APPLE DIP (IT'S NOT JUST FOR APPLES ANYMORE)
I love this dip, possibly more than caramel dip! HOWEVER, it seems I have limited it's possibilities by implying that it should be reserved for apples solely from the recipe's title. That is not the case!! WHY should you try this dip? Well the marshmallow and cream cheese dip is great, but I believe it's the cinnamon that really sets it apart!! I think you could put the ingredients on a long list of things, but I'll let you use your own creativity for that. I prefer it with very tart apples, such as Northern Spy or Granny Smith, but have used it with all sorts since dh likes sweet and softer apples. It is very good and very easy and can be prepared in advance, such as for parties.
Provided by LoriInIndiana
Categories Lunch/Snacks
Time 15m
Yield 15 serving(s)
Number Of Ingredients 3
Steps:
- Let cream cheese soften just slightly at room temperature.
- With a mixer, combine cream cheese and marshmallow creme until smooth.
- Add cinnamon and stir.
- Refrigerate until serving.
APPLE DIP
An excellant apple dip. I listed this as a "Kid Pleaser" recipe, but everyone who eats this; loves it. Warning: This can become habit forming. "ENJOY"!!!
Provided by Cindi M Bauer
Categories Apple
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, mix the cream cheese, brown sugar and vanilla well.
- Then add the peanut butter. Chill in the refrigerator.
- Serve with the sliced apples and chopped walnuts.
Nutrition Facts : Calories 476.8, Fat 25.5, SaturatedFat 12.2, Cholesterol 62.5, Sodium 252.9, Carbohydrate 58.7, Fiber 0.7, Sugar 56.4, Protein 6.5
APPLE DIP
Great flavored dip, great for company, the game, or for dessert.. This is a slow cooker recipe, but I have tried it without the cooker, and after cooking on stove top, it could be placed in bowls, or a dipping platter.
Provided by weekend cooker
Categories Apple
Time 35m
Yield 1 dip, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients except apple slices in a saucepan, stir until smooth, and heat until scalding, watching to make sure it does not stick to the bottom of the pan.
- Transfer dip to slow cooker, if needed, cook on low for 20 minutes.
- If not transferring, simmer on stovetop for 5-10 minutes.
- While the dip is warming, slice the apples and place on a serving plate.
- Serve the dip from the cooker, while turned on low to keep it creamy, or from bowls.
APPLE DIP
This is a great dip for sliced apples of any kind. The recipe uses the plain toffee bits but I accidently bought the kind with chocolate once and used them anyway and it was still really good.
Provided by Okiegirl
Categories Lunch/Snacks
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix with electric mixer until well blended.
- Store in refrigerator.
- Best if made the day before serving.
- Set out to soften a little before serving.
- Serve with apple slices.
FLUFFY APPLE DIP
Our taste panel simply raved about this fast, fabulous dip! "It's a family favorite beginning with the fall apple harvest right through New Year's," says Sharon Parks of Adair, Illinois. She uses red, green and yellow apples to make it more colorful.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese, peanut butter and pie spice until blended; fold in marshmallow creme. Serve with apple wedges.
Nutrition Facts : Calories 194 calories, Fat 11g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 114mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 0 fiber), Protein 3g protein.
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