Apple Banana Casserole With Almonds Recipes

APPLE, BANANA CASSEROLE WITH ALMONDS

Apple, Banana Casserole With Almonds image

My cousin got this from a German site and sent it to me. This is really quick and easy, very tasty too. A hot dessert or side dish great on its own or with vanilla ice cream or as a side for a spicy curry dish. If you are dieting you can substitute apple or pear nectar for the whipping cream.

Provided by Marlitt

Categories Dessert

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 apples
1/2 cup almonds (sliced)
2 large bananas
2 large eggs
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 cup whipping cream

Steps:

Preheat oven to 350°F.
Grease a 8x8 or other casserole dish.
Wash, peel, core and thinly slice apples.
Layer in dish and sprinkle with almonds.
Peel banana and break into pieces into a medium bowl.
Add eggs, vanilla, cinnamon, and cream and beat well.
Pour over the apple slices.
Bake 30 minutes.
Serve hot, this is great served with a couple of scoops of vanilla ice cream.
Enjoy.

Nutrition Facts : Calories 481.8, Fat 34.1, SaturatedFat 15.3, Cholesterol 187.3, Sodium 118.4, Carbohydrate 40.4, Fiber 7.4, Sugar 23.9, Protein 9.3

BANANA CASSEROLE

Banana Casserole image

A Cuban dessert recipe adapted from Bake Until Bubbly by Clifford Wright. This could be adapted to individual ramekins--that way you could downsize the recipe. You could also add more caramel sauce and whipped cream. I have changed this a bit after looking at Chef#296809's excellent suggestions.

Provided by WiGal

Categories Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

8 tablespoons unsalted butter, divided
1/2 cup raisins
1 tablespoon brandy
6 bananas, firm peeled and split lengthwise
1/2 cup brown sugar, packed
1/2 cup pecans, chopped

Steps:

Preheat oven to 350 degrees.
Microwave 4 tablespoons of the butter in small dish until melted; add the raisins and brandy and let the raisins "plump up".
Lightly butter a 2 quart baking casserole.
Use the remaining butter to "butter" the bananas.
Arrange half of the banana halves in the casserole.
Sprinkle half of the brown sugar on top.
Sprinkle with half of the raisin mixture and all of the pecans.
Repeat the layering with the remaining ingredients.
Bake until bubbling, about 30 minutes.
Let rest 5 minutes, then serve hot.

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