Avocado Orange And Red Onion Salad Recipes

EASY ORANGE AND RED ONION SALAD

Easy Orange and Red Onion Salad image

Here's an unusual salad that's easy to prepare when holiday obligations have you short on time. The combination of red onions and oranges may seem unusual, but it's surprisingly delightful. -Edie DeSpain, Logan, Utah

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 10

Ingredients

6 tablespoons canola oil
2 tablespoons white wine vinegar
1/2 teaspoon grated orange zest
2 tablespoons orange juice
1 tablespoon sugar
1/8 teaspoon ground cloves
Dash salt
Dash pepper
6 medium navel oranges, peeled and sliced
1 medium red onion, thinly sliced and separated into rings

Steps:

For dressing, whisk together the first 8 ingredients. Place oranges and onion in a large bowl; toss gently with dressing. Refrigerate, covered, until serving.

Nutrition Facts : Calories 127 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

AVOCADO, ORANGE AND RED ONION SALAD

Avocado, Orange and Red Onion Salad image

Oranges add a fruity and flavoursome note to creamy avocados in this simple but tempting salad recipe.

Provided by English_Rose

Categories Oranges

Time 10m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

arugula leaf
2 avocados, peeled and stoned
2 oranges
1 small red onion, thinly sliced
1 tablespoon fresh basil leaf, coarsley chopped
2 tablespoons chopped pitted black olives
2 tablespoons sherry wine or 2 tablespoons red wine vinegar
4 tablespoons extra virgin olive oil
1/2 shallot, finely chopped
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Steps:

Place a little arugula on each serving plate or on a large platter.
Thinly slice the avocados and arrange the slices on top.
Using a sharp knife, peel and remove the pith from the oranges, remove any pips and then cut the flesh into 1/2in slices. Arrange on top of the avocado
Sprinkle the red onion slices and basil over the salad.
Put all the vinaigrette ingredients into a screw-top jar and shake well.
Pour the dressing over the salad and serve immediately.

PRAWN SALAD WITH ORANGE, RED ONION & AVOCADO

Prawn salad with orange, red onion & avocado image

A low calorie seafood salad with fragrant Asian flavours, sweet chilli and a scattering of coriander

Provided by Good Food team

Categories Lunch, Main course

Time 10m

Number Of Ingredients 8

Ingredients

2 oranges
1 Little Gem lettuce, leaves separated
1 ripe avocado
140g cooked king prawn
1 small red onion, finely sliced
small bunch coriander, leaves picked
2 tbsp sweet chilli dipping sauce
juice ½ lime

Steps:

Stand each orange on a board and cut away the peel and pith with a sharp knife. Cut the oranges into 1cm slices.
Arrange the lettuce on 2 plates. Halve, stone and peel the avocado, then slice. Place the avocado on top of the lettuce leaves and scatter the prawns on top.
Divide the orange slices, onion and coriander leaves between each plate and toss together very lightly. For the dressing, mix the dipping sauce and lime juice together and season with black pepper. Spoon over the salad and serve.

Nutrition Facts : Calories 259 calories, Fat 15 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 15 grams sugar, Fiber 5 grams fiber, Protein 14 grams protein, Sodium 1.7 milligram of sodium

AVOCADO-ORANGE SALAD

Avocado-Orange Salad image

Make and share this Avocado-Orange Salad recipe from Food.com.

Provided by Chef Patience

Categories Oranges

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

3 navel oranges, segmented
3 tablespoons orange juice
2 tablespoons white wine vinegar
2 tablespoons olive oil
1 head red leaf lettuce, torn (large)
1 avocado, peeled, pitted & thinly sliced
salt and pepper

Steps:

Combine orange juice, white wine vinegar, olive oil, salt and pepper. Set aside.
In a seperate bowl, lightly toss segmented oranges, red leaf lettuce, and avocado.
Pour vinegar dressing over all.
Enjoy.

Nutrition Facts : Calories 208.9, Fat 14.5, SaturatedFat 2, Sodium 24.1, Carbohydrate 20.4, Fiber 6.4, Sugar 10.6, Protein 3.1

AVOCADO, ORANGE AND RED ONION SALAD

Avocado, Orange and Red Onion Salad image

Balance sweet and tangy flavors in this Avocado, Orange and Red Onion Salad. This Avocado, Orange and Red Onion Salad might just upstage your entrée.

Provided by My Food and Family

Categories Home

Time 10m

Yield 8 servings, about 2/3 cup each

Number Of Ingredients 4

Ingredients

2 avocados, peeled, pitted and sliced
2 navel oranges, peeled, sliced
1 cup thinly sliced red onions
1/2 cup KRAFT Balsamic Vinaigrette Dressing

Steps:

Combine all ingredients.
Serve immediately. Or cover and refrigerate up to 1 hour before serving.

Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 2 g

More about "avocado orange and red onion salad recipes"

ORANGE, AVOCADO AND RED ONION SALAD | THRIFTY FOODS …

Make the dressing by combining the first 6 ingredients in a small bowl. Place the avocado and lemon juice in a medium bowl and toss to combine. Line a …
From thriftyfoods.com
Servings 6
Total Time 25 mins

See details

RECIPE: GREEN SALAD WITH ORANGE, AVOCADO, AND RED ONION

2020-01-29 Instructions. Segment the oranges over a small bowl (see how here ). Squeeze any remaining juice from the peels and membranes into the bowl. …
From thekitchn.com
Estimated Reading Time 2 mins

See details

ORANGE, AVOCADO AND RED ONION SALAD - TASTY KITCHEN

2010-11-09 Preparation. To create the dressing for this salad, mix the olive oil and vinegar (3 parts oil to 1 part vinegar) and salt and pepper to taste. Whisk in a small bowl (this is a great …
From tastykitchen.com
4/5

See details

AVOCADO, ORANGE, AND RED ONION SALAD - REDBOOK

2007-12-04 Directions. Arrange avocado, orange, and onion slices on a serving plate; scatter cilantro on top. Drizzle with lime juice and olive oil, then season with salt and pepper. Creamy …
From redbookmag.com
5/5
Total Time 10 mins
Cuisine American, Mexican
Calories 118 per serving

See details

PRAWN SALAD WITH ORANGE, RED ONION & AVOCADO RECIPE

Using a sharp knife, peel and remove the pith from the oranges, remove any pips and then cut the flesh into 1/2in slices. Arrange on top of the avocado; Sprinkle the red onion slices and basil …
From foodnewsnews.com

See details

AVOCADO,ORANGE,RED ONION,SERRANO CHILE SALAD RECIPE

To prepare salad: Slice both ends off oranges. With a sharp knife, remove the peel and white pith; discard. Working over a salad bowl, cut the segments from their surrounding membrane; …
From foodnewsnews.com

See details

AVOCADO, ORANGE AND RED ONION SALAD RECIPE - FOOD NEWS

3. Cut avocado in half and remove pit. Peel, then slice into thin wedges. Separate endive into leaves and arrange on a platter. Scatter avocado and orange segments on base of leaves. …
From foodnewsnews.com

See details

GREEN SALAD WITH ORANGE, AVOCADO, AND RED ONION - RECIPES LIST

1/2 medium red onion, thinly sliced. 2 medium avocados, sliced. 1 head Romaine lettuce, chopped and washed. Segment the oranges over a small bowl (see how here ). Squeeze any …
From recipes-list.com

See details