MAPLE BUTTER BLONDIE
Fudgy walnut blondies drizzled in the most decadent maple sauce.
Provided by Krystle Smith
Categories Dessert
Time 40m
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F.
- Stir brown sugar and melted butter together. Add egg and vanilla. Mix well.
- Stir in salt, baking powder, and baking /soda. Gradually add flour a little at a time. Stir until just combined.
- Fold in white chocolate chips and chopped walnuts.
- Evenly spread batter into a greased 9x9 inch pan lined with foil.
- Bake 20-25 minutes or until a toothpick inserted in the center comes out with just crumbs.
- In a medium saucepan, melt butter over medium heat. Stir in maple syrup and brown sugar. Stir constantly until sugar is dissolved. Fold in walnuts.
- Serve blondies topped with maple butter sauce and a scoop of vanilla ice cream if desired.
Nutrition Facts : Calories 336 kcal, Carbohydrate 47 g, Protein 2 g, Fat 16 g, SaturatedFat 9 g, Cholesterol 38 mg, Sodium 116 mg, Fiber 1 g, Sugar 39 g, ServingSize 1 serving
APPLEBEE'S WHITE CHOCOLATE WALNUT BLONDIE
Make and share this Applebee's White Chocolate Walnut Blondie recipe from Food.com.
Provided by Millereg
Categories Sauces
Time 45m
Yield 1 9x9 inch pan, 6-9 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350º.
- Sift flour, add baking powder, baking soda, and salt; sift again.
- Add chopped nuts; mix well and set aside.
- Melt unsalted butter; add brown sugar and mix well.
- Add egg and vanilla; blend well.
- Add flour mixture, a little at a time, mixing well.
- Stir in white chocolate chips.
- Spread in a 9x9x2-inch pan.
- Bake for 20-25 minutes or until a toothpick inserted in center comes out clean or with slightly fudgy-looking crumbs.
- Serve with vanilla ice cream and maple butter sauce.
- ---To Make the Maple Unsalted butter Sauce---.
- Combine syrup and butter, cook over low heat until butter is melted.
- Stir in brown sugar until dissolved.
- Add walnuts, if desired.
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
Make and share this Applebee's Walnut Blondie With Maple Butter Sauce recipe from Food.com.
Provided by Starfire aka Wendy
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F.
- Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again.
- Add chopped nuts and mix well. Set aside.
- Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
- Add flour mixture, a little at a time, until mixed well.
- Stir in white chocolate chips. Spread out dough in a 9-inch pan.
- Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.
- Serve warm with ice cream and Maple Butter Sauce.
Nutrition Facts : Calories 1161.9, Fat 51.5, SaturatedFat 29.3, Cholesterol 152.6, Sodium 566.9, Carbohydrate 172.1, Fiber 1.4, Sugar 142.4, Protein 7.7
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
Make and share this Applebee's Walnut Blondie With Maple Butter Sauce recipe from Food.com.
Provided by robingracejohnson
Categories Dessert
Time 25m
Yield 1 9 inch square pan, 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Sift flour, adding baking powder, baking soda, and salt. Sift again.
- Add chopped nuts, mix well, set aside.
- Melt butter, add brown sugar and mix well.
- Add egg and vanilla, blend well.
- Add flour mixture, a little at a time, mixing well.
- Stir in white chocolate chips.
- Spread into a sprayed 9 inch square pan.
- Bake for 20-25 minutes or until a toothpick inserted comes out clean.
- For Maple Butter Sauce:.
- While blondie is baking you can prepare this.
- Combine syrup, butter, and cream cheese in a small saute pan and heat on low heat until everything is melted.
- Stir in brown sugar until dissolved.
- Add walnuts if desired.
- NOTE: if you like a lot of sauce you may double this sauce recipe!
- Serve this sauce over finished blondie with a big scoop of vanilla ice cream!
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APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
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- In a medium sized bowl add melted butter, and brown sugar. Mix well. Add egg and vanilla and mix. Gradually add in flour, baking powder, baking soda and salt. Fold in chocolate chips and walnuts. Pour into the prepared pan and bake for 20-25 minutes.
- While the brownies are baking, make the maple cream sauce. In a medium saucepan combine syrup and butter. Cook over low heat until butter has melted. Stir in brown sugar. Add cream cheese and continue to heat until melted.
- Cut warm blondies into squares and top with ice cream and warm maple cream sauce. Garnish with chopped walnuts.
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