Avocado Lime Salsa Recipes

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AVOCADO SALSA



Avocado Salsa image

Bright and zesty avocado salsa! Loaded with flavor and color. Perfect as a dip or topping over a main dish.

Provided by Jaclyn

Categories     Side Dish

Time 15m

Number Of Ingredients 10

6 medium roma tomatoes ((20 oz), seeded and diced)
1 cup chopped red onion, (chopped)
1 large or 2 small jalapeños, (seeded and chopped (1/4 cup. Leave seeds if you like heat))
3 medium avocados, (semi-firm but ripe, peeled, cored and diced)
3 Tbsp olive oil
3 Tbsp fresh lime juice
1 clove garlic, (finely minced)
1/2 tsp salt ((more or less to taste as desired))
1/4 tsp freshly ground black pepper
1/2 cup loosely packed cilantro leaves (, chopped)

Steps:

  • Place red onion in a strainer or sieve and rinse under cool water to remove harsh bite. Drain well. Add to a mixing bowl along with diced tomatoes, jalapeños and avocados.
  • In a separate small mixing bowl whisk together olive oil, lime juice, garlic, salt and pepper until mixture is well blended. Pour mixture over avocado mixture, add cilantro then gently toss mixture to evenly coat. Serve with tortilla chips or over Mexican entrees.

Nutrition Facts : Calories 238 kcal, Carbohydrate 12 g, Protein 2 g, Fat 21 g, SaturatedFat 3 g, Sodium 205 mg, Fiber 7 g, Sugar 2 g, ServingSize 1 serving

AVOCADO SALSA



Avocado Salsa image

Fresh, flavorful, and insanely delicious, this avocado salsa is the best salsa EVER! Filled with only the best of ingredients, this salsa will be one that you will make over and over!

Provided by Alyssa Rivers

Categories     Appetizer     Side Dish

Number Of Ingredients 9

4 Avocados (sliced)
5 Roma Tomatoes (diced)
1/2 Red Onion (diced)
1 Jalapeño (diced)
1/2 Cup Cilantro (chopped)
Juice of 1 Lime
3 Garlic Cloves (minced)
1/2 teaspoon Salt
1/4 teaspoon Pepper

Steps:

  • In a medium sized bowl add avocado, tomatoes, onion, jalapeño, cilantro, lime juice, garlic, salt, and pepper.
  • Stir it all together and serve immediately with tortilla chips!

Nutrition Facts : Calories 346 kcal, Carbohydrate 23 g, Protein 5 g, Fat 30 g, SaturatedFat 4 g, Sodium 311 mg, Fiber 15 g, Sugar 4 g, UnsaturatedFat 24 g, ServingSize 1 serving

AVOCADO LIME SALSA



Avocado Lime Salsa image

Make and share this Avocado Lime Salsa recipe from Food.com.

Provided by JelsMom

Categories     Sauces

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

2 large avocados
2 tomatoes (seeded and chopped fine)
1 red onion (chopped fine)
6 tablespoons fresh lime juice
1 tablespoon olive oil
2 teaspoons coarse sea salt
1 jalapeno (seeded and minced)
1 garlic clove
1/2 teaspoon coarse black pepper

Steps:

  • Halve, pit, and peel avocados.
  • Finely chop & stir in remaining ingredients.
  • Serve chilled.

Nutrition Facts : Calories 126.9, Fat 10.6, SaturatedFat 1.5, Sodium 587.9, Carbohydrate 9, Fiber 4.7, Sugar 2, Protein 1.7

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