Baileys Irish Cream Liqueur Gift Giving Or For Yourself Recipes
BAILEY'S IRISH CREAM LIQUEUR (GIFT-GIVING OR FOR YOURSELF!)
This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper too! I found this on an internet site, but can't remember which one, it was to long and to many fifths ago!! You can easily double the recipe.
Provided by Judith N.
Categories Beverages
Time 5m
Yield 60 ounces, 15 serving(s)
Number Of Ingredients 8
Steps:
- In blender, combine all ingredients; blend until smooth.
- Store tightly covered in refrigerator up to one month. (It won't last that long!) Shake bottle well before serving, and return remaining liqueur to refrigerator.
- Note: Use only Grade A, uncracked eggs.
Nutrition Facts : Calories 207.2, Fat 9.7, SaturatedFat 5.6, Cholesterol 80.4, Sodium 67.3, Carbohydrate 16.7, Fiber 0.1, Sugar 15.4, Protein 4.2
BAILEY'S IRISH CREAM
Make and share this Bailey's Irish Cream recipe from Food.com.
Provided by luvcookn
Categories Beverages
Time 30m
Yield 2 bottles
Number Of Ingredients 7
Steps:
- Melt chocolate.
- Slowly add to condensed milk.
- Then add rest of ingredients.
- Bottle and store in refrigerator.
- Enjoy!
Nutrition Facts : Calories 1946.4, Fat 90.1, SaturatedFat 55.6, Cholesterol 313.3, Sodium 610, Carbohydrate 136.3, Fiber 0.8, Sugar 106.4, Protein 39.7
HOMEMADE BAILEYS IRISH CREAM
This recipe is inspired by a number of different recipes I have tweaked according to my tastes. I love it every way you can imagine, on ice, in milkshakes, and even recently made in to my EXTREMELY homemade Baileys Irish Cream Ice Cream. Delicious
Provided by LadyBell
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Add ingredients in blender.
- Blend until smooth.
- Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is.
BAILEY'S IRISH CREAM LIQUEUR
Make and share this Bailey's Irish Cream Liqueur recipe from Food.com.
Provided by Cindy Hartlin
Categories Beverages
Time 5m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender for 1 minute.
- Let stand overnight.
- Bottle the next day.
Nutrition Facts : Calories 3593.8, Fat 147.3, SaturatedFat 86.5, Cholesterol 1115.6, Sodium 1068.7, Carbohydrate 289.6, Fiber 1.6, Sugar 266.7, Protein 62.1
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