UNCLE WILSON'S GRILLED ONIONS
Provided by Trisha Yearwood
Categories side-dish
Time 1h20m
Yield 12 servings
Number Of Ingredients 4
Steps:
- Peel and wash the onions. With the point of a small, sharp knife, cut a 1-inch core from the top of each onion and make shallow slits in a circle around the top. Wrap 2 slices of bacon horizontally around each onion, and secure them with toothpicks. Then put 1 teaspoon of butter in each core. Season with salt and pepper.
- Place each onion on a square of aluminum foil and bring the edges together at the top, leaving a small opening for steam to escape. Put the foil-wrapped onions on the grill and cook for 1 hour, or until the onions are tender when pierced with the tip of a knife. You can also bake in the oven at 350 degrees F for 1 hour. Cool the onions for a few minutes then unwrap and cut into quarters to serve.
BACON-WRAPPED GRILLED ONIONS
Start these a day ahead to really get a burst of flavor! I'm pretty sure that this was a Southern Living recipe. Doesn't matter where it came from - these are awesome!
Provided by CaribbeanQueen
Categories Onions
Time P1DT30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- COMBINE sugar, vinegar, and molasses in a zip-lock bag. Squish bag to combine ingredients.
- WRAP onion wedges with bacon; secure with long wooden picks. Place in zip-lock bag.
- PUT in refrigerator overnight. Turn bag over a couple of times.
- REMOVE onion wedges from marinade; reserve marinade.
- BAKE in a 350 degree oven until bacon starts to crisp, about 15 minutes.
- GRILL to finish cooking onion and bacon. Basting with reserved marinade.
- Don't cook too long, the onion should still be crisp-tender.
- OR if you don't want to grill the onions, let them finish in the oven. Basting occasionally.
- PREP TIME reflects the overnight in the fridge.
Nutrition Facts : Calories 279.6, Fat 20.5, SaturatedFat 6.8, Cholesterol 30.8, Sodium 384.4, Carbohydrate 18.3, Fiber 1.1, Sugar 12.6, Protein 6
BACON WRAPPED GRILLED STUFFED ONIONS
My Philip came up with this recipe many years ago we have added to it and more recently wrapped them in bacon. They are a wonderful addition to any grilled meal.
Provided by Deneece Gursky
Categories Vegetable Appetizers
Number Of Ingredients 9
Steps:
- 1. Peel onions carefully and cut bottom slightly just enough so they can sit flat. Core onion leaving a thick shell capable of holding filling in. (about a 1/3 inch)
- 2. Chop the removed onion finely.
- 3. In a non stick fry pan add a bit of olive oil. cook chopped onion,green peppers, bacon and garlic until bacon is cooked through and onions and peppers are tender. Add bread crumbs salt and pepper and parmesan cheese to your preference.
- 4. Stuff the onions with this mixture. Wrap a piece of bacon around each onion and secure it with a toothpick.
- 5. Place onions on their own piece of foil and drizzle with olive oil. Tent each onion in its foil.
- 6. Place on prepared grill and grill for about 20 to 30 minutes or until onions are tender yet firm.
- 7. add hickory chips or apple wood chips to grill for an even more unique flavor.
GRILLED BACON-ONION APPETIZERS
"I'm the father of three girls who loves cooking for the family in my spare time," says Dayton Hulst from Moorhead, Minnesota. "All of us really love this savory treat."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Cut each onion into 12 wedges. Cut bacon strips in half widthwise; wrap a piece of bacon around each onion wedge and secure with toothpicks. Place in an ungreased 13-in. x 9-in. dish. , In a small bowl, combine the brown sugar, vinegar, molasses and barbecue sauce; pour 1/2 cup over onions. Cover and refrigerate for 1 hour, turning once. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. Grill onions, covered, over medium heat for 10-15 minutes, turning and basting frequently with reserved marinade.
Nutrition Facts : Calories 181 calories, Fat 13g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 189mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
GRILLED BACON WRAPPED VIDALIA ONIONS
This is one of the most DELICIOUS appetizer/sides. Anyone who loves bacon and vidalias will absolutely LOVE this recipe. My family would like to have this at every outing. Friends love it also. EVERYONE wants the recipe. You just cant imagine how delicious the flavors are on this TREAT..
Provided by beth norred
Categories Meat Appetizers
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Mix brown sugar/vinegar/molasses or Maple syrup and set aside. Cut Vidalia's into 1/2" to 1" wedges. Throw away (or chop up for other uses) the few center pieces. You need a flat surface to stick picks through
- 2. wrap each wedge center to center (around) with a 1/2 piece of bacon, top to bottom corner. Stick pick through bacon and onion. All the way through onion. This holds together while grilling. keeps from falling apart
- 3. Lay out a single layer of wedges/wrapped and put a spoonful of sauce mixture on each onion. This is thick and will soak in good. After each piece has sauce on it. Cover and place in fridge for at least 2 hours or overnight. Flip container over 1/2 way through if possible so liquid soaks in onions good.
- 4. Preheat grill to 300-350* It is a lot less messy to grill if you use an aluminum pan with holes in it on the grill. (dollar store) or a nonstick grill pad. cook until bacon is done and serve soon as possible. You will LOVE easier than i make it sound. ;o)
SMOKED BACON WRAPPED FRENCH VIDALIA ONION
If you love grilled onions, then this is a recipe for you. The onion cooks until soft and full of smokiness. The bacon wrapped around the onion gets slightly crisp and smoky. Basting the onion during the cooking process not only adds flavor but it keeps the onion from drying out. The basting sauce adds so much savoriness. It's...
Provided by Sherri Williams
Categories Vegetables
Time 2h10m
Number Of Ingredients 11
Steps:
- 1. Peel and cut about 1/2" of the onion tops. Trim off a small amount of the bottom of onions so they stand upright.
- 2. With a spoon, scoop out a few of the inner layers of the onion leaving the majority of the outer layers.
- 3. Brush onions with olive oil.
- 4. Liberally sprinkle seasoning over each onion.
- 5. Wrap bacon slices around each onion; secure with a toothpick.
- 6. Prep smoker to 250 degrees F.
- 7. Combine basting sauce ingredients in a mixing bowl.
- 8. Put 2 tablespoons of sauce in the center of each onion.
- 9. Smoke for 2 hours.
- 10. Baste every 30 minutes.
- 11. The last 5-10 minutes, place cheese inside and around onions allowing melting.
- 12. Garnish with parsley.
More about "bacon wrapped grilled onions recipes"
10 BEST BACON WRAPPED ONIONS RECIPES | YUMMLY
From yummly.com
WHOLE REALSWEET VIDALIA ONIONS WITH BACON & ROAST GARLIC
From cookingchew.com
RECIPE | STEVEN RAICHLEN’S BACON-GRILLED ONION RINGS - FLATLANDKC
From flatlandkc.org
BACON WRAPPED BURGER STUFFED ONION RINGS - GRILL NATION - RECIPES ...
From grillnationbbq.com
BACON-WRAPPED ONION APPETIZER RECIPE - RECIPES.NET
From recipes.net
BACON WRAPPED BURGER STUFFED ONIONS BY JAMES BROWN @GRILLNATION | GRILL ...
From mccormick.com
STUFFED ONIONS WRAPPED IN BACON & BBQ SAUCE - KRUMPLI
From krumpli.co.uk
GRILLED BACON WRAPPED ONION BOMBS - REAL ADVICE GAL
From realadvicegal.com
BACON WRAPPED GRILLED ONION SLABS - DATE NIGHT DOINS BBQ FOR …
From datenightdoins.com
BACON WRAPPED ONION RINGS - HEY GRILL, HEY
From heygrillhey.com
SMOKED ONION BOMBS - HEY GRILL, HEY
From heygrillhey.com
SMOKED BACON WRAPPED ONION RINGS - TRAEGER RECIPE - SIP BITE …
From sipbitego.com
BACON WRAPPED ONION RINGS - GRATE RECIPE | GRILLGRATE
From grillgrate.com
BACON WRAPPED STUFFED ONION | GRILL RECIPES | JAMIE OLIVER RECIPES
From grocerybudget101.com
BACON WRAPPED CHEESEBURGER STUFFED ONIONS – WEEKEND GRIDDLE
From weekendgriddle.com
GRILL ONIONS WRAPPED IN BACON – A SCRUMPTIOUS AND SIMPLE RECIPE
From esbros.net
RECIPE: BACON-WRAPPED STUFFED JALAPEñOS - FOX10 NEWS
From fox10tv.com
GROCERY STORE | FOOD LION
From foodlion.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #appetizers #side-dishes #vegetables #1-day-or-more #easy #meat #onions
You'll also love