Aunt Martys Granola Recipes

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INA'S HOMEMADE GRANOLA



Ina's Homemade Granola image

This is Ina Garten's recipe (The Barefoot Contessa) and I think it is delicious. However, I have never made any of her recipes that I didn't think was delicious. I love this over yogurt.

Provided by Irish Rose

Categories     Breakfast

Time 55m

Yield 12 cups, 4 serving(s)

Number Of Ingredients 9

4 cups old fashioned oats
2 cups sweetened coconut, shredded
2 cups sliced almonds
3/4 cup vegetable oil
1/2 cup honey
1 1/2 cups dried apricots, diced
1 cup dried fig, diced
1 cup dried cranberries
1 cup cashews, roasted

Steps:

  • Preheat over to 350 degrees.
  • Toss, oats, coconut and almonds together in large bowl and set aside.
  • Whisk together the oil and honey in small bowl and pour over the oat mixture and stir with wooden spoon until all the oats, coconut and nuts are coated.
  • Pour into a 13x9 baking pan and bake. Stir occasionally with spatula until mixture turns a nice golden brown about 45 minutes.
  • Remove granola from oven and allow to cool, stirring occasionally. Add the apricots, figs, cranberries and cashews. You can put whatever mix of dried fruit in that you please. I have even started to put in a cup of dark chocolate chips after the oats mix has cooled.
  • Great snack!
  • Store cooled granola in airtight container.

AUNT MARTY'S GRANOLA



Aunt Marty's Granola image

great as cereal or with fruit or vanilla yogurt! Tastes great and smells like cookies while it's baking!

Provided by RondaB

Categories     Breakfast

Time 35m

Yield 30 serving(s)

Number Of Ingredients 10

15 cups old-fashioned oatmeal
1/2 cup wheat bran
1/2 cup wheat germ
1/4 cup oat bran
2 cups slivered almonds (optional or you may exchange for another type of nut)
1 cup canola oil
3/4 cup honey
3/4 cup maple syrup
1 little salt (optional)
1/4 cup vanilla

Steps:

  • Stir above ingredients together in a large roasting pan and bake for 10 minutes.
  • Stir.
  • Bake another 10 minutes.
  • Remove from oven.
  • After removing from oven you may add dried fruits such as raisins, apricots, papaya, etc.
  • Place in a glass jar or airtight tin to use immediatey.
  • Put the remainder in freezer bags and freeze.

Nutrition Facts : Calories 324.1, Fat 13.8, SaturatedFat 1.3, Sodium 3.2, Carbohydrate 43.3, Fiber 5.6, Sugar 12.9, Protein 8.8

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