Avocado On Toast With Bacon And Maple Syrup Recipes

BACON AVOCADO TOASTS

Steps:

• Preheat the oven broiler.
• Mash the avocados in a medium bowl until slightly chunky. Stir in the scallions, lemon juice, 1/2 teaspoon salt and a few grinds of pepper and set aside.
• Arrange the bacon in a large nonstick skillet over medium heat and cook until brown and crisp, about 4 minutes per side. Transfer to a paper towel-lined plate and reserve the drippings in the skillet. Brush each slice of bread with some bacon drippings. Arrange the bread on a baking sheet, bacon dripping side-up, and broil until lightly toasted.
• Spread each toast with 1/4 of the mashed avocado, break each piece of bacon in half and top each toast with 2 halves.

CRISP BACON & AVOCADO TOASTS

Steps:

• Heat grill to high. Put the bacon and cherry tomatoes, cut side up, on a grill rack and grill for 10 mins, turning the bacon halfway through, until crisp. Meanwhile, roughly mash the avocado with a fork and stir in the lime juice, chilli flakes, some salt, if you like, and pepper.
• Toast the bread until golden and spoon on the mashed avocado. Top with the tomatoes and bacon, then serve.

AVOCADO ON TOAST WITH BACON AND MAPLE SYRUP

Steps:

• Have the bread slices ready to toast.
• Peel and stone the avocadoes and mash them roughly and add the lemon juice and season well.
• Grill or fry the bacon until it is crisp and drain it on paper towels.
• Toast the bread, divide the avocado mixture between the slices and neatly top with the bacon slices and then drizzle over the maple syrup and serve at once.

AVOCADO TOAST WITH BACON AND MAPLE

Steps:

• 1. Cook bacon crisp and set aside.
• 2. Pit avocado and mash with a fork until chunky-smooth..
• 3. Toast the bread and spread a very small amount of vegemite on the toast, basically scraping it on.
• 4. Top with a schmear of the mashed avocado and bacon.
• 5. Drizzle with maple syrup.