Arnold Palmer Company Casserole Recipes

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ARNOLD PALMER BARS



Arnold Palmer Bars image

Make and share this Arnold Palmer Bars recipe from Food.com.

Provided by Food.com

Categories     Dessert

Time 45m

Yield 16 serving(s)

Number Of Ingredients 11

1/2 cup unsalted butter
1/2 cup granulated sugar
1 cup all-purpose flour
1/4 teaspoon salt
1/2 cup unsweetened tea
3 tablespoons all-purpose flour
3/4 cup granulated sugar
3 large eggs
1/4 cup lemon juice
2 teaspoons lemon zest
2 tablespoons powdered sugar, for dusting

Steps:

  • For the crust:.
  • Preheat the oven to 350 degrees F.
  • Combine the butter and sugar in a bowl. Cream together until smooth. Add the flour and salt then stir together until a dough forms.
  • Press the dough into a 9 x 9-inch square baking pan so you get an even layer covering the whole base.
  • Bake for 20-25 minutes until just starting to turn brown around the edges.
  • For the top layer:.
  • Heat the unsweetened tea in a small pot over a medium heat. Let simmer until reduced down to 1/4 cup.
  • In a medium bowl, combine the flour, sugar, eggs, lemon juice and zest, stirring until smooth. Mix in the tea.
  • Pour this over the baked crust.
  • Reduce the oven to 300 degrees F and bake for another 20-25 minutes until the top is set.
  • Let cool then cut into 16 squares and dust with powdered sugar.

Nutrition Facts : Calories 163.2, Fat 6.8, SaturatedFat 4, Cholesterol 50.1, Sodium 51.1, Carbohydrate 24.1, Fiber 0.3, Sugar 16.7, Protein 2.2

CLASSIC COMPANY CASSEROLE



Classic Company Casserole image

My grandmother used to make this casserole alot, especially for Sunday dinner. It has always been a family favorite, hope you like it too!

Provided by Sissylu

Categories     Meat

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 (8 ounce) package egg noodles
1 1/2 lbs ground beef or 1 1/2 lbs ground chuck
2 tablespoons butter or 2 tablespoons margarine
1 teaspoon salt
pepper
1/2 teaspoon garlic salt
2 (8 ounce) cans tomato sauce
1 cup cottage cheese
1 cup sour cream
6 green onions, chopped
1/2 cup green bell pepper, chopped
3/4 cup grated cheddar cheese

Steps:

  • Cook noodles in salted water; drain.
  • Melt butter or margarine and saute green bell pepper.
  • Add meat and cook until meat loses its pink color.
  • Drain.
  • Add salt, pepper, garlic salt and tomato sauce.
  • Simmer for 5 minutes, then remove from heat.
  • In a bowl, combine cottage cheese, sour cream, onions & noodles.
  • Gently mix together.
  • Alternate layers of noodles & meat mixture in a 2-qt.
  • casserole.
  • Top with cheese and bake 30 minutes at 350.

OLD-FASHIONED COMPANY CASSEROLE



Old-Fashioned Company Casserole image

I have lost this several times now, putting it here for safe-keeping!!! An oldy from the '60's that I LOVE!

Provided by Wildflour

Categories     One Dish Meal

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 16

1 1/2 lbs hamburger
1 onion, chopped
1/2-1 teaspoon salt, to taste
1/4-1/2 teaspoon pepper, to taste
1 teaspoon minced garlic
1 teaspoon oregano
1 (26 ounce) jar thick spaghetti sauce, I use Ragu
1/2 teaspoon sugar
8 ounces wide egg noodles
2 (8 ounce) packages cream cheese
1 cup cottage cheese
1/4 cup sour cream
1/3 cup finely chopped green pepper
1/3 cup chopped green onion
2 cups shredded mozzarella cheese
1/4 cup ground parmesan cheese

Steps:

  • Saute first 6 ingredients til meat is done, breaking up beef.
  • Drain grease.
  • Add spaghetti sauce and sugar, and simmer over very low heat. *You can also use 2 cans tomato soup instead, that's what my mom used, but I prefer spaghetti sauce.
  • Cook noodles. (Undercook slightly.).
  • While noodles are cooking, in blender or food processor blend the cream cheese, cottage cheese and sour cream.
  • Stir in green peppers and green onions.
  • Drain noodles.
  • Pour noodles into greased 13x9 baking dish.
  • Top with meat mixture.
  • Top with cheese mixture.
  • *You can make 3 simple layers, or you can divide the noodles and mixtures in half and make 6 layers total before topping with cheeses.
  • Top with mozzarella and parmesan cheeses.
  • Sprinkle very lightly with dried parsley if desired.
  • Bake in 350º oven for 30-40 minutes.
  • *I use a 1 lb. 10 oz. jar Ragu spaghetti sauce, there apparently is a glitch.
  • Serve with a tossed salad and garlic bread.

Nutrition Facts : Calories 922.5, Fat 57.2, SaturatedFat 30.3, Cholesterol 233.8, Sodium 1572.5, Carbohydrate 49.3, Fiber 2.4, Sugar 14.4, Protein 52

COMPANY CASSEROLE



Company Casserole image

Good 1 dish meal for potlucks--very versatile--you can use your imagination and add many other ingredients to make it different. I often add mushrooms and do with bread crumbs.

Provided by Darlene Summers

Categories     Weeknight

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces egg noodles
1 lb ground beef
1 (15 ounce) can tomato sauce
1 (8 ounce) package cream cheese
1/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup chopped green onion
2 tablespoons chopped green peppers
2 tablespoons melted butter

Steps:

  • Cook noodles; drain and set aside.
  • Brown meat; drain.
  • Add tomato sauce to beef; remove from heat.
  • In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers.
  • Butter a casserole dish and spread 1/2 the noodles in the bottom.
  • Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture.
  • Pour 2 tablespoons butter over top; press down slightly.
  • Bake at 375° for 1 hour to 1 hour 15 minute.
  • If drier casserole is desired, cook 15 minutes longer.

PERFECT ARNOLD PALMER



Perfect Arnold Palmer image

This recipe is the result of months of experimentation in our scientific laboratory (a.k.a kitchen). You can't beat this Arnold Palmer.

Provided by Neighborhood Fruit

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

3/4 cup turbinado sugar
4 -6 meyer lemons, roughly 1 . 5-2 cups (more if they're small)
7 black tea bags
water

Steps:

  • Put the sugar into a pan with 4 cups of water and make it into simple syrup (simmer it). Turn off the heat and add teabags and cover.
  • Juice the lemons into serving pitcher.
  • Add ice to the lemon juice. Add 1/3 of the simple syrup tea. Taste it. Keep adding tea syrup to taste.

Nutrition Facts : Calories 24.4, Fat 0.2, Sodium 1.7, Carbohydrate 7.8, Fiber 2.4, Sugar 2.1, Protein 0.9

FAVORITE COMPANY CASSEROLE



Favorite Company Casserole image

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. -Suzann Verdun, Lisle, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 11

1 package (6 ounces) wild rice, cooked
3 cups frozen chopped broccoli, thawed
1-1/2 cups cubed cooked chicken
1 cup cubed cooked ham
1 cup shredded cheddar cheese
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 cup mayonnaise
1 teaspoon prepared mustard
1/2 to 1 teaspoon curry powder
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/4 cup grated Parmesan cheese

Steps:

  • Preheat oven to 350°. In a greased 2-qt. baking dish, layer the first 6 ingredients in order listed. Combine mayonnaise, mustard, curry and soup. Spread over top. Sprinkle with Parmesan cheese. , Bake, uncovered, 45-60 minutes or until top is light golden brown.

Nutrition Facts : Calories 405 calories, Fat 32g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 872mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 2g fiber), Protein 18g protein.

ARNOLD PALMER COMPANY CASSEROLE



Arnold Palmer Company Casserole image

This recipe is easy and tastes great! Very simular to a Lasagna but lighter flare. Usually a family pleaser. This recipe comes from a friend of my who is from Rochester NY.

Provided by Rock N Robin

Categories     One Dish Meal

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb mushroom, sliced
1 lb beef
1 teaspoon pepper
1 teaspoon salt
1 teaspoon garlic powder
28 ounces tomato sauce
8 ounces sour cream
8 ounces cottage cheese
2 finely chopped onions
2 chopped green peppers
8 ounces egg noodles

Steps:

  • Bown beef and mushrooms and 1/2 chopped onions.
  • Add tomato sause salt, pepper, and garlic salt and simmer for 1/2 hour.
  • Cook noodles.
  • Combine cottage cheese, sour cream, remaining chopped onions and green peppers.
  • Buttered casserole
  • Layer meat, noodles and cheese mixture, ending with meat on top.
  • Bake at 300 degrees for 45 minutes
  • First 1/2 of cooking time with lid on casserole, remaining with lid off.

Nutrition Facts : Calories 1270, Fat 98.3, SaturatedFat 42.2, Cholesterol 201.7, Sodium 1951.1, Carbohydrate 67.7, Fiber 8.2, Sugar 19.3, Protein 32.9

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