Aztec Sluggers Recipes

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AZTEC SLUGGERS



Aztec Sluggers image

Three great ways to keep warm - coffee, hot chocolate, and bourbon - in a single mug.

Time 10m

Yield Makes 2 drinks

Number Of Ingredients 6

1 cup freshly brewed strong coffee
1/4 cup bourbon
1/2 oz (1 tablespoon) Kahlúa or other coffee-flavored liqueur
2 oz finely chopped bittersweet chocolate (not unsweetened)
6 tablespoons heavy cream
1 teaspoon sugar

Steps:

  • Heat coffee, bourbon, Kahlúa, chocolate, and 2 tablespoons cream in a 1- to 1 1/2-quart heavy saucepan over low heat, whisking constantly, until chocolate is melted, about 1 to 2 minutes. (Do not let boil.)
  • Whisk remaining 1/4 cup cream with sugar until it holds soft peaks.
  • Divide coffee mixture between 2 large mugs, then top with whipped cream.

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