Avocado And Brie On A Bagel Recipes

BRIE, AVOCADO AND MUSTARD MELTS

Steps:

• Turn on oven grill element/broiler.
• Cut avocado in half.
• Slice brie into thin slices.
• When grill /broiler is heated, place bread under and toast one side.
• Turn bread over and grill/broil until other side is just beginning to toast.
• Take bread out and spread lightly toasted side thinly with mustard.
• Spread 1/4 avocado flesh onto each slice of bread - it will be thick, but that's OK!
• Cover all the bread with avocado, so it doesn't burn when it goes back under the grill/broiler.
• Season with salt, pepper or other seasonings to taste.
• Arrange brie slices over avocado.
• Put back under grill/broiler until brie is melting and has started to brown (unti I made this, I didn't know brie COULD brown!).
• Serve at once, while hot.

AVOCADO AND BRIE ON A BAGEL

Steps:

• Spread butter or margarine on bagel halves.
• Put thin slices of brie on that.
• Layer 1 slice of onion on the brie.
• Put a layer of sliced avocado on the onion.
• Squeeze some lime juice on the avocado.
• Sprinkle salt and pepper on top.
• Eat open faced.