Bacardi Limòn Bloody Mary Recipes

DIRTY SRIRACHA BLOODY MARY

Steps:

• Combine all the ingredients into a mixing glass. Add ice and roll the mixing glass to combine ingredients. This is not a shaken cocktail.
• Strain into an ice filled glass and garnish.
• *Garnish* leafy celery stalk, lemon or lime wedge, pickled green tomatoes on a skewer, olives, baby carrots, cocktail onions.

JERK-FLAVOURED BLOODY MARY

Steps:

• Combine the tomato juice, lime juice, and Dry Jerk Seasoning. Allow to stand in refrigerator several hours to blend flavours, stirring every so often to dissolve Jerk Seasoning.
• Add the rum and pepper sauce.
• Serve chilled in a pitcher garnished with celery sticks and lime wedges.

BLOODY MARY BITES

Steps:

• Remove the stems from the tomatoes, and place them in a shallow bowl. Pour vodka over them so that they are covered.
• Stir in the hot pepper sauce.
• Cover, and refrigerate overnight.
• To serve, mix together the lemon pepper and celery salt in a small dish.
• Serve tomatoes floating in vodka.
• Provide toothpicks so that your guests may pick up the tomatoes and dip them in the seasoning before eating.