Apple Pie Recipe King Arthur Recipes

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SECRET INGREDIENT APPLE PIE RECIPE | KING ARTHUR BAKING

Preheat the oven to 350°F with a rack in the center position. To make the filling: Microwave the apple slices, uncovered, for 5 to 6 minutes, until they've …
From kingarthurbaking.com
4.3/5 (35)
Calories 460 per serving
Total Time 2 hrs 30 mins

To make the crust: Whisk together the dry ingredients, then work in the cold butter until the dough is unevenly crumbly.
Sprinkle in the ice water, enough to make a cohesive, pliable (not crumbly) dough., Divide the dough into two pieces, one 1/3 of the dough, and the other 2/3 of the dough.
Wrap in plastic or waxed paper, and refrigerate for 1 hour, or for up to 3 days., Remove the dough from the refrigerator about 30 minutes before you want to roll it.
While the dough is warming, prepare the filling., Preheat the oven to 350°F with a rack in the center position., To make the filling: Microwave the apple slices, uncovered, for 5 to 6 minutes, until they've softened but still retain a bit of "bite." Drain, transfer to a bowl, and stir in the remaining filling ingredients., Use 2/3 of the dough to make the bottom crust.

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KING ARTHUR'S DUTCH APPLE PIE RECIPE | KING ARTHUR BAKING

Spread this mixture evenly over the top of the apples. Place the pie on a baking sheet to catch any drips, and bake at 425°F for 15 minutes, then reduce heat …
From kingarthurbaking.com
4.8/5 (21)
Calories 500 per serving
Total Time 2 hrs

To make the crust: Place the flour and salt in a large bowl., Using two knives or a pastry cutter, work in the shortening until lumps the size of peas remain., The water should be ice cold and added gradually, mixing a little with a fork after each addition.
Once you start to add the ice water, over-handling will make the crust tough, so try to keep handling to a minimum., When the dough starts to hold together a bit gather it with your hands and form it into a ball., Wrap and chill the dough for half an hour before rolling it out.
While the dough is chilling, make the filling., To make the filling: Mix the apples with the flour, sugar and spices., Preheat the oven to 425°F., Transfer the dough to a floured board.
Roll the dough until it's 2" larger in diameter than the top edge of the pie pan., Transfer the dough to the pan, and flute the edges., Pour them into the prepared pie pan., To make the topping: Cut the butter up with a knife a bit, then mix it into the flour and sugar with your hands or a fork until everything is mixed together but still a little lumpy., Spread this mixture evenly over the top of the apples., Place the pie on a baking sheet to catch any drips, and bake at 425°F for 15 minutes, then reduce heat to 350°F and bake for an additional 30 minutes., Remove the pie from the oven and cool to lukewarm before slicing., Store, refrigerated, for up to 5 days.

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APPLE PIE RECIPE | KING ARTHUR BAKING

To make the filling: Combine the sliced apples and lemon juice in a large mixing bowl. In a small bowl, whisk together the sugar, flour, cornstarch, salt, and …
From kingarthurbaking.com
4.7/5 (159)
Calories 420 per serving
Total Time 2 hrs

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PIE | KING ARTHUR BAKING

Pie; Scones — See All Categories; Collections. New from the Test Kitchen; Best Basic Recipes; 5 Ingredients or Fewer; Sourdough Discard Recipes; Best Thanksgiving Recipes — View All Recipe Collections; Resources. Recipe …
From kingarthurbaking.com

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RECIPES | KING ARTHUR BAKING

Discover King Arthur Flour's wide-ranging collection of thousands of recipes, covering everything you love to bake from apple pie to yeast bread. Skip to main content Free shipping on all orders over $99 ... Recipe Collection Best …
From kingarthurbaking.com

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THE PERFECT APPLE PIE | KING ARTHUR BAKING

2015-11-03 8 tablespoons (113g) unsalted butter, cold. 7 to 10 tablespoons (99g to 142g) ice water. Whisk together the flour and salt. Work in the shortening until the mixture is evenly crumbly. Dice the butter into 1/2" pieces, and cut into …
From kingarthurbaking.com

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APPLE PIE BABKA RECIPE | KING ARTHUR BAKING

Instructions. To make the dough: Stir together the dough ingredients, starting with the lesser amount of water; mix until combined, adding more water if the dough feels dry. Cover the …
From kingarthurbaking.com
5/5 (4)
Total Time 5 hrs
Servings 1
Calories 298 per serving

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IS KING ARTHUR'S MOST POPULAR APPLE PIE ANY GOOD?

2020-10-06 Bake for 20 minutes, then reduce the temperature to 375 degrees. Bake for another 40 minutes or until you see the filling bubbling hot through the vent holes for at least 10 …
From peanutblossom.com

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THANKSGIVING BAKING WITH KING ARTHUR FLOUR: FOOLPROOF APPLE PIE

2013-11-23 In a small bowl, whisk together the sugar, flour, cornstarch, salt, and spices. Sprinkle the mixture over the apples and stir to coat them. Stir in the boil cider or apple juice …
From recipechatter.com

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APPLE PIE | RECIPE | KING ARTHUR FLOUR RECIPES, APPLE RECIPES, DESSERTS

Nov 18, 2012 - Vibrant apple flavor, laced with cinnamon in a flaky crust. Nov 18, 2012 - Vibrant apple flavor, laced with cinnamon in a flaky crust. Pinterest. Today. Explore. When …
From pinterest.com

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WE TESTED 4 WELL-LOVED APPLE PIE RECIPES. HERE'S HOW THEY …

2021-06-29 4. The Best Apple Pie: King Arthur Flour’s Apple Pie. To me, this is the quintessential apple pie. The crust, made with a combination of butter and vegetable …
From thekitchn.com

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SECRET INGREDIENT APPLE PIE | RECIPE | KING ARTHUR FLOUR RECIPES ...

Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y …
From pinterest.com

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APPLE PIE | RECIPE | KING ARTHUR FLOUR RECIPES, PERFECT APPLE PIE, …

Oct 20, 2012 - Vibrant apple flavor, laced with cinnamon in a flaky crust. Oct 20, 2012 - Vibrant apple flavor, laced with cinnamon in a flaky crust. Pinterest. Today. Explore. When …
From pinterest.com

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KING ARTHUR'S FRENCH APPLE PIE RECIPE - BAKERRECIPES.COM

1/2 c Firm butter. CRUST: Preheat oven to 425 degrees. Put the flour and. salt in a bowl big enough to work in half the. shortening with your pastry blender. Put the remaining. shortening …
From bakerrecipes.com

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I TRIED KING ARTHUR FLOUR'S APPLE PIE | KITCHN

2019-11-14 Next, roll out the second crust, and place it over the apples. Cut a few vent holes, brush with milk, sprinkle with coarse sugar, and send it to the oven. It bakes at 425°F for 20 …
From thekitchn.com

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THE BEST THANKSGIVING DESSERT RECIPES - THE BOSTON GLOBE

1 day ago The 5 best pies to make for Thanksgiving dessert. By Chris Morris Globe Staff, Updated November 21, 2022, 4 minutes ago. Apple Hand Pies.
From bostonglobe.com

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12 OF THE BEST PUMPKIN PIE RECIPES ON THE INTERNET

2022-11-16 It’s got just about a 5-star rating with over 1300 ratings. The pie includes the ingredients like pumpkin puree, evaporated milk (not heavy cream), eggs, and spices. It’s very …
From bellewoodcottage.com

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HOW (AND WHY) TO TURN APPLESAUCE INTO HOMEMADE APPLE …

2022-11-17 Add them all to a saucepan, then let the mixture simmer and reduce until it’s darkened and become thick — a matter of minutes (13 to 18, to be exact) rather than hours. …
From kingarthurbaking.com

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KING ARTHUR APPLE PIE SPICE RECIPES ALL YOU NEED IS FOOD

Sour apples (or canned apple slices or apple-pie filling, Egg yolks, Butter, Lemon juice and rind, Sugar, Flour, Unbaked pie shell. Combine 2 cups stewed tart apples with 2 egg yolks. … From …
From stevehacks.com

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SLAB APPLE PIE PIONEER WOMAN RECIPES - STEVEHACKS

Apr 30, 2021 · In large bowl, stir apples, sugar, flour, cinnamon, salt, nutmeg, and lemon juice until well mixed. Spoon apple mixture evenly into crust-lined pan. 3 On lightly floured surface, …
From stevehacks.com

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APPLE PIE SPICE - KING ARTHUR BAKING COMPANY

Baking with apples is easy and fuss-free with this spice, a blend of top-quality cinnamon, nutmeg, and allspice. Ideal for use in cobblers, muffins, and cookies. Also great in coffee and warmed …
From shop.kingarthurbaking.com

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KING ARTHUR FLOUR APPLE PIE RECIPES ALL YOU NEED IS FOOD

Steps: Preheat the oven to 350°F. Butter a 9 ½" to 10" (2" deep) cast-iron skillet; or a 9" square cake pan. Combine the apples with the brown sugar, apple juice concentrate (do not dilute), …
From stevehacks.com

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APPLE PIE BARS | PUNCHFORK

8 tablespoons (113 g) unsalted butter cold cut into pats; 6 cup (680 g) peeled cored and sliced baking apples; Granny Smiths are fine; 2 cups (227 g) King Arthur Pastry Flour Blend or 2 …
From punchfork.com

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KING ARTHUR APPLE PIE RECIPES ALL YOU NEED IS FOOD

PAPER BAG APPLE PIE | KING ARTHUR BAKING. If you're not quite happy with your own apple pie recipe; or have a chronic problem with bubbly apple pie and the subsequent mess …
From stevehacks.com

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NANTUCKET CRANBERRY PIE - ONCE UPON A CHEF

2022-11-19 Spread the cranberries and pecans evenly in the pan. Sprinkle with the sugar. Set aside. Make the topping: In the bowl of an electric mixer, combine the the butter and sugar. …
From onceuponachef.com

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15 DEEP DISH PIZZA RECIPE CAST IRON KING ARTHUR - SELECTED RECIPES

Sprinkle with 1 ½ cups of shredded mozzarella. Add the sausage and pepperoni. Spread marinara sauce over top, then sprinkle with the remaining mozzarella and Parmesan cheese. Bake in a …
From selectedrecipe.com

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