Autumn Holiday Coffee Recipes
AUTUMN-HOLIDAY COFFEE
Make and share this Autumn-Holiday Coffee recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brew a pot of your favorite coffee, a little too strong.
- In a small pan, add 1 1/2 cup water, 4-7 cloves, the cinnamon stick broken up, 4-7 whole cardamom - split the tips, and 4 teaspoons of sugar.
- Heat up to boiling then reduce to simmer for 3-4 minutes .
- Mix the coffee and the spice-mix, pour into cups top with whipped cream and sprinkle with chocolate and cinnamon.
- Add more sugar if desired.
- This also makes a great drink with some Kahlua or brandy, for a more adult evening drink.
Nutrition Facts : Calories 7.6, Fat 0.3, SaturatedFat 0.1, Sodium 9.5, Carbohydrate 0.9, Fiber 0.5, Protein 0.5
HOLIDAY COFFEE
A simple but rich coffee that is ideal for the Holiday Season or anytime that you're in the mood for something a bit special. The recipe says that it will make 4 servings but that is for huge mugs 16 oz mugs. Smaller mugs or cups will give you more servings. Cook time is however long your coffee pot takes.
Provided by Annacia
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Prepare coffee according to manufacturer's directions.
- Stir sweetened condensed milk into coffee, and serve immediately with a dollop of whipped cream, a stick of cinnamon and a maraschino cherry.
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