Baked Cheesy Beef A Roni Recipes

BEEFARONI

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Crumble the ground beef into a large skillet over medium-high heat. Cook, stirring frequently, until evenly browned. Drain.
• While the ground beef is cooking, bring a large pot of lightly salted water to a boil. Add macaroni, and cook until tender, about 8 minutes. Drain, and stir in butter. Transfer to a large casserole dish, and mix in the ground beef, tomato sauce, and Cheddar cheese. Sprinkle a little salt and pepper over the top.
• Bake uncovered for 30 minutes in the preheated oven, or until heated through and bubbly.

BEEF & RONI

Steps:

• Sauté onion & garlic on medium heat for 5 minutes. Turn heat up to medium high & add beef. Cook until no pink remains.
• Add tomatoes, tomato sauce, & parmesan cheese and lower heat and simmer for 20 minutes.
• Cook macaroni while beef mixture is simmering. Drain and combine macaroni & beef mixture together. Let sit for a few minutes.
• Pairs well with bread & a salad. Enjoy!

BAKED CHEESY BEEF-A-RONI

Steps:

• 1. Cook hamburger and onion in large pan until meat is no longer pink.
• 2. Strain the meat, return to pan, add Prego sauce and stir...
• 3. Pour cooked macaroni into a 9" by 13" baking pan
• 4. Pour meat sauce over macaroni and stir to mix
• 5. Top with cheese
• 6. Bake at 350 until is melted and slightly brown