Apple Comfort Recipes

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PRESSURE COOKER APPLE COMFORT



Pressure Cooker Apple Comfort image

When the temperature drops and winter rolls in, it's the perfect time for this warm and satisfying dessert. -Awynne Thurstenson, Siloam Springs, Arkansas

Provided by Taste of Home

Categories     Desserts

Time 42m

Yield 8 servings.

Number Of Ingredients 12

1 cup water
6 medium tart apples, peeled and sliced
1 cup sugar
1/4 cup all-purpose flour
2 teaspoons ground cinnamon
2 large eggs
1 cup heavy whipping cream
1 teaspoon vanilla extract
1 cup graham cracker crumbs
1/2 cup chopped pecans
1/4 cup butter, melted
Vanilla ice cream, optional

Steps:

  • Add 1 cup water to a 6-qt. electric pressure cooker. In a large bowl, combine apples, sugar, flour and cinnamon. Spoon into a greased 1-1/2-qt. souffle or round baking dish. In a small bowl, whisk eggs, cream and vanilla; pour over apple mixture. In another bowl, combine cracker crumbs, pecans and butter; sprinkle over top., Loosely cover dish with foil to prevent moisture from getting into the dish. Place on a trivet with handles; lower into pressure cooker. Lock lid; make sure vent is closed. Select manual setting; adjust pressure to high and set time for 12 minutes. When finished cooking, allow pressure to naturally release for 10 minutes, then quick-release any remaining pressure according to manufacturer's directions. Serve warm, with ice cream if desired.

Nutrition Facts : Calories 433 calories, Fat 24g fat (12g saturated fat), Cholesterol 96mg cholesterol, Sodium 129mg sodium, Carbohydrate 53g carbohydrate (40g sugars, Fiber 3g fiber), Protein 5g protein.

APPLE COMFORT



Apple Comfort image

Years ago, we were without electricity for nine days during an ice storm, but I was able run the slow cooker from our generator. The situation called for a treat, and this has been a favorite ever since.

Provided by Taste of Home

Categories     Desserts

Time 4h30m

Yield 8 servings.

Number Of Ingredients 11

8 medium tart apples, peeled and sliced
1 cup sugar
1/4 cup all-purpose flour
2 teaspoons ground cinnamon
2 large eggs
1 cup heavy whipping cream
1 teaspoon vanilla extract
1 cup graham cracker crumbs
1/2 cup chopped pecans
1/4 cup butter, melted
Optional: Vanilla or cinnamon ice cream

Steps:

  • In a large bowl, combine the apples, sugar, flour and cinnamon. Spoon into a greased 3-qt. slow cooker. Whisk the eggs, cream and vanilla; pour over apple mixture. Combine the cracker crumbs, pecans and butter; sprinkle over top., Cover and cook on low for 4-5 hours or until apples are tender. Serve warm, with ice cream if desired.

Nutrition Facts : Calories 443 calories, Fat 25g fat (12g saturated fat), Cholesterol 109mg cholesterol, Sodium 133mg sodium, Carbohydrate 55g carbohydrate (42g sugars, Fiber 4g fiber), Protein 4g protein.

APPLE COMFORT



Apple Comfort image

Provided by Bobby Flay

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 5

4 ounces best quality bourbon
4 ounces apple brandy, such as Calvados
2 tablespoons maple syrup
Few dashes apple bitters, such as Bar Keep
8 ounces hard cider, cold

Steps:

  • Fill a cocktail shaker with ice. Add the bourbon, brandy, maple syrup and bitters. Shake until chilled, then strain into two tall glasses filled with ice. Top each glass with 4 ounces of the cider. Serve.

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