Avocado Stuffing Recipes
AVOCADO STUFFING
Another find in my recipe search after planting 2 avocado trees! After making it once I altered the recipe to reflect using bread, broth and spices. You could use a boxed stuffing mix, if you really want to do so.
Provided by Ambervim
Categories Low Protein
Time 50m
Yield 1 Batch
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- In skillet melt butter over medium heat.
- Add onion, celery, bell pepper and parsley; sauté for 4 minutes stirring occasionally.
- Stir in pecans, bread, broth and spices (or stuffing mix, water according to package directions) and avocado.
- Grease a 2 quart casserole and spoon in stuffing or just bake it in the skillet.
- Bake oven for 30-35 minutes until top is lightly browned and stuffing is heated through.
- Serve and enjoy.
Nutrition Facts : Calories 2310.3, Fat 152.8, SaturatedFat 30.9, Cholesterol 61.1, Sodium 2872.2, Carbohydrate 208.9, Fiber 46.6, Sugar 28.9, Protein 47.6
CRAB-STUFFED AVOCADOS
We enjoy having this creamy and crunchy salad out on our deck on summer evenings. And it goes together in minutes flat! -Gail VanGundy, Parker, Colorado
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first 8 ingredients. Spoon onto avocado halves. Serve immediately.
Nutrition Facts : Calories 326 calories, Fat 26g fat (4g saturated fat), Cholesterol 84mg cholesterol, Sodium 654mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 5g fiber), Protein 17g protein.
CHICKEN STUFFED BAKED AVOCADOS
This is a recipe that I hope gets passed down. Everyone seems to like it. We make it as a main dish when I make it with chicken. We also make it a side when omitting the chicken. We will then have grilled chicken with it.
Provided by Destiny0173
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Cheesy
Time 18m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Scoop out some of the flesh in the center of each avocado; place into mixing bowl. Add chicken, cream cheese, tomatoes, salt, pepper, and cayenne pepper; mix well to combine. Scoop spoonfuls of chicken mixture into the wells of each avocado; top each with generous amount of Parmesan cheese. Place avocado halves, face-up, in muffin cups to stabilize.
- Bake avocados in preheated oven until cheese is melted, 8 to 10 minutes.
Nutrition Facts : Calories 334.3 calories, Carbohydrate 9.4 g, Cholesterol 61.2 mg, Fat 25.2 g, Fiber 6.8 g, Protein 20.1 g, SaturatedFat 7.3 g, Sodium 232.5 mg, Sugar 0.9 g
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