Apple Granola Muffins Recipes

APPLE GRANOLA MUFFINS

Apple Granola Muffins image

Provided by Living the Gourmet

Time 30m

Number Of Ingredients 13

Ingredients

1¼ cup Bob's Redmill Quick Cooking Rolled Oats
2/3 cup whole milk
2 eggs
¾ cup sugar
¼ cup Canola oil
1 cup Bob's Redmill Flour
2 ½ tsps. baking powder
½ tsp. salt
½ tsp. cinnamon
1 tbs. vanilla
1 cup chopped apples
¾ cup chopped walnuts
Bob's Red Mill Gluten Free Honey Oat Granola

Steps:

Preheat Oven 375 degrees F.
Combine Bob's Redmill Quick Cooking Rolled Oats, eggs, sugar, milk, and Canola oil in a bowl and gently mix together.
In a second bowl combine flour, baking powder, salt and cinnamon and stir together. Add the bowl with the flour mixture to the wet ingredients and gently stir together.
Stir in the chopped apples and the chopped nuts.
Top each muffin with the Bob's Red Mill Gluten Free Honey Oat Granola.
Bake 20 - 25 minutes or until the toothpick test comes out clean.

Nutrition Facts : ServingSize 1

APPLE GRANOLA MUFFINS

Apple Granola Muffins image

Apple Granola Muffins are healthy and delicious.

Provided by Ginny McMeans

Categories Breakfast

Time 40m

Number Of Ingredients 13

Ingredients

1 cup whole wheat flour
1/2 cup all purpose flour
1 tsp baking powder
1 tsp baking soda
2 tsp cinnamon
1/8 teaspoon nutmeg
1/2 teaspoon salt
3/4 cup coconut sugar
1 cup applesauce
1/4 cup maple syrup
1 teaspoon vanilla extract
1 cup apple (finely diced)
1/2 cup granola (- of your choice)

Steps:

Lightly oil muffin tin for 12 muffins.
Preheat oven to 350°.
In a large bowl, add the flours, baking powder, baking soda and all the spices and coconut sugar..
Add the applesauce, maple syrup and vanilla extract.
Stir until just blended.
Add diced apple and granola.
Mix until just incorporated.
Fill the muffin cups about 3/4 full.
Bake at 350° for about 20 to 25 minutes or until a toothpick inserted in the center of the muffin comes out clean.
Remove from oven and cool about 10 minutes.

Nutrition Facts : ServingSize 1 Muffin, Calories 143 kcal, Carbohydrate 32 g, Protein 2 g, Fat 1 g, Sodium 224 mg, Fiber 2 g, Sugar 14 g

APPLE-GRANOLA MUFFINS

Apple-Granola Muffins image

Add oats & fruit to your morning with Apple-Granola Muffins. It takes just 30 minutes to make and bake Apple-Granola Muffins for a great start to any day.

Provided by My Food and Family

Categories Home

Time 30m

Yield 12 servings

Number Of Ingredients 11

Ingredients

1 cup flour
1 cup old-fashioned or quick-cooking oats
2 tsp. baking powder
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 eggs
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup unsweetened applesauce
1/3 cup honey
1/4 cup oil
1 cup grated peeled Granny Smith apples (about 2)

Steps:

Heat oven to 400°F.
Combine first 5 ingredients in large bowl.
Whisk all remaining ingredients except apples in medium bowl until blended. Add to dry ingredients; stir just until moistened. Stir in apples.
Spoon into 12 paper-lined muffin cups.
Bake 15 to 20 min. or until toothpick inserted in centers comes out clean.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

CRUNCHY GRANOLA MUFFINS

Crunchy Granola Muffins image

Our filling Crunchy Granola Muffins made with organic cinnamon raisin granola can be on the table in only 25 minutes.

Provided by By Deborah Harroun

Categories Side Dish

Time 25m

Yield 18

Number Of Ingredients 10

Ingredients

2 cups Cascadian Farm® organic cinnamon raisin granola
1 1/2 cups Gold Medal™ all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs
1/2 cup packed brown sugar
1 cup buttermilk
1/4 cup vegetable oil
1 teaspoon vanilla

Steps:

Heat oven to 350°F. Spray 18 regular-size muffin cups with cooking spray.
In large bowl, mix 1 1/2 cups of the granola, the flour, baking powder, baking soda and salt. In medium bowl, beat eggs, brown sugar, buttermilk, oil and vanilla with whisk until combined. Add egg mixture to dry ingredients; stir just until combined.
Divide batter evenly among muffin cups, filling about two-thirds full. Sprinkle evenly with remaining 1/2 cup granola.
Bake 13 to 15 minutes or until toothpick inserted in center comes out clean. Remove from pans to cooling racks. Serve warm.

Nutrition Facts : ServingSize 1 Serving

APPLE GRANOLA MUFFINS RECIPE - (4.4/5)

Apple Granola Muffins Recipe - (4.4/5) image

Provided by á-382

Number Of Ingredients 10

Ingredients

2 c. all purpose baking mix (like Bisquick)
2/3 c. milk
1/3 c. brown sugar
1 egg
2 T. melted butter
1 t. vanilla
1/2 t. cinnamon
1 apple peeled & finely chopped
1/2 c. granola
1/2 c. dried cherries or cranberries

Steps:

Mix first 7 ingredients just until incorporated. Stir in last 3 ingredients. Divide among 12 paper-lined muffin cups. Bake @ 375 for 15-20 minutes or until lightly browned.

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