Atora Suet Crust Pastry Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BASIC SUET CRUST PASTRY



Basic Suet Crust Pastry image

These quantities will be enough to top a 1 1/2 pint pie dish. for a 2 1/2 pint use 12 oz of self raising flour and 6 oz suet.

Provided by MarieRynr

Categories     Breads

Time 15m

Yield 1/2 pound

Number Of Ingredients 4

8 ounces self raising flour
4 ounces shredded suet
salt & freshly ground black pepper (for a savoury crust)
cold water, to mix

Steps:

  • sift the flour into abowl, then sprinkle the suet in, season if desired and just mix it in lightly with your hands to distribute it evenly.
  • Now sprinkle in some cold water (you'll find you need more for this pastry than for shortcrust).
  • Begin mixing with around bladed knife, and then use your hands at the end to bring it all together to a smooth elastic dough that leaves the bowl clean.
  • suet crust should be left for 5 minutes, then rolled out immediately. You should always roll it out more quickly than shorcrust, approximately 1/2 inch thick.

Nutrition Facts : Calories 3800.3, Fat 230.7, SaturatedFat 126.5, Cholesterol 163.5, Sodium 26.4, Carbohydrate 366.3, Fiber 13, Sugar 1.3, Protein 53.2

More about "atora suet crust pastry recipes"

SUET RECIPES - GREAT BRITISH CHEFS
suet-recipes-great-british-chefs image
Web This collection of suet recipes contains some delicious inspiration for hearty suppers and comforting desserts. Puddings and pies are a classic use of suet, with the rich flavour of suet pairing perfectly with meat and gravy. …
From greatbritishchefs.com
See details


SUET PASTRY | EATING FOR IRELAND
suet-pastry-eating-for-ireland image
Web METHOD: Heat the oven to 200 degrees Fan. Warm the stew/Steak and Kidney through.. Mix the flour, suet, salt and pepper together in a bowl. Don’t add the water until very shortly before you’re going to use it. Using …
From eatingforireland.com
See details


SUET CRUST PASTRY - GIMME THE RECIPE - YOU CAME FOR …
suet-crust-pastry-gimme-the-recipe-you-came-for image
Web 2012-02-01 500g plain flour. 250g beef suet. Good pinch salt. 250 ml cold milk. Method: Put the flour, suet and salt into a large bowl. Make a well in the centre and pour in the cold milk. Use a fork to combine the pastry …
From gimmetherecipe.com
See details


HOMEMADE GLUTEN FREE SUET RECIPE - GLUTARAMA
Web 2022-03-01 Why is suet used in recipes? I’ve mentioned the fact that suet has a high melting point. This is one of the reasons it’s used in many savoury dishes such as suet …
From glutarama.com
See details


SUET PASTRY RECIPE - YOUTUBE
Web This short video shows you the recipe for suet pastry. Suet pastry may not be used to widely today. It is the sort of pastry that our great grannies would ...
From youtube.com
See details


SUET RECIPES - BBC FOOD
Web Suet is used in traditional boiled, steamed or baked savoury and sweet puddings, such as steak and kidney pudding, spotted dick and jam roly-poly. It is also used to make soft …
From bbc.co.uk
See details


ATORA
Web Atora
From atora.co.uk
See details


ATORA - HOME
Web Here at Atora, we have a long history of publishing recipe books for you at home. As far back as the 1930s we were providing consumers with hints and tips for home cooks. In …
From atora.co.uk
See details


VINTAGE ATORA SUET RECIPES BOOK - FOOD CHEATS
Web Atora Suet Recipes: The booklet is divided into nine separate sections and gives recipes for four servings in the following categories: Section 1. Dumplings Sweet & Savoury. …
From foodcheats.com
See details


HOW TO MAKE SUET PASTRY FOR PIES AND PUDDINGS: STEAK PIE
Web Easy step by step recipe: How to make suet pastry for pies and puddings such as steak pie, chicken and mushroom pie, jam pudding, steamed apple pudding and m...
From youtube.com
See details


ATORA SUET PASTRY RECIPES
Web METHOD: Heat the oven to 200 degrees Fan. Warm the stew/Steak and Kidney through.. Mix the flour, suet, salt and pepper together in a bowl. Don’t add the water until very …
From tfrecipes.com
See details


KETO SUET PASTRY: STEAMED PUDDINGS OR PIE CRUST! // UK INGREDIENTS
Web A classic British pastry... made keto :DWritten recipe: https://www.ketofitnessclub.com/blogs/pastry/suet-pastryThe psyllium husk we use: …
From youtube.com
See details


HOW TO MAKE SUET PASTRY | HOW TO COOK | DELIA ONLINE
Web Add some freshly milled black pepper (omit if making a sweet suet pudding), then add 6 oz (175 g) of shredded beef suet – half the flour's quantity – and mix it into the flour using …
From deliaonline.com
See details


CONSUMER RECIPES - ATORA - HOME
Web Consumer Recipes - Atora - Home
From atora.co.uk
See details


HOW TO MAKE SUET CRUST PASTRY - ESSENTIALLY ENGLAND
Web 2 tsp baking powder (omit if using self-raising flour) 1 tsp salt. cold water. If using block suet, remove skin and shred finely. If using packet suet, weigh out quantity required and follow …
From essentially-england.com
See details


ATORA SUET PASTRY PIE RECIPES
Web Make pie: Put a baking sheet in middle of oven and preheat oven to 400°F. Roll out 1 piece of dough (keep remaining piece chilled) on a lightly floured surface into a 13-inch round …
From tfrecipes.com
See details


ATORA SUET CRUST PASTRY RECIPES
Web suet crust should be left for 5 minutes, then rolled out immediately. You should always roll it out more quickly than shorcrust, approximately 1/2 inch thick. Nutrition Facts : Calories …
From noterecipes.com
See details


MEAT AND POTATO PIE WITH A CHUNKY SUET CRUST - YORKSHIRE GRUB
Web 300 g self-raising flour. 120 g beef suet. 30 g butter. 1 egg , beaten. Instructions. Pre-heat your oven to 190 degrees celsius (gas mark 5). In a large casserole, sear your meat in …
From yorkshiregrub.co
See details


ATORA SUET CRUST PASTRY RECIPES
Web Sift the flour, baking powder and salt into a large clean bowl. Add the shredded suet and mix together. Make a well in the centre of the bowl and add the water into the well. Mix the …
From tfrecipes.com
See details


Related Search