simmer until dark and slightly thickened, about 15 minutes more.
Pile the shrimp in a 9 by 13-inch(23-by 33-cm) baking dish or roasting pan, pour the sauce over the shrimp, and bake for 10 minutes. Flip the shrimp, stir, and bake until cooked through, about 5 minutes more.

See details

BIG EASY STYLE SAUCY CREOLE SHRIMP | HALF BAKED HARVEST

2/16/2015 Cook for another 10 minutes, stirring occasionally. Add tomatoes, 1 tablespoon creole seasoning and the smoked paprika, cook another minute. Slowly pour in the beer, add back the chorizo and bring the mixture to a low …
From halfbakedharvest.com

See details

BEST-EVER CAJUN BAKED SHRIMP | HOW TO FEED A LOON

5/17/2019 Combine first 7 ingredients in a large oven proof dish. (A 12-inch cast iron skillet or 9x13 casserole dish works well). Add shrimp and toss to coat. Refrigerate for 1 hour. (This …
From howtofeedaloon.com

See details

RECIPES > SEAFOOD > HOW TO MAKE BAKED SHRIMP CREOLE

5. Bake in preheated 450'F. oven 6 to 8 minutes. Serve with Shrimp Sauce or your favorite sauce. *** SHRIMP SAUCE *** 1. Combine all ingredients; chill. 2. Serve with baked or broiled …
From mobirecipe.com

See details

RECIPE: BAKED SHRIMP CREOLE

Baked Shrimp Creole Yield: 4 Servings Categories: Seafood 2 Eggs; slightly beaten 2 c Shrimp; shelled, deveined Oil Pepper to taste 1/4 c Water 2 c Cornflake crumbs Salt to taste ---- …
From mealsteps.com

See details

BAKED SHRIMP CREOLE WITH SHRIMP SAUCE RECIPE - CAJUN COOKING …

Recipe Ingredients: 2 eggs, slightly beaten; 1/4 cup water; 2 cups shrimp, shelled/deveined; 2 cups cornflake crumbs; oil; salt to taste; pepper to taste; Cajun seasonings to taste (optional)
From cajuncookingrecipes.com

See details

BAKED CREOLE SHRIMP RECIPES- WIKIFOODHUB

Place shrimp in a 3-qt. baking dish. In a small saucepan, combine the remaining ingredients; bring to a boil over medium heat. Pour over shrimp. , Bake, uncovered, at 400°, for 15-20 …
From wikifoodhub.com

See details

BAKED SHRIMP WITH CREOLE SAUCE RECIPE - EASY RECIPES

Press one ball of stuffing into the cavity of each shrimp and arrange the shrimp on a baking sheet. Sprinkle with remaining Essence. Bake until golden brown, about 10 minutes, and then …
From recipegoulash.cc

See details

BAKED SHRIMP CREOLE - YUMMY RECIPES

5. Bake in preheated 450’F. oven 6 to 8 minutes. Act wherewith Shrimp. Sauce or your favorite sauce. *** SHRIMP SAUCE *** 1. Concentrate destroying ingredients; shivering. 2. Act …
From yummy-recipes.us

See details

BAKED CREOLE SHRIMP RECIPE: HOW TO MAKE IT

Tweet this. Email. Next Recipe
From preprod.tasteofhome.com

See details

RECIPES > SEAFOOD > HOW TO MAKE BAKED SHRIMP CREOLE

Preheat oven to 350 degrees F (175 degrees C). Saute the mushrooms, carrots, onions, green pepper, celery, and zucchini in butter until tender. Add all the tomatoes, tomato sauce, …
From recipegoulash.cc

See details

BAKED CREOLE SHRIMP RECIPE: HOW TO MAKE IT - EASY RECIPES

Saute the mushrooms, carrots, onions, green pepper, celery, and zucchini in butter until tender. Add all the tomatoes, tomato sauce, pimientos, and shrimp. Stir in rice and chili powder. Pour …
From recipegoulash.cc

See details

BAKED CREOLE SHRIMP RECIPE: HOW TO MAKE IT

Directions Preheat oven to 400°. Place shrimp in a 3-qt. baking dish. In a small saucepan, combine the remaining ingredients; bring to a boil over medium heat.
From stage.tasteofhome.com

See details