Autumn Pumpkin Loaf Abm Recipes
AUTUMN PUMPKIN BREAD
OK, I admit it, this is from an ad for Crisco oil. but it sounded like a great non-dairy dessert to me- and it is!
Provided by chia2160
Categories Quick Breads
Time 1h10m
Yield 2 loaves
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F and spray 2 loaf pans with cooking spray.
- Mix together the first 7 dry ingredients in the bowl of an electric mixer; add pumpkin, oil, sugar and eggs. Mix well.
- Add dry ingredients, mix well.
- Mix in nuts and raisins by hand.
- Pour the mixture into prepared loaf pans and bake 50-55 minutes until done. Cool on wire rack for 15 minutes, remove from pans to wire rack and cool completely.
- If glazing, mix glaze ingredients together with a spoon and drizzle over loaves; top with walnuts.
Nutrition Facts : Calories 3674.1, Fat 157.8, SaturatedFat 20.8, Cholesterol 317.2, Sodium 2144.3, Carbohydrate 543.1, Fiber 14.3, Sugar 347.3, Protein 44.5
PUMPKIN AUTUMN BREAD
I have been baking this bread for over 20 years. I'm not sure where I got the recipe from but its a KEEPER! It is very moist and makes the house smell like AUTUMN. This recipe makes 2 loaves.
Provided by SoCalCookerGal
Categories Quick Breads
Time 1h20m
Yield 2 loaves, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Grease 2 loaf pans.
- In a large bowl mix together the dry ingredients thoroughly.
- In a seperate bowl beat together the pumpkin, oil, eggs and water.Add to the dry ingredients and stir just until dry ingredients are moistened. DO NOT OVER MIX.
- Pour one half of the batter into each loaf pan.
- Bake for 1 to 1 1/4 hours or until toothpick inserted in the center comes out clean.
- Place on a rack and after 10 minutes remove from pan and let cool.
AUTUMN PUMPKIN SEED BREAD (ABM)
Make and share this Autumn Pumpkin Seed Bread (ABM) recipe from Food.com.
Provided by dicentra
Categories Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Place everything in bread machine in order recommended by the manufacturer.
Nutrition Facts : Calories 2664.3, Fat 70.8, SaturatedFat 12.1, Cholesterol 192, Sodium 3762.6, Carbohydrate 431.5, Fiber 27.9, Sugar 90.9, Protein 88.6
PUMPKIN AND SUNFLOWER SEED BREAD (ABM)
Make and share this Pumpkin and Sunflower Seed Bread (Abm) recipe from Food.com.
Provided by dicentra
Categories Breads
Time 2h5m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Place the ingredients into the bread machine in the order recommended by the manufacturer.
- Select the whole wheat setting and press start. If your machine has a signal for fruit or nuts, add the sunflower and pumpkin seeds at the beep.
Nutrition Facts : Calories 2180.2, Fat 69.9, SaturatedFat 10, Sodium 2364.9, Carbohydrate 351, Fiber 52.4, Sugar 72.8, Protein 74.5
PECAN PUMPKIN BREAD (ABM)
From The Bread Machine Cookbook. Makes a 1 1/2 pound loaf. **Edited by Katzen for missing bread flour amount.**
Provided by dicentra
Categories Yeast Breads
Time 1h5m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Bake according to manufacturer's instructions, adding the pecans during the add-in cycle or 5 minutes before final kneading is finished.
Nutrition Facts : Calories 3404.2, Fat 128.4, SaturatedFat 35.3, Cholesterol 125.8, Sodium 3878.7, Carbohydrate 507.2, Fiber 37.1, Sugar 99.8, Protein 77.9
AUTUMN PUMPKIN LOAF (ABM)
Make and share this Autumn Pumpkin Loaf (ABM) recipe from Food.com.
Provided by dicentra
Categories Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Place everything except cranberries and pumpkin seeds in bread machine in order recommended by the manufacturer. Add cranberries and pumpkin seeds during the "add-in" cycle.
Nutrition Facts : Calories 2652.3, Fat 59, SaturatedFat 22.6, Cholesterol 441.1, Sodium 4069, Carbohydrate 442.6, Fiber 19.3, Sugar 93.3, Protein 88.2
More about "autumn pumpkin loaf abm recipes"
AUTUMN PUMPKIN BREAD<BR/> MY GO-TO RECIPE - KITCHEN …
Heat oven to 350F/175C. Spray two 9x5 loaf pans with cooking spray. In a large mixing bowl with an electric mixer, combine the oil, buttermilk and sugars and beat until smooth and well aerated. Add the eggs and pumpkin; beat until …
From kitchenparade.com
From kitchenparade.com
See details
SPICED PUMPKIN LOAF - NORDIC WARE
Apr 21, 2021 Preheat oven to 350°F. Prep pan with baking spray containing flour or shortening and dust with flour. In a bowl combine flour, baking powder, soda, spices and salt, set aside.
From nordicware.com
5/5 (30)Total Time 55 mins
From nordicware.com
5/5 (30)Total Time 55 mins
See details
CURRIED PUMPKIN AND BANANA BREAD, ABM RECIPE - RECIPELAND.COM
Curried Pumpkin and Banana Bread, Abm recipe. Ready In: 3 hours Makes 1 small loaf servings, 329 calories per serving Ingredients: yeast, active dry, bread flour, whole-wheat …
From recipeland.com
From recipeland.com
See details
AUTUMN LOAF RECIPE | EAT SMARTER USA
1. Crumble the yeast into 50 ml warm water in a small bowl and stir in the sugar. Leave to stand for about 10 minutes until frothy. 2. Mix together the flour, pumpkin, hazelnuts and salt in a …
From eatsmarter.com
From eatsmarter.com
See details
50 SCRUMPTIOUS FALL BREAD RECIPES THAT WILL INSPIRE YOU TO BAKE
Aug 7, 2019 Chocolate Chip Cranberry Bread. This cranberry bread is tender and moist. The first time I made it, it immediately became a favorite for the fall and winter holidays. The tart …
From tasteofhome.com
From tasteofhome.com
See details
PERFECT FALL PUMPKIN BREAD FROM SCRATCH - BAKED BY BLAIR
Sep 23, 2020 Grease a 9×5 inch loaf pan and set aside. Preheat oven to 325 degrees F. In the bowl of your stand mixer with the paddle attachment, combine pumpkin, sugar, vegetable oil, …
From bakedbyblair.com
From bakedbyblair.com
See details
PUMPKIN LOAF - WYSE GUIDE
Sep 11, 2021 Preheat oven to 350°F. In a bowl, combine the eggs, pumpkin, oil, sugar, and vanilla. Whisk to combine. Add the flour, baking soda, cinnamon, nutmeg, ground ginger, and …
From wyseguide.com
From wyseguide.com
See details
AUTUMN PUMPKIN LOAF ABM RECIPES
Pour one half of the batter into each loaf pan. Bake for 1 to 1 1/4 hours or until toothpick inserted in the center comes out clean. Place on a rack and after 10 minutes remove from pan and let …
From tfrecipes.com
From tfrecipes.com
See details
42 COZY QUICK BREADS TO MAKE THIS FALL | MYRECIPES
Aug 27, 2019 Use a stand mixer to make the basic batter, then divide it into two bowls, and hand stir in the pumpkin and chocolate components to each bowl. This delicious recipe can be …
From myrecipes.com
From myrecipes.com
See details
EASY ONE LOAF PUMPKIN BREAD RECIPE - THROUGH MY FRONT …
Preheat the oven to 350°F. Grease a standard size loaf pan with non stick cooking spray. In a large bowl, sift together the all purpose flour, baking soda, salt, pumpkin pie spice, ground …
From throughmyfrontporch.com
From throughmyfrontporch.com
See details
YOGURT AND PUMPKIN BREAD - ABM RECIPE - RECIPELAND.COM
This recipe works well in the Hitachi 101. Other machines should make ingredient adjustments according to their manufacturers suggestions. Have all ingredients at room temperature. Warm …
From recipeland.com
From recipeland.com
See details
A RAINY AUTUMN DAY IN MY COTTAGE | CRISPY AUTUMN WALK, PUMPKIN …
A Rainy Autumn Day In My Cottage | crispy autumn walk, pumpkin loaf, & a warm cosy evening in my cottageChannel Membership:https://www.youtube.com/channel/UC...
From youtube.com
From youtube.com
See details
PUMPKIN QUICK BREAD ABM BREAD MACHINE FOOD
Steps: Spray bread machine with nonstick cooking spray. In a bowl, mix first 4 ingredients until well blended. Stir in baking powder, soda, salt, spices, and flour until just mixed.
From homeandrecipe.com
From homeandrecipe.com
See details
PUMPKIN WHEAT MULTIGRAIN BREAD ABM VEGAN FOOD
Divide batter between loaf pans. Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean, 35 to 40 minutes. Cool in the pans for 10 minutes before …
From homeandrecipe.com
From homeandrecipe.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love