HOT FUDGE PIE
I rediscovered this recipe the other day and want to make it. What is better than hot fudge. his pie has a very nice texture and is just the thing to satisfy any chocolate cravings.
Provided by Barb in WNY
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Melt chocolate and margarine in the top of a double boiler. Add the sugar and blend until chocolate mixture is smooth. Fold in flour and salt. Add vanilla.
- Beat eggs and fold into mixture.
- Pour into a greased 9-inch pie pan.
- Bake 20 to 30 minutes. DO NOT OVERCOOK. Slice and serve warm, top with vanilla ice cream.
Nutrition Facts : Calories 462.1, Fat 20.2, SaturatedFat 8.5, Cholesterol 101, Sodium 207.1, Carbohydrate 65.3, Fiber 0.7, Sugar 59.8, Protein 6.6
HOT FUDGE PIE RECIPE - (4/5)
Provided by feeferlump
Number Of Ingredients 7
Steps:
- Preheat oven to 350. Cream butter and sugar with electric mixer until light and fluffy about 3 minutes. Add eggs and vanilla and mix in well. Add cocoa powder, salt and flour and stir until well combined. Grease a 8" pie plate with butter or Pam. Pour mixture in pie plate. Bake for 30 -35 minutes until center is set. If you like , you can dust with powdered sugar and serve with a side of whipped cream or vanilla ice cream!
HOT FUDGE PIE
Make and share this Hot Fudge Pie recipe from Food.com.
Provided by Jazz Lover
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Pre-heat oven to 350 degrees.
- Butter an eight-inch diameter pie plate or cake pan - use a glass or ceramic, if possible - or use cooking spray
- Melt butter and chocolate (I use a microwave - pretty much just for this task - at 50% power at 30 second intervals, just until the chocolate is almost entirely melted, and then stir). Cool.
- Mix sugar into beaten eggs, combine until sugar is fully incorporated.
- Mix in butter-chocolate mixture until completely blended.
- Add vanilla and milk. Stir well.
- Fold in flour, mixing just until no white streaks remain - do not overbeat.
- Bake for 25 minutes.
- Serve with ice cream,.
Nutrition Facts : Calories 261.7, Fat 15.7, SaturatedFat 9.5, Cholesterol 77.5, Sodium 22.9, Carbohydrate 29.9, Fiber 1, Sugar 25.1, Protein 2.9
HOT FUDGE PIE
It involves hot fudge, what's not to like?
Provided by Gayle Hempy
Categories Chocolate
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. cream together butter and sugar with electric mixer until fluffy, about 3 minutes.
- 3. Add eggs and vanilla and mix well.
- 4. Add cocoa powder, salt and flour and stir until well combined.
- 5. Grease 8 inch pie pan with butter or cooking spray, pour mixture into pie pan.
- 6. Bake 30 to 35 minutes until center is set.
HOT FUDGE & CARAMEL ICE CREAM PIE
Oreo cookie crust,carmel, ice cream and hot fudge... this is a chocolate lovers delight. The kids in our family request this instead of birthday cake. Warning; this is not Weight Watcher Friendly.
Provided by BakinBaby
Categories Frozen Desserts
Time 15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Set vanilla ice cream out to soften slightly.
- Spread carmel topping in the bottom of oreo cookie crust.
- Spread partially thawed vanilla ice cream over carmel topping.
- Put in freezer until firm; about 1-2 hours.
- Remove and drizzle hot fudge topping over top.
- If desired sprinkle with nuts and a dollop of whipped topping.
- Keep stored in the freezer to keep ice cream & crust from becoming soggy until ready to serve or if there are leftovers.
Nutrition Facts : Calories 220.7, Fat 9.5, SaturatedFat 3.4, Cholesterol 11.1, Sodium 235.4, Carbohydrate 32.7, Fiber 0.9, Sugar 13.4, Protein 2.6
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