Bacon Wrapped Cheddar Egg Bites Recipes

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BACON-WRAPPED CHEDDAR EGG BITES



Bacon-Wrapped Cheddar Egg Bites image

Make and share this Bacon-Wrapped Cheddar Egg Bites recipe from Food.com.

Provided by Jill Shinsky

Categories     Breakfast

Time 35m

Yield 12 muffins, 6 serving(s)

Number Of Ingredients 5

6 -9 eggs
12 slices bacon
1 cup cheese (I prefer cheddar, but you choose)
1 cup meat (if you want more of a filling)
1 cup vegetables (if you want more of a filling)

Steps:

  • Preheat oven to 375.
  • Spray muffin tin.
  • Line each spot with a bacon around the edges.
  • Whip all eggs.
  • Mix in cheese and other desired toppings.
  • Evenly pour the egg mix into each spot, filling about 1/2 way (6 eggs for a flatter muffin) or 3/4 way (9 eggs for a taller muffin).
  • Bake about 25 minutes or until bacon is cooked.
  • Pop out and enjoy!

BACON CHEDDAR BITES



Bacon Cheddar Bites image

Make and share this Bacon Cheddar Bites recipe from Food.com.

Provided by Pamela

Categories     Lunch/Snacks

Time 25m

Yield 20 slices

Number Of Ingredients 9

6 slices bacon, fried crisp and chopped
1 small onion, finely chopped
1/2 cup slivered almonds, toasted if desired
1 cup mayonnaise
2 teaspoons Worcestershire sauce
1 1/2 cups grated cheddar cheese
1 pinch salt
1 pinch pepper
1 loaf French bread

Steps:

  • Slice french bread into 1 inch slices.
  • Combine remaining ingredients and mix well.
  • Spread 1-2 Tablespoons of topping onto each slice of bread.
  • Lay slices on a cookie sheet and bake at 400 degrees for 5-10 minutes or until topping is bubbling and starting to brown.
  • OR TO MAKE AHEAD: flash freeze bread on a cookie sheet before baking; transfer to large freezer bag and label; bake from frozen on a cookie sheet for 10-15 minutes as above.

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