Apricot Punch Recipes

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APRICOT BRANDY PUNCH



Apricot Brandy Punch image

This is great for parties or large groups. Very refreshing! It's an old recipe my parents made when they had their annual New Year's Day party. Friends brought food to share and all joined in betting pools on the college bowl games. Great Memories :))

Provided by Angie Robinson @angieact1

Categories     Punches

Number Of Ingredients 5

2 can(s) frozen lemonade
12 ounce(s) frozen orange juice
3 ounce(s) real- lemon brand juice
2 1/2 cup(s) apricot brandy
32 ounce(s) 7-up or sprite

Steps:

  • Let frozen juices thaw and add all together. Mix well
  • Top with orange slices or other fruits.

AILEEN'S PUNCH



Aileen's Punch image

My sister's friend gave her this recipe years ago to use at our parents' 25th wedding anniversary party. We never had a name for it other than Aileen's Punch! This is very refreshing and so easy to put together. I recommend making an ice ring out of extra pineapple juice or apricot nectar.

Provided by LISAJANI

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 30

Number Of Ingredients 4

1 (46 fluid ounce) can pineapple juice
1 (46 fluid ounce) can apricot nectar
1 (6 ounce) can frozen limeade concentrate
2 liters lemon-lime flavored carbonated beverage

Steps:

  • In a punch bowl combine pineapple juice, apricot nectar and limeade; finally, pour in the lemon-lime soda.

Nutrition Facts : Calories 92.6 calories, Carbohydrate 23.4 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.3 g, Sodium 9.2 mg, Sugar 15.1 g

APRICOT LEMONADE ICED TEA



Apricot Lemonade Iced Tea image

Every special occasion deserves a refreshing beverage (and a lovely punch bowl). Our tea has a tangy flavor from lemonade, apricot nectar and mint. -Kay Chon, Sherwood, Arkansas

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 8

4 cups water
7 tea bags
1 cup sugar
1 can (12 ounces) frozen lemonade concentrate, partially thawed
1 cup chilled apricot nectar
4 cups cold water
Ice cubes
Mint sprigs

Steps:

  • In a saucepan, bring 4 cups water to a boil; remove from heat. Add tea bags; steep, covered, 5 minutes., Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely., Add lemonade concentrate and nectar to tea; stir in cold water. Serve over ice with mint.

Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 38g carbohydrate (36g sugars, Fiber 0 fiber), Protein 0 protein.

CHAMPAGNE APRICOT PUNCH



Champagne Apricot Punch image

Provided by Food Network

Time 8m

Yield 6 to 8 servings

Number Of Ingredients 11

3 cups mango juice
3 cups passion fruit juice
2 cups apricot juice
1 cup cranberry juice
1/2 cup lemon juice
1/2 cup lime juice
1 bottle Champagne or sparkling white wine
2 ounces melon liqueur
2 ounces creme de banane
2 ounces apricot brandy
Fresh fruit, for garnish

Steps:

  • Combine all the liquid ingredients in a large punch bowl, add ice and garnish with fresh fruit.

APRICOT MIST PUNCH



Apricot Mist Punch image

We have served this at parties for over 30 years. I have no idea where I first got it. Just reading it brings back memories of birthdays, showers, baptisms, and Christmas Open House. Rum can also be added.

Provided by Goldens4

Categories     Punch Beverage

Time 5m

Yield 50 serving(s)

Number Of Ingredients 4

1 (46 ounce) can apricot nectar
1 (46 ounce) can pineapple juice
3 (6 ounce) cans frozen limeade concentrate
3 (28 ounce) bottles ginger ale

Steps:

  • Combine Apricot nector, pineapple juice, and concentrate in punch bowl.
  • Stir in ginger ale.
  • Add ice ring with lime slices etc.

Nutrition Facts : Calories 74.1, Fat 0.1, Sodium 5, Carbohydrate 18.7, Fiber 0.2, Sugar 17.5, Protein 0.2

APRICOT PUNCH



Apricot Punch image

Make and share this Apricot Punch recipe from Food.com.

Provided by MizzNezz

Categories     Punch Beverage

Time 8m

Yield 6 quarts

Number Of Ingredients 9

3 cups canned apricots
4 cups orange juice
1 1/2 cups pineapple juice
1/2 cup lemon juice
1/2 cup lime juice
1 cup powdered sugar
4 quarts soda water
ice
fruit slices

Steps:

  • Put apricots in blender; process until smooth.
  • In punch bowl, combine apricot mix with juices.
  • Add sugar and stir well.
  • Just before serving add the soda water and ice.
  • Float fruit slices on top.

Nutrition Facts : Calories 275.2, Fat 0.5, SaturatedFat 0.1, Sodium 141.4, Carbohydrate 69.5, Fiber 2.6, Sugar 59.4, Protein 2.2

APRICOT NECTAR PUNCH



Apricot Nectar Punch image

Make and share this Apricot Nectar Punch recipe from Food.com.

Provided by Sherrybeth

Categories     Punch Beverage

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (12 ounce) can apricot nectar
1 (6 ounce) can frozen orange juice concentrate, thawed
1 cup water
2 tablespoons lemon juice
1 cup apricot puree
1 (2 liter) bottle ginger ale, cold

Steps:

  • Combine the apricot nectar, thawed orange juice, water and lemon juice in a large bowl.
  • Stir until well blended.
  • Add the pureed apricots and blend well.
  • Immediately before serving, slowly stir in the ginger ale.

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