Apple Dandy Salad Recipes

CANDY BAR APPLE SALAD

Candy Bar Apple Salad image

This creamy, sweet snickers salad with crisp apple crunch is a real people-pleaser. It makes a lot, which is good, because it will go fast! -Cyndi Fynaardt, Oskaloosa, Iowa

Provided by Taste of Home

Categories Side Dishes

Time 15m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

1-1/2 cups cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
4 large apples, chopped (about 6 cups)
4 Snickers candy bars (1.86 ounces each), cut into 1/2-inch pieces

Steps:

In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.

Nutrition Facts : Calories 218 calories, Fat 9g fat (6g saturated fat), Cholesterol 6mg cholesterol, Sodium 174mg sodium, Carbohydrate 31g carbohydrate (24g sugars, Fiber 2g fiber), Protein 3g protein.

CANDY APPLE SALAD

Candy Apple Salad image

This is so easy and delicious. It's a family favorite that we serve every Thanksgiving, although it's good anytime of the year. Very festive looking

Provided by Linda Griffith

Categories Fruit Sides

Time 1h10m

Number Of Ingredients 4

Ingredients

1 box black cherry jello (large)
1 small bag of red hots cinnamon candy (8 or 10 ounces)
3 medium red delicious apples, cored, unpeeled
1 c chopped walnuts

Steps:

1. Core apples, Chop.. leaving the peelings intact.
2. Coarsley chop walnuts and set aside.
3. Bring 1 1/2 cups of water to a boil. Pour in the Red Hots and boil until melted. Remove pan from heat and add in 1 1/2 cups cold water and the chopped apples. Refrigerate until thickened but not completely gelled.
4. Add walnuts, pushing into the jello until covered. Return back to the refrigerator until set.... Serve and enjoy. If you can't find Black Cherry Jello, cherry works just as well.

APPLE AND WALNUT SALAD

Apple and Walnut Salad image

This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries and Gorgonzola cheese. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 12 servings (1 cup each).

Number Of Ingredients 15

Ingredients

5 cups torn romaine
5 cups torn red leaf lettuce
1 large red apple, chopped
1 large green apple, chopped
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup chopped walnuts, toasted
1/3 cup thinly sliced red onion
1/3 cup dried cranberries
CIDER VINAIGRETTE:
3/4 cup apple cider or juice
3 tablespoons cider vinegar
2 teaspoons honey
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup walnut oil or canola oil

Steps:

In a salad bowl, combine the first eight ingredients., In a small bowl, whisk the cider, vinegar, honey, salt and pepper; gradually whisk in oil. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 155 calories, Fat 10g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 187mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.

APPLE DANDY SALAD

Apple Dandy Salad image

This is a tasty salad for any type of dinner or potluck. You will get a lot of compliments on it!

Provided by Stephanie Dodd @skeen

Categories Fruit Salads

Number Of Ingredients 8

Ingredients

8 ounce(s) cream cheese, softened
3 tablespoon(s) mayonnaise
1/4 cup(s) sugar
2 cup(s) apples, chopped
1 - small can crushed pineapple in heavy syrup, drained
1 cup(s) chopped pecans
1 bottle(s) maraschino cherries, chopped
8 ounce(s) cool whip

Steps:

Mix together cream cheese, mayonnaise and sugar. Add chopped apples, crushed pineapple, pecans and cherries. Fold in Cool Whip. Chill for at least two hours before serving. YUMMO!!

CANDY APPLE SALAD

Candy Apple Salad image

My grandmother gave me this recipe earlier today. I am not crazy about Apples, but loved this salad. I told my husband to hurry up and eat it before I eat too much. My grandmother told me it is like the candy apples at a fair, which I also am not crazy about, but this was the best salad ever! Hope you all enjoy.

Provided by PRAISINGGOD

Categories Salad Fruit Salad Recipes Apple Salad Recipes

Time 21m

Yield 8

Number Of Ingredients 8

Ingredients

4 cups Granny Smith apple - peeled, cored and chopped
½ cup white sugar
1 (8 ounce) can crushed pineapple, with juice
1 tablespoon all-purpose flour
1 egg, beaten
1 tablespoon white vinegar
1 (8 ounce) container frozen whipped topping, thawed
1 cup coarsely chopped dry roasted peanuts

Steps:

In a saucepan over medium heat, stir together the egg, flour, sugar, vinegar and pineapple. Cook until thick, about 6 minutes. Set aside until completely cool.
In a large serving bowl, fold together the pineapple mixture and whipped topping. Carefully mix in the apples and 1/2 cup of peanuts. Sprinkle the remaining nuts on the top.

Nutrition Facts : Calories 301 calories, Carbohydrate 35.8 g, Cholesterol 23.3 mg, Fat 16.8 g, Fiber 2.9 g, Protein 5.9 g, SaturatedFat 7.6 g, Sodium 165 mg, Sugar 30.2 g

APPLE SALAD

Apple Salad image

Beverly Little of Marietta, Georgia sent in this delightfully refreshing salad. With only six ingredients, it's simple to assemble and quick to serve. A creamy dressy coasts the crunchy apples, celery and chewy dates.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

3 celery ribs, finely chopped
4 medium apples, peeled and chopped
1 cup fat-free whipped topping
1/4 cup chopped dates or raisins
2 tablespoons chopped pecans
4 teaspoons reduced-fat mayonnaise

Steps:

In a bowl, combine all the ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 121 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 51mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

CANDY APPLE SALAD

Candy Apple Salad image

This is a great recipe,especially for the Holidays. My family loves it. I make it every year for the Holidays. Hope you will try it and enjoy it as much as we do.

Provided by Carolyn Cheek

Categories Salads

Time 20m

Number Of Ingredients 7

Ingredients

2 granny smith apples
2 red delicious apples
3 snickers candy bars
1 c sugar
2 8oz pkgs. cream cheese room temperature
1 16oz cool whip thawed
1 c chopped pecans

Steps:

1. Core and chop apples, leaving peeling on, into small bite size pieces. Chop candy bars into small bite size pieces. In medium bowl, mix sugar, cream cheese, cool whip and nuts together. Then add apples and candy stir well. Chill several hours or overnight.

MACARONI DANDY SALAD

Macaroni Dandy Salad image

My mom has been making this salad for years. It is a lighter, more "summery" macaroni salad with a flavor that is quite different from that of traditional macaroni salad. Great for summer BBQs!

Provided by Manda

Categories Vegetable

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2 cups uncooked elbow macaroni
1/2 cup Miracle Whip
1 tablespoon lemon juice
1 teaspoon sugar
1/4 teaspoon celery seed
salt and pepper, to taste
1 tomatoes, diced
1 cup diced celery
3 tablespoons chopped pimientos (optional)
3 tablespoons green peppers, chopped
salad greens (optional)

Steps:

Cook macaroni according to package directions.
Rinse with cold water, drain, and place in large bowl.
In small bowl, mix mayonnaise, lemon juice, sugar, celery seed, salt, and pepper.
Combine with macaroni and remaining ingredients.
Refrigerate at least 2 hours or until serving.
Serve on top of salad greens or from bowl.

APPLE DANDY

Apple Dandy image

These cheesy open-faced sandwiches-featuring toasted raisin bread, bacon and sugared apples-are broiled until bubbly and served for breakfast.

Provided by My Food and Family

Categories Recipes

Time 15m

Yield Makes 6 servings.

Number Of Ingredients 6

Ingredients

6 slices raisin bread, toasted
2 Tbsp. margarine, softened
12 slices OSCAR MAYER Bacon, crisply cooked
1-1/2 cups thinly sliced apples
2 Tbsp. brown sugar
6 oz. VELVEETA, sliced

Steps:

Preheat broiler. Spread toast slices evenly with margarine; cover each toast slice with 2 bacon slices. Top evenly with apples and sugar.
Broil, 4 to 6 inches from heat, 2 to 3 minutes or until sugar is hot and bubbly.
Top evenly with VELVEETA; continue broiling 1 to 2 minutes or until VELVEETA begins to melt.

Nutrition Facts : Calories 280, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 880 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 10 g, Protein 11 g

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