Bacon And Cheese Appetizer Recipes

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BACON-CHEESE APPETIZER TOASTS



Bacon-Cheese Appetizer Toasts image

A favorite a parties. The mixture freezes well so it can be prepared ahead of time.

Provided by Singer6

Categories     Appetizers and Snacks     Cheese

Time 25m

Yield 35

Number Of Ingredients 7

1 cup shredded processed cheese food (such as Velveeta®)
1 cup shredded Cheddar cheese
7 slices cooked bacon, crumbled
1 ½ tablespoons Worcestershire sauce
¼ teaspoon dry mustard
2 tablespoons butter, or as needed
1 (12 ounce) loaf cocktail-size rye bread

Steps:

  • Mix processed cheese food, Cheddar cheese, bacon, Worcestershire sauce, and dry mustard together in a bowl.
  • Heat skillet over medium heat.
  • Butter both sides of each slice of bread and toast in skillet until browned, 1 to 2 minutes per side; arrange onto a baking sheet. Repeat toasting with remaining butter and bread slices.
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Spoon cheese-and-bacon mixture atop the toasts. Arrange toasts on a baking sheet.
  • Heat toasts under the broiler until the topping is hot and bubbling, about 2 minutes.

Nutrition Facts : Calories 60.4 calories, Carbohydrate 5.6 g, Cholesterol 9.2 mg, Fat 3.2 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 182.6 mg, Sugar 0.9 g

BEST BACON APPETIZER



Best Bacon Appetizer image

A bacon cream cheese and brown sugar roll-up.

Provided by pooka lilly

Categories     Appetizers and Snacks     Wraps and Rolls

Time 15m

Yield 1

Number Of Ingredients 3

1 ½ teaspoons cream cheese
1 teaspoon brown sugar
1 slice applewood-smoked bacon

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with aluminum foil.
  • Mix cream cheese and brown sugar together in a small bowl; spread over bacon slice. Roll up and transfer to the baking sheet.
  • Bake in the preheated oven until bacon is browned and crisp, 10 to 15 minutes.

Nutrition Facts : Calories 91.5 calories, Carbohydrate 4.9 g, Cholesterol 17.9 mg, Fat 6.3 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 230.6 mg, Sugar 4.5 g

BACON AND CHEESE EGG APPETIZERS



Bacon and Cheese Egg Appetizers image

Make and share this Bacon and Cheese Egg Appetizers recipe from Food.com.

Provided by Millereg

Categories     Breakfast

Time 27m

Yield 6 serving(s)

Number Of Ingredients 6

6 hardboiled egg, peeled
3 tablespoons mayonnaise
2 slices crisp bacon, crumbles (separate one for mix and one for garnish)
2 teaspoons vinegar
1/4 cup grated cheddar cheese
1/8 teaspoon salt

Steps:

  • Using a knife cut the outside of the egg white just as far as the yolk, and carefully remove the egg white leaving the yolks intact.
  • Mash the egg yolks and stir with the mayonnaise, bacon, vinegar, cheese, and salt.
  • Fill the egg white halves with the mixture.
  • Top with the crumbled bacon.

BACON AND CHEESE APPETIZER



Bacon and Cheese Appetizer image

Make and share this Bacon and Cheese Appetizer recipe from Food.com.

Provided by tigertail222

Categories     < 60 Mins

Time 40m

Yield 8 wraps, 2 serving(s)

Number Of Ingredients 7

2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 lb bacon
1/2 lb mozzarella cheese
2 tablespoons butter
1 cup water

Steps:

  • Preheat oven to 350 degrees.
  • Start cooking bacon in pan.
  • While bacon cooks, mix flour, baking powder, salt, then add water and mix.
  • Knead flour, and using rolling pin, make flour as flat as possible.
  • Using pizza cutter, cut six inch squares into the dough.
  • Shred mozzarella cheese onto a plate.
  • At this point the bacon should be cooked. Place bacon and cheese on a square, fold over, pinch the edges and place on a cookie sheet.
  • Do this for the rest and spread melted butter on the dough, place in the oven for 20 minutes.

Nutrition Facts : Calories 1939.9, Fat 140.3, SaturatedFat 56.4, Cholesterol 274.5, Sodium 4416.3, Carbohydrate 101, Fiber 3.4, Sugar 1.5, Protein 64.5

BACON AND CHEESE APPETIZER BITES



Bacon and Cheese Appetizer Bites image

Make and share this Bacon and Cheese Appetizer Bites recipe from Food.com.

Provided by Ashbow

Categories     Lunch/Snacks

Time 15m

Yield 24 appetizer bites, 24 serving(s)

Number Of Ingredients 7

1/2 cup sour cream
1 tablespoon water
1 cup buttermilk pancake & waffle mix (just add water kind, try Hungy Jack)
1/2 cup shredded cheddar cheese
1/4 cup bacon, cooked and crumbled
2 tablespoons butter, melted
paprika

Steps:

  • Preheat oven to 400°F Spray a cookie sheet with non-stick cooking spray.
  • Mix sour cream and water in medium bowl until well combined. Add the pancake mix, cheese and bacon pieces. Mix just until dry ingredients are moistened. Drop by rounded teaspoons onto the cookie sheet.
  • Bake for 10 to 12 minutes or until lightly browned. When cooked, brush with melted butter; sprinkle with paprika.

ALMOND-BACON CHEESE CROSTINI



Almond-Bacon Cheese Crostini image

For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. -Leondre Hermann, Stuart, Florida

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 3 dozen.

Number Of Ingredients 8

1 French bread baguette (1 pound), cut into 36 slices
2 cups shredded Monterey Jack cheese
2/3 cup mayonnaise
1/2 cup sliced almonds, toasted
6 bacon strips, cooked and crumbled
1 green onion, chopped
Dash salt
Additional toasted almonds, optional

Steps:

  • Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.

Nutrition Facts : Calories 120 calories, Fat 8g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 160mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

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