Autumn Creamy Pumpkin Pie Dip Recipes

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PUMPKIN DIP WITH CREAM CHEESE



Pumpkin Dip with Cream Cheese image

My family asks for this pumpkin dip with cream cheese every year when autumn rolls around (or, actually, as soon as my husband can possibly make a case that it's even getting close to fall). We usually serve it with gingersnaps and sliced apples, and occasionally spread it over bagels for a morning treat.

Provided by Keri Blythe Shinn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 12

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
⅓ cup packed brown sugar
1 (15 ounce) can pumpkin puree
2 teaspoons pure maple syrup
½ teaspoon vanilla extract
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice

Steps:

  • Beat cream cheese and brown sugar together in a bowl using a mixer until light and fluffy. Add pumpkin, maple syrup, vanilla extract, cinnamon, nutmeg, and allspice and beat on medium speed until well blended. Chill until serving.

Nutrition Facts : Calories 104.6 calories, Carbohydrate 10.3 g, Cholesterol 20.5 mg, Fat 6.6 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 4.2 g, Sodium 142.7 mg, Sugar 7.9 g

AUTUMN CREAMY PUMPKIN PIE DIP



Autumn Creamy Pumpkin Pie Dip image

We love this creamy smooth spiced pumpkin dip served with crisp slices of red and green apples and Dutch or Swedish ginger cookies!

Provided by BecR2400

Categories     Lunch/Snacks

Time 10m

Yield 2 cups of dip, 8-10 serving(s)

Number Of Ingredients 5

8 ounces pure pumpkin puree (I use Libby's)
8 ounces cream cheese, softened
1/4 cup golden brown sugar
1 teaspoon vanilla extract
1 teaspoon pumpkin pie spice or 1 teaspoon cinnamon

Steps:

  • In a medium bowl, beat the pumpkin and the cream cheese until smooth.
  • Beat in the brown sugar, vanilla, and pumpkin pie spice or cinnamon; combine well and beat until smooth.
  • Cover and refrigerate until serving time. We like to serve this with ginger cookies and apple slices as dippers. Enjoy!

Nutrition Facts : Calories 124, Fat 9.8, SaturatedFat 5.5, Cholesterol 31.2, Sodium 92.9, Carbohydrate 7.7, Fiber 0.2, Sugar 5.8, Protein 2

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