Bag Of Cole Slaw Recipes

COLESLAW IN A BAG

Coleslaw in a Bag image

You only need to dirty a few dishes when creating this taste-tempting portable coleslaw. I've been relying on this recipe for years.-Alice Baker, Woodstock, Illinois

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 15-20 servings.

Number Of Ingredients 14

Ingredients

2 large carrots, shredded
1 small head cabbage, shredded
1 medium green pepper, chopped
1 small onion, chopped
DRESSING:
1 cup sour cream
1/2 cup Miracle Whip
2 tablespoons vinegar
2 tablespoons sugar
2 teaspoons celery seed
1/2 to 1 teaspoon lemon juice
1/4 to 1/2 teaspoon grated lemon zest
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large plastic bag, toss the carrots, cabbage, green pepper and onion. In a bowl, combine all dressing ingredients. Pour into bag; toss. Chill until serving.

Nutrition Facts :

BAG OF COLE SLAW

Bag of Cole Slaw image

Make and share this Bag of Cole Slaw recipe from Food.com.

Provided by Pantry Chef Starkey

Categories Beans

Time 15m

Yield 15 serving(s)

Number Of Ingredients 9

Ingredients

2 carrots, chopped or shredded
1 small cabbage, chopped or shredded
1 small onion, chopped
1 cup light sour cream
1/2 cup light mayonnaise
2 tablespoons cider vinegar
1 pinch sugar
1 teaspoon lemon juice
1 dash salt & pepper

Steps:

In a large ziploc bag,add carrots, cabbage& onions.
Toss well.
In a small bowl mix dressing ingrds together and pour on top of slaw mixture, ziplock the top and shake well.

Nutrition Facts : Calories 64.8, Fat 4.3, SaturatedFat 1.4, Cholesterol 8.2, Sodium 89.1, Carbohydrate 5.7, Fiber 1.4, Sugar 2.7, Protein 1.4

EASY CREAMY COLE SLAW FOR 2

Easy Creamy Cole Slaw for 2 image

This recipe plus a package of slaw mix is a 10-minute side when any last minute meal is needed. Flavors do blend if made ahead and allowed to chill a few hours... makes a more juicy cole slaw if slaw mix and dressing are combined and allowed to chill a few hours as cabbage releases juices.

Provided by grantg

Categories Onions

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1/3 head cabbage, shredded (or finely chopped)
1 -2 carrot, shredded (or finely chopped)
1/2 small onion, finely chopped (optional)
1/2 cup mayonnaise
2 tablespoons sugar or 2 tablespoons Splenda granular
2 tablespoons milder rice wine vinegar or 2 tablespoons white vinegar
2 teaspoons milk or 2 teaspoons skim milk
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon celery seed
1/8 teaspoon finely ground black pepper

Steps:

If using a bag slaw mix, place the shredded mix in a medium bowl and set aside. If using fresh vegetables, shred or chop and combine in a medium bowl -- set aside.
In a 2-cup measuring pitcher or small bowl, combine all the dressing ingredients and whisk until completely blended.
Pour dressing over the slaw and fold to coat slaw mixture completely with the dressing. Cover with plastic wrap and chill a few hours if possible to allow flavors to blend. May be served immediately and will keep well for 2-3 days in the refrigerator.
Preparation Time is about 10 minutes if using the store bought slaw mix.

Nutrition Facts : Calories 174.5, Fat 10.8, SaturatedFat 2, Cholesterol 10.4, Sodium 394, Carbohydrate 19.5, Fiber 2.4, Sugar 11.3, Protein 1.5

EASY COLE SLAW

Easy Cole Slaw image

Make and share this Easy Cole Slaw recipe from Food.com.

Provided by Lvs2Cook

Categories Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 (16 ounce) bag coleslaw mix
2/3 cup mayonnaise
1/4 cup sugar
3 tablespoons milk
2 tablespoons vinegar
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Combine all ingredients except cole slaw mix in a large bowl and combine well.
Add the cole slaw mix and toss to coat.
Cover and refrigerate several hours or overnight to allow flavors to blend.

Nutrition Facts : Calories 159.1, Fat 9.1, SaturatedFat 1.5, Cholesterol 7.9, Sodium 397.1, Carbohydrate 19.4, Fiber 1.9, Sugar 12.4, Protein 1.5

EASY COLESLAW DRESSING

Easy Coleslaw Dressing image

A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed.

Provided by GarlicQueen

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 6

Ingredients

½ cup mayonnaise
2 tablespoons white sugar
1 ½ tablespoons lemon juice
1 tablespoon vinegar
½ teaspoon ground black pepper
¼ teaspoon salt

Steps:

Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.

Nutrition Facts : Calories 93.9 calories, Carbohydrate 9.3 g, Cholesterol 5.1 mg, Fat 6.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 236.2 mg, Sugar 5.5 g

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