Aunt Pams Grilled Salmon W Pineapple Salsa Recipes

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GRILLED SALMON WITH PINEAPPLE SALSA



Grilled Salmon with Pineapple Salsa image

Looking for an easy fish recipe? This Grilled Salmon with Pineapple Salsa Recipe from Delish.com is the best.

Categories     grill recipes     salmon recipes

Time 25m

Yield 4

Number Of Ingredients 9

Juice of 3 limes, divided
2 tbsp. extra-virgin olive oil
1 tsp. honey
4 6-oz. skin-on salmon fillets
1 1/2 c. chopped pineapple
1/4 red onion, chopped
1 tbsp. chopped fresh cilantro
kosher salt
Freshly ground black pepper

Steps:

  • Make sauce: In a large bowl, whisk together juice of 2 limes, olive oil and honey.
  • Heat grill to high. Add salmon, brushing with honey-lime sauce, and grill until cooked through, 5 to 6 minutes per side.
  • Meanwhile, make pineapple salsa: In a medium bowl, combine pineapple, onion, remaining lime juice and cilantro and season with salt and pepper.
  • Serve salmon warm with salsa.

GRILLED SALMON W/PINEAPPLE SALSA



Grilled Salmon W/Pineapple Salsa image

this is a quick weeknight meal for these hot summer nights. alternately this can be roasted in the oven at 450 for 20 minutes. this can be made with tuna also, as i did in the photo.

Provided by chia2160

Categories     Kosher

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

1 mango, peeled, seeded, cubed
1 cup chopped onion
1 cup chopped fresh pineapple
1/4 cup fresh cilantro or 1/4 cup basil
2 -4 chopped jalapenos
2 teaspoons lime juice
2 -3 dashes hot sauce
2 lbs center cut salmon fillets
2 tablespoons olive oil
2 tablespoons lemon juice
salt & pepper

Steps:

  • preheat grill to high.
  • in a medium bowl mix all the salsa ingredients.
  • cover and refrigerate for up to 3 days.
  • place salmon in a glass dish.
  • rub both sides with oil and lemon juice, marinate in the fridge for 20-30 minutes place salmon on grill skin side down.
  • cook 10 minutes, turning halfway through, until done to your liking.
  • remove to a platter.
  • add salt& pepper, serve with salsa.

AUNT PAM'S GRILLED SALMON W/ PINEAPPLE SALSA



AUNT PAM'S GRILLED SALMON W/ PINEAPPLE SALSA image

Categories     Fish     Quick & Easy

Yield 6 servings

Number Of Ingredients 11

1 1/2 c. chopped fresh pineapple
1/4 c. chopped red onion
3 Tbls. freshly squeezed lemon juice
1/2 - 1 tsp. chopped jalapeno pepper
1 tsp. grated fresh ginger root
1 Tbls. chopped fresh mint
6 Tbls. butter
1/3 c. honey
1/3 c. brown sugar
Bottled hot sauce
6 salmon filets

Steps:

  • 1. Combine pineapple, red onion, ginger, mint and 1 tablespoon lemon juice. Add jalapeno pepper to taste. Mix well and refrigerate for at least 4 hours. 2. In a small saucepan, melt butter, then add the honey, brown sugar, remaining 2 tablespoons lemon juice, and hot sauce to taste. Heat over low heat until sugar melts. Set aside to cool. 3. Place salmon in plastic bag. Add marinade. Remove as much air as possible from plastic bag and seal. Marinate salmon for 30 minutes. 4. Grill or broil salmon 2 - 3 minutes on each side to desired doneness. Serve along with pinapple salsa.

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