ARUGULA AND FONTINA FRITTATA
Steps:
- Preheat broiler.
- Cook garlic in oil in a 10-inch well-seasoned cast-iron or other ovenproof skillet over moderate heat, stirring occasionally, until golden, about 2 minutes. Discard garlic and add arugula, then cook, stirring frequently, until wilted, 1 to 2 minutes.
- Whisk together eggs, salt, and pepper until combined, then pour over arugula in skillet and cook, undisturbed, over moderate heat until almost set, 5 to 6 minutes. Sprinkle cheese evenly on top and broil 4 to 5 inches from heat until eggs are just set and cheese is melted, 1 to 2 minutes.
- Tips
- Add in diced potatoes and ham for a more filling option, and serve it hot or cold.
- Eggs should be beaten vigorously for frittatas to create more air for the filling.
- Nutrition Information
- Serving size: 1 serving
- Calories: 271
- Fat: 20g (70% calories from fat)
- Cholesterol: 295mg
- Sodium: 593mg
- Total Carbohydrate: 2
- Dietary Fiber: 1g
- Protein: 17g
ARUGULA AND FONTINA FRITTATA
Categories Cheese Egg Breakfast Brunch Vegetarian Quick & Easy Arugula Fontina Gourmet Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Preheat broiler.
- Cook garlic in oil in a 10-inch well-seasoned cast-iron or other ovenproof skillet over moderate heat, stirring occasionally, until golden, about 2 minutes. Discard garlic and add arugula, then cook, stirring frequently, until wilted, 1 to 2 minutes.
- Whisk together eggs, salt, and pepper until combined, then pour over arugula in skillet and cook, undisturbed, over moderate heat until almost set, 5 to 6 minutes. Sprinkle cheese evenly on top and broil 4 to 5 inches from heat until eggs are just set and cheese is melted, 1 to 2 minutes.
More about "arugula fontina frittata recipes"
BAKED ARUGULA FRITTATA - COOKING WITH MAMMA C
Web May 15, 2017 Instructions Preheat your oven to 350 degrees F. Crack your eggs into a small mixing bowl. Grate your Parmesan and Romano and …
From cookingwithmammac.com
4.8/5 (5)Total Time 30 minsCategory Brunch, Lunch, DinnerCalories 385 per serving
From cookingwithmammac.com
4.8/5 (5)Total Time 30 minsCategory Brunch, Lunch, DinnerCalories 385 per serving
- Preheat your oven to 350 degrees F. Crack your eggs into a small mixing bowl. Grate your Parmesan and Romano and crumble your feta, if needed. Toss the cheeses together in a small bowl.
- Heat a 12-inch cast iron or oven-safe skillet on the stove over medium-high heat. (If using a cast iron, the handle will get hot, so protect your hand with a glove or oven mitt.) Add your olive oil to the pan and spread it around to cover the bottom.
- Use a garlic press to press your garlic into the pan. (Or chop it finely, if you don't have a press.) Stir the garlic around for about 30 seconds.
- Add your arugula to the pan and stir to coat the greens with the oil. Sauté the arugula for at least five minutes, until wilted.
See details
HEALTHY RECIPES: ARUGULA AND FONTINA FRITTATA RECIPE
Web Arugula and Fontina Frittata 4 Servings 20 min Cook Macros/Serving: 285 Calories Protein:18.78g Carb:2.65g Fat:22.12g Tags: keto | salads Ingredients 1/2 Tsp Salt 7 Cup …
From healthylunchideas.net
Servings 4Calories 285 per servingTotal Time 20 mins
From healthylunchideas.net
Servings 4Calories 285 per servingTotal Time 20 mins
See details
ARUGULA AND FONTINA FRITTATA — BLUE HERON COMMUNITY FARM
Web Apr 14, 2021 Arugula and Fontina Frittata April 14, 2021 Garlic, Arugula INGREDIENTS: 1 garlic clove, halved 1 1/2 tablespoons extra-virgin olive oil 3 oz baby arugula (3 cups) 6 …
From blueheroncommunityfarm.com
Email [email protected]Location 21719 Sunny Slope Road Reedsville, WI, 54230 United States
From blueheroncommunityfarm.com
Email [email protected]Location 21719 Sunny Slope Road Reedsville, WI, 54230 United States
See details
ARUGULA FRITTATA | COLOR MY FOOD
Web Mar 15, 2017 Instructions Preheat broiler. Whisk together eggs, milk, cheese salt, and pepper until combined. Heat in olive oil in a 10-inch ovenproof skillet over moderate heat. Add kale stirring occasionally, until …
From colormyfood.com
From colormyfood.com
See details
BAKED FRITTATA WITH ROASTED RED PEPPERS, ARUGULA …
Web Mar 20, 2015 In a separate large bowl, stir together the eggs, roasted red peppers, arugula, cheese, pesto, salt and pepper until combined. Add in the onion mixture, and stir until combined. Pour the filling into the prepared …
From gimmesomeoven.com
From gimmesomeoven.com
See details
ARUGULA AND FONTINA FRITTATA RECIPE AND NUTRITION
Web Recipe scaled to: Salt Table 1/2 tsp 3 grams Arugula Raw 7 cup 140 grams Egg Whole, fresh eggs 6 extra large 336 grams Pepper Spices, black 1/4 tsp 0.53 grams Garlic Raw 1 clove 3 grams Olive oil Salad or cooking 1 1/2 …
From eatthismuch.com
From eatthismuch.com
See details
ARUGULA AND FONTINA FRITTATA RECIPE AND NUTRITION - EAT THIS MUCH
Web View the recipe and nutrition for Arugula and Fontina Frittata, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Head to the diet generator …
From eatthismuch.com
From eatthismuch.com
See details
ARUGULA AND FONTINA FRITTATA RECIPE - HEALTHDOR.COM
Web Arugula and Fontina Frittata is a delicious vegetarian dish that combines the peppery flavor of arugula with the creamy, nutty taste of fontina cheese. It is a perfect dish for …
From healthdor.com
From healthdor.com
See details
RECIPE FOR ARUGULA AND FONTINA FRITTATA - KALEBERG
Web ARUGULA AND FONTINA FRITTATA. ARUGULA AND FONTINA FRITTATA from 3/05 Gourmet INGREDIENTS 1 garlic clove, halved 1 1/2 tablespoons extra-virgin olive oil 5 …
From kaleberg.com
From kaleberg.com
See details
FRITTATA DI FONTINA - ITALIAN FOOD MADE SIMPLE
Web Feb 13, 2016 A great-tasting slice of frittata is a healthy, tasty, meal-in-itself that can serve as breakfast, lunch or dinner. This frittata di fontina contains prosciutto and arugula and turns out to be one of the easiest …
From italianfoodmadesimple.com
From italianfoodmadesimple.com
See details
ARUGULA FRITTATA WITH FETA - THE CLEVER MEAL
Web Oct 3, 2022 Instructions Preheat the oven to 400F°/200C° and place a rack in the middle. Egg mixture: beat the eggs in a medium mixing bowl with cream, salt, pepper and garlic powder if you use it. Whisk just... Cook the …
From theclevermeal.com
From theclevermeal.com
See details
ARUGULA & FONTINA FRITTATA - CROSSROADS COMMUNITY FARM
Web Dec 20, 2022 Ingredients 1 garlic clove, halved 1 1/2 tablespoons extra-virgin olive oil 3 oz arugula (3 cups chopped) 6 large eggs 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 …
From crossroadscommunityfarm.com
From crossroadscommunityfarm.com
See details
FRITTATA WITH ARUGULA - FRESH-PRESSED OLIVE OIL
Web Jun 27, 2021 Step 2. Place the arugula in a medium mixing bowl and fluff with your fingers. Add the vinegar and 1/4 cup of extra virgin olive oil; toss gently to mix. Season lightly with …
From freshpressedoliveoil.com
From freshpressedoliveoil.com
See details
BEST 4 ARUGULA FONTINA FRITTATA RECIPES
Web Ingredients: 6 eggs 1/4 cup milk 1 cup baby arugula 1 cup shredded fontina cheese 2 tablespoons olive oil or butter Salt and pepper to taste
From alicerecipes.com
From alicerecipes.com
See details
ARUGULA & FONTINA FRITTATA - SUNNYSIDECSA.COM
Web 1/4 lb Fontina, rind discarded and cheese cut into 1/2-inch cubes. Method 1. Preheat broiler. 2. Cook garlic in oil in a 10-inch well-seasoned cast-iron or other ovenproof skillet over …
From sunnysidecsa.com
From sunnysidecsa.com
See details
BEST 2 ARUGULA AND FONTINA FRITTATA RECIPES
Web Steps: Preheat broiler. Cook garlic in oil in a 10-inch well-seasoned cast-iron or other ovenproof skillet over moderate heat, stirring... Whisk together eggs, salt, and pepper …
From alicerecipes.com
From alicerecipes.com
See details
EASY FRITTATA RECIPE - NATASHASKITCHEN.COM
Web Feb 16, 2021 Making a frittata is as simple as it gets for a hearty and healthy breakfast in no time. Whisk together eggs, heavy cream, and salt. Chop veggies – dice your tomatoes and bell peppers. Butter your pan …
From natashaskitchen.com
From natashaskitchen.com
See details
FRITTATA RECIPE (CRAZY EASY) - MOMSDISH
Web 4 days ago Grease a 10 inch skillet with butter or oil. Whisk together the eggs: In a medium bowl, whisk together the eggs, heavy cream, and salt. Assemble the frittata: Add the …
From momsdish.com
From momsdish.com
See details
15-MINUTE ARUGULA & TOMATO FRITTATA - WALDER WELLNESS
Web Jan 9, 2022 Ingredients Needed All you need to make this easy frittata recipe are 7 ingredients: eggs small tomatoes, vine-ripened if possible (you can use cherry, pearl, or grape varieties) baby arugula feta cheese …
From walderwellness.com
From walderwellness.com
See details
ARUGULA AND FONTINA FRITTATA RECIPE - RECIPEOFHEALTH
Web 1/2 tsp salt 1/4 tsp black pepper 1/4 lb fontina , rind discarded and cheese cut into 1/2-inch cubes Directions: Preheat broiler. Cook garlic in oil in a 10-inch well-seasoned cast-iron …
From recipeofhealth.com
From recipeofhealth.com
See details
HOW TO MAKE ANY FRITTATA - ONCE UPON A CHEF
Web Sep 14, 2023 Meat/Seafood: bacon, pancetta, sausage, salami, ham, chicken, turkey, smoked salmon, and crab meat TIPs For Making The Best Frittata Opt for full-fat dairy: For a creamy, custardy texture, use heavy …
From onceuponachef.com
From onceuponachef.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love