Applesauce Oatmeal Cookies Recipes

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APPLESAUCE OATMEAL COOKIES



Applesauce Oatmeal Cookies image

Good tasting and healthy!

Provided by JWOLFF

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 12

Number Of Ingredients 8

⅓ cup butter, softened
⅔ cup packed brown sugar
½ teaspoon ground cinnamon
¼ teaspoon baking soda
1 egg
½ cup applesauce
1 ¼ cups all-purpose flour
1 ¼ cups rolled oats

Steps:

  • In bowl beat butter till creamy. Add brown sugar, cinnamon, and baking soda. Stir until combined. Mix in applesauce and egg. Add flour, a little at a time. Stir in oats.
  • Drop dough onto ungreased cookie sheets. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until lightly browned. Enjoy!

Nutrition Facts : Calories 181.6 calories, Carbohydrate 28.9 g, Cholesterol 29.1 mg, Fat 6.2 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 3.5 g, Sodium 72.8 mg, Sugar 13 g

APPLESAUCE OATMEAL COOKIES



Applesauce Oatmeal Cookies image

Make and share this Applesauce Oatmeal Cookies recipe from Food.com.

Provided by Jens Kitchen

Categories     Dessert

Time 20m

Yield 12 serving(s)

Number Of Ingredients 13

2 cups sugar
1 cup shortening
2 eggs
2 cups applesauce
2 teaspoons baking soda
3 1/2 cups flour
2 teaspoons nutmeg
2 teaspoons cinnamon
1 teaspoon salt
2 cups quick oatmeal
2 cups raisins
2 cups nuts (optional)
chocolate chips or butterscotch chips

Steps:

  • Cream sugar and shortening.
  • Add eggs. Add baking soda to applesauce and then add to mixture.
  • Sift flour and spices together. A.
  • dd to mix. mix well.
  • Add oatmeal, nuts, chips, and raisins.
  • Stir gently until moistened. Drop by spoonfuls onto greased cookie sheet.
  • Bake for ten minutes at 325 degrees.

Nutrition Facts : Calories 584.2, Fat 19.4, SaturatedFat 4.9, Cholesterol 35.2, Sodium 431.2, Carbohydrate 98.3, Fiber 4, Sugar 48.1, Protein 7.8

OATMEAL-APPLESAUCE COOKIES



Oatmeal-Applesauce Cookies image

Make and share this Oatmeal-Applesauce Cookies recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Drop Cookies

Time 22m

Yield 4 dozen

Number Of Ingredients 15

1 3/4 cups quick-cooking oats
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup packed light brown sugar
1/2 cup white sugar
1/2 cup butter, softened
1 large egg
3/4 cup applesauce
1 cup chocolate chips
1 cup raisins
1 cup chopped walnuts

Steps:

  • Set oven to 375°.
  • Lightly grease a baking sheet.
  • In a medium bowl mix the first 7 dry ingredients together.
  • In a large bowl combine combine sugars with an electric mixer until combined.
  • Add in butter and beat to form a grainy paste.
  • Add in egg and applesauce; blend until smooth.
  • Add in flour mixture; mix until combined.
  • Add in the chocolate chips, nuts and raisins; mix until combined.
  • Drop by tablespoonfuls onto prepared baking sheet leaving about 2-inches apart.
  • Bake for 12-14 minutes, or until light brown.
  • Immediately transfer to a cool flat surface to cool.

Nutrition Facts : Calories 1373.4, Fat 59, SaturatedFat 24.8, Cholesterol 113.9, Sodium 766.3, Carbohydrate 207.8, Fiber 11.5, Sugar 123.8, Protein 19.8

OATMEAL APPLESAUCE COOKIES



Oatmeal Applesauce Cookies image

In 2005 I had back surgery. My Mom came for a week to watch the kids/take care of the house. She made these for the boys and they devoured them she said. I don't know how many these make. I know at least 3 dozen - so that is the amount I will put. Okay - I have tried at least 2 different times to edit this recipe on the directions. More than one person has wanted to make it so I will finish the directions here! :) Basically - mix all ingredients very well in large bowl. Drop by teaspoons onto greased cookie sheets. Bake at 375 degrees for 11 minutes. If you like them crunchy - let them bake a bit longer. Enjoy!

Provided by Chef on the coast

Categories     Drop Cookies

Time 1h

Yield 3 dozen cookies, 10-12 serving(s)

Number Of Ingredients 12

3/4 cup butter or 3/4 cup margarine
1 cup sugar
1 cup brown sugar
3/4 cup applesauce
3 eggs
1/8 teaspoon allspice
1 teaspoon vanilla
2 1/2 cups flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
3 cups oatmeal
1 (12 ounce) package chocolate chips, any style

Steps:

  • Cream butter, sugars and applesauce. Mix well.
  • See recipe description for directions.

Nutrition Facts : Calories 689.5, Fat 27.4, SaturatedFat 15.6, Cholesterol 92.4, Sodium 698.1, Carbohydrate 107.6, Fiber 5.5, Sugar 60.3, Protein 9.9

OATMEAL RAISIN COOKIES WITH APPLESAUCE



Oatmeal Raisin Cookies With Applesauce image

Make and share this Oatmeal Raisin Cookies With Applesauce recipe from Food.com.

Provided by jdwright

Categories     Dessert

Time 32m

Yield 36 Cookies

Number Of Ingredients 14

1 teaspoon butter-flavored cooking spray
2 cups old fashioned oats
1 1/2 cups white whole wheat flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
2/3 cup raisins, seedless
1 egg (large)
3 tablespoons canola oil
3/4 cup unsweetened applesauce
1 1/2 teaspoons vanilla extract
1/3 cup brown sugar
1/3 cup Splenda sugar substitute

Steps:

  • Preheat oven to 350 degrees F. Lightly spray a cookie sheet with cooking spray.
  • In a large bowl, combine flour, baking soda, oats, cinnamon, salt, and nutmeg. Toss with raisins.
  • In a medium bowl, cream together egg, applesauce, canola oil, vanilla, and the sugars. Whisk to blend thoroughly.
  • Fold egg-sugar mixture into flour-oat mixture, 1/3 at a time, mixing well.
  • Drop by the tablespoonful onto prepared cookie sheet, about 2 inches apart.
  • Bake for 12 to 15 minutes until golden brown.
  • Using a metal spatula, transfer cookies to a cooling rack.
  • When cool, store in an airtight container.

Nutrition Facts : Calories 66.8, Fat 1.8, SaturatedFat 0.2, Cholesterol 5.2, Sodium 70.6, Carbohydrate 11.9, Fiber 1.2, Sugar 4.6, Protein 1.5

APPLESAUCE OATIE COOKIES



Applesauce Oatie Cookies image

These chewy oatmeal cookies are full of nuts, raisins, and chocolate chips. This is a family favorite cookie recipe. We have been making them for 50 years

Provided by Login

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 30m

Yield 60

Number Of Ingredients 15

1 ¾ cups quick cooking oats
1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ cup butter, softened
1 cup packed brown sugar
½ cup white sugar
1 egg
¾ cup applesauce
1 cup semi-sweet chocolate chips
1 cup raisins
1 cup chopped walnuts

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. In a medium bowl, stir together the quick oats, flour, baking powder, baking soda, salt, cinnamon and nutmeg, set aside.
  • In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the egg and applesauce. Stir the oatmeal mixture into the batter until well blended then fold in the chocolate chips, raisins and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 89.3 calories, Carbohydrate 13.3 g, Cholesterol 7.6 mg, Fat 3.9 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 1.7 g, Sodium 79.5 mg, Sugar 7.1 g

APPLESAUCE OATMEAL COOKIES RECIPE



Applesauce Oatmeal Cookies Recipe image

Yield 36

Number Of Ingredients 12

1 cup applesauce
1 cup brown sugar
1/2 cup butter, softened
1 egg
2 cups flour
1 cup oatmeal
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon cloves
1 cup chocolate chips (optional)

Steps:

  • Preheat oven to 375 degrees.
  • Mix together applesauce, brown sugar, butter, and egg.
  • Add remaining ingredients (except chocolate chips) and stir until combined.
  • Dough should be firm (add more flour if needed). Fold in chocolate chips and scoop heaping tablespoonfuls onto a greased cookie sheet.
  • Bake for 12-15 minutes (until golden).

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