Bacon Fat Flour Tortillas Recipes
BACON-FAT FLOUR TORTILLAS RECIPE
There's no need to roll these super-thin. In fact, a little heft keeps them moist.
Yield 16 servings
Number Of Ingredients 6
Steps:
- Cook bacon in a large broilerproof skillet, preferably cast iron, over medium heat, turning occasionally, until brown and crisp, 8-10 minutes. Using tongs, transfer bacon to a small bowl and save for taco filling. Pour off 2 Tbsp. bacon fat from skillet; set aside for making tortillas. Set skillet with remaining fat aside for making taco filling.
- Bring oil, 3/4 cup milk, and reserved 2 Tbsp. bacon fat to a simmer in a small saucepan (be careful not to boil); immediately remove from heat. Whisk baking powder, salt, and 3 cups flour in a medium bowl to combine. Pour in hot milk mixture and remaining 1/2 cup milk. Mix with your hands until a shaggy dough forms.
- Turn dough out onto a lightly floured work surface and knead until smooth and elastic, about 4 minutes. Wrap in plastic and let rest at room temperature 1 hour to relax dough.
- Divide dough into 16 Ping-Pong-size balls (about 1 1/2"). Working one at a time and keeping remaining balls covered with a kitchen towel, roll out on a lightly floured surface to 6" rounds.
- Heat a comal, griddle, or a clean large cast-iron skillet over medium. Working in batches, cook tortillas, reducing heat if they are getting dark too quickly, until brown in spots on bottom sides and air bubbles form on surface, about 2 minutes. Poke large bubbles with a fork to release steam, flip tortillas, and cook until brown in spots on second sides, 1-2 minutes. Stack and wrap tortillas in a kitchen towel as you go. This will keep them warm until you are ready to assemble your tacos.
More about "bacon fat flour tortillas recipes"
BACON FAT FLOUR TORTILLAS RECIPE | URBAN COWGIRL
From urbancowgirllife.com
Reviews 2Category Tex MexCuisine Tex MexTotal Time 20 mins
- Heat milk, bacon fat, kosher salt, and shortening in a plastic bowl in the microwave in 30-sec bursts until hot.
- Add in the flour, stirring with a spoon. Knead until you can handle it with your hands. Kneed it with your hands for 3 minutes.
- (This dough doesn’t have to be rested.) Separate into 6-8 balls. Before cooking, squish them out flat into little circles with the palms of your hands or roll with a rolling pin. They should be close to an 1/8 inch thick.
- In a buttered cast-iron skillet over medium-high heat, fry each tortilla 2-4 minutes on each side. Salt each side well for the best flavor. Allow to cool. Repeat with remaining dough. Grease pan again as necessary through frying the raw tortilla circles. This can be done with bacon fat, butter, or oil.
FLOUR TORTILLAS MADE WITH BACON FAT | MEXICAN PLEASE
From mexicanplease.com
4.7/5 (24)Total Time 1 hrEstimated Reading Time 8 minsCalories 304 per serving
- In a mixing bowl, add 1.5 teaspoons of salt to 3 cups of all-purpose flour and combine well. Add 1/4 cup bacon fat to the flour and use your fingers to crumble the fat into the flour mixture. Add 1 cup warm water and stir as much as you can with a spoon or spatula, then dump the mixture onto a flat surface and knead into a cohesive ball using your hands. Let the dough rest for 30-60 minutes.
- Tear the dough into golfball sized chunks, rolling between your hands to shape them into smooth balls.
- Use a rolling pin to roll the dough balls out to approximately 5-6 inches in diameter. I usually roll them out super thin to the point of being transparent.
- Preheat a dry skillet or comal. The preferred setting on my stove is halfway between medium and medium-high heat. Add one of the rolled out tortillas and cook each side for 45-60 seconds or until light brown spots are forming.
BACON FAT MAKES THE FLAKIEST, MOST WONDERFUL FLOUR …
From bonappetit.com
Author Andrew KnowltonEstimated Reading Time 1 min
BACON FAT FLOUR TORTILLAS - LA PIñA EN LA COCINA
From pinaenlacocina.com
BACON FAT FLOUR TORTILLAS | THAI CALIENTE MEXICAN RECIPES
From thaicaliente.com
FLOUR TORTILLAS WITH BACON FAT | LEITE'S CULINARIA
From leitesculinaria.com
TACOS WITH BACON-FAT FLOUR TORTILLAS RECIPE | BON APPéTIT
From bonappetit.com
BACON FAT TORTILLAS | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
BACON FAT FLOUR TORTILLAS RECIPE - ALL THINGS BARBECUE
From atbbq.com
FLOUR TORTILLAS WITH BACON FAT RECIPE
From recipegraze.com
RICK MAKES BACON FAT TORTILLAS | BON APPéTIT - YOUTUBE
From youtube.com
BUTTERMILK BACON FAT FLOUR TORTILLAS RECIPE - FOODHOUSEHOME.COM
From foodhousehome.com
BACON FAT FLOUR TORTILLAS RECIPE
From recipegraze.com
BACON FAT FLOUR TORTILLAS | | MEXICAN RECIPES – TINTORERA
From tintorera.la
FLOUR TORTILLAS WITH BACON FAT – SEARCHING AND SHOPPING
From searchingandshopping.com
WHAT CAN I MAKE WITH BACON FAT AND FLOUR – FABI AND ROSI
From fabiandrosi.com
HOMEMADE BACON FAT FLOUR TORTILLAS — RECIPE FICTION
From recipefiction.com
BUTTERMILK BACON FAT FLOUR TORTILLAS RECIPE - FOOD REPUBLIC
From foodrepublic.com
BUTTERMILK BACON-FAT FLOUR TORTILLAS FROM 'THE HOMESICK TEXAN'S …
From seriouseats.com
BACON FAT TORTILLAS RECIPE - ANDREW ZIMMERN - FOOD
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
