Aunt Paulas White Chocolate Fruit Pizza Recipes

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WHITE CHOCOLATE FRUIT PIZZA



White Chocolate Fruit Pizza image

Provided by FrugalHausfrau

Categories     Desserts

Number Of Ingredients 12

3/4 cup butter, softened (1 1/2 sticks)
1/2 cup powdered sugar
1 1/2 cups all-purpose flour
1 package (10 to 12 ounces) white chocolate chips, melted and cooled
1/4 cup heavy or whipping cream
1 package (8 ounces) cream cheese, softened
1 teaspoon vanilla, optional
1/2 teaspoon salt, optional
1 1/2 to 2 cups fresh strawberries, halved (or cut into chunks if huge)
1 cup fresh blueberries
1 cup fresh blackberries
about 2 tablespoons jelly, melted

Steps:

  • Preheat oven to 300°F. Use a 12″ pizza or tart pan, preferably non-stick. If not non-stick, spritz very lightly with cooking spray.
  • Cream butter and powdered sugar until light and fluffy. Beat in flour (mixture will be crumbly). Pat evenly into pan. Bake until light golden brown, turning about 1/2 way through if needed, for 25 to 28 minutes. Cool.
  • With an electric mixer, beat melted chips and cream until smooth. Add cream cheese and beat until smooth. Add salt and vanilla if using. Immediately spread over crust then refrigerate for 30 minutes.
  • Arrange berries over cream cheese layer and brush with the melted jelly. If there is more than one layer of berries, brush with the jelly before adding subsequent layers. Set aside for the jelly to cool or place in the refrigerator for a few minutes.
  • Nutrition: 1 piece: 433 calories, 28g fat (17g saturated fat), 60mg cholesterol, 174mg sodium, 43g carbohydrate (28g sugars, 2g fiber), 5g protein.

FRUIT PIZZA WITH WHITE CHOCOLATE



Fruit Pizza with White Chocolate image

This recipe is very EASY and DELICIOUS and loved by all in my town! It is a sugar cookie crust with a milky layer of white chocolate and cream cheese, topped with your favorite fruit choices and a glaze! Substitute any fruit you like for the strawberries, and any fruit juice or juice from any canned fruits you use for the pineapple juice.

Provided by ANN3612

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 40m

Yield 15

Number Of Ingredients 16

½ cup butter
½ cup shortening
1 ½ cups white sugar
2 eggs
2 ¾ cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
¼ teaspoon salt
2 cups vanilla baking chips
¼ cup heavy cream
1 (8 ounce) package cream cheese
1 pint fresh strawberries, sliced
½ cup white sugar
2 tablespoons cornstarch
1 cup pineapple juice
1 teaspoon lemon juice

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
  • For the crust: Cream together butter, shortening and 1 1/2 cups sugar with electric mixer. Beat in eggs. In a separate bowl, stir together flour, cream of tartar, baking soda and salt. Beat flour mixture into butter mixture to form a stiff dough. Press dough into a rectangle as large as the baking sheet.
  • Bake for 10 minutes in the preheated oven, or until light brown.
  • For the filling: In medium microwave safe bowl, microwave vanilla chips and cream on high 60 to 90 seconds, or until chips are melted and smooth after stirring. Beat in cream cheese with electric mixer until creamy. Spread on cooled cookie crust.
  • For the topping: Arrange sliced fruit decoratively over filling. In a medium saucepan over medium heat, combine 1/2 cup sugar, cornstarch, pineapple and lemon juices. Stir and cook until sugar dissolves and mixture thickens. Pour over fruit. Refrigerate until serving.

Nutrition Facts : Calories 579.6 calories, Carbohydrate 70.3 g, Cholesterol 62.9 mg, Fat 29.7 g, Fiber 1.1 g, Protein 7 g, SaturatedFat 16.8 g, Sodium 290.6 mg, Sugar 29.6 g

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