Apple Butterscotch Bread Recipes

APPLE BUTTERSCOTCH BREAD

Apple Butterscotch Bread image

Make and share this Apple Butterscotch Bread recipe from Food.com.

Provided by MARIA MAC

Categories Quick Breads

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 12

Ingredients

2 cups biscuit mix
3/4 cup sugar
1 teaspoon baking powder
1/2 cup raisins (optional)
1/2 cup nuts, chopped
1/3 cup milk
1 tablespoon orange juice
1 cup quick oats
1/4 teaspoon salt
1/2 cup butterscotch chips
1 egg
1 cup applesauce

Steps:

Stir together biscuit mix, oats, sugar, salt and baking powder. Add butterscotch pieces, raisins, and cuts. Combine egg and milk; stir.
Add applesauce; beat mixture vigorously by hand for 30 seconds.
Spoon into large greased and floured loaf pan.
Bake at 350°F for 50 to 60 minutes. Cool before slicing.

Nutrition Facts : Calories 259.3, Fat 9.2, SaturatedFat 3.3, Cholesterol 19, Sodium 393.8, Carbohydrate 40.7, Fiber 1.9, Sugar 20.1, Protein 4.6

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