Apple Pudding Cake From Southern Living Recipes

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APPLE PUDDING CAKE FROM SOUTHERN LIVING



Apple Pudding Cake from Southern Living image

Make and share this Apple Pudding Cake from Southern Living recipe from Food.com.

Provided by KathyP53

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

1 medium granny simth apple, peeled, cored and finely chopped
1 tablespoon lemon juice
1/4 cup firmly packed light brown sugar
1 1/2 cups pancake mix (the just-add-water kind)
1/2 cup granulated sugar
3/4 teaspoon ground cinnamon
1/2 cup milk
3 tablespoons butter, melted
1 teaspoon vanilla extract
2 cups apple juice
ice cream (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Toss chopped apples with lemon juice in a medium bowl. Add brown sugar; stirring well to coat.
  • Whisk together pancake mix, granulated sugar, and cinnamon in a medium bowl; stir in milk, butter, and vanilla. Fold apple mixture and any accumulated juices into batter. Spread into a lightly greased 8" square pan.
  • Microwave apple juice in a 2 cup glass measuring cup at HIGH 2-3 minutes or until boiling. Using a spoon, gently drizzle hot apple juice over batter in pan (some batter may float once juice is added.).
  • Bake for 30-35 minutes or until a cake layer forms on top and layer springs back when touched. Let cool on a wire rack 25 minutes. Serve warm with ice cream.

Nutrition Facts : Calories 254.5, Fat 6.2, SaturatedFat 3.3, Cholesterol 18.7, Sodium 339.1, Carbohydrate 47.3, Fiber 1.3, Sugar 27.8, Protein 3.1

CAROLYN'S APPLE PUDDING CAKE



Carolyn's Apple Pudding Cake image

Is there anything nicer than the smell of apples and cinnamon? This is such a comforting dessert. Easy to make and low in fat too. You probably already have everything at hand. A good friend gave this to me many moons ago. I believe she got it from a women's group in Meaford Ontario. This is also terrific baked in individual ramekins or onion soup bowls. For a change of pace, try adding raisins or whole cranberries to the apples prior to pouring on the batter.

Provided by Diana 2

Categories     Dessert

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 15

4 -6 apples, sliced
2 tablespoons brown sugar
1 teaspoon cinnamon
2 tablespoons water
1 cup flour
1/2 cup white sugar
1/4 teaspoon baking soda
2 teaspoons baking powder
1 pinch salt
1 teaspoon vanilla
1 egg
1 1/2 teaspoons shortening, melted
1/2 cup milk
cinnamon sugar (optional)
whipped cream (optional)

Steps:

  • Preheat oven to 350*.
  • Slice apples, with or without the peel, to fill a casserole dish.
  • Sprinkle with brown sugar, cinnamon and water.
  • In a medium bowl, mix flour, white sugar, baking soda, baking powder and salt. Set aside.
  • In a small bowl or shaker, combine vanilla, egg, melted shortening and milk.
  • Add to the flour mixture and beat until smooth, then pour over the apples.
  • If desired, sprinkle with sugar cinnamon.
  • Bake for 1 hour or until golden.
  • Serve warm with a dollop of whipped cream.

Nutrition Facts : Calories 366, Fat 4.5, SaturatedFat 1.6, Cholesterol 57.1, Sodium 336.5, Carbohydrate 77.3, Fiber 4.5, Sugar 46.3, Protein 6.2

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