Antipasto Focaccia Sandwiches Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ANTIPASTO FOCACCIA SANDWICH WEDGES



Antipasto Focaccia Sandwich Wedges image

Get a taste of Italy in this super-simple sandwich, perfect for a summer lunch gathering.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 15m

Yield 6

Number Of Ingredients 6

1/2 cup creamy Italian or regular Italian dressing
1 focaccia bread (8 to 10 inch), cut in half horizontally
4 leaves romaine or iceberg lettuce
1/2 cup roasted red bell peppers (from a jar), cut into 2x1/4-inch strips
1 package (6 oz) deli sliced provolone cheese
6 oz thinly sliced hard salami

Steps:

  • Spread 1/4 cup of the dressing on bottom half of focaccia bread. Layer lettuce, roasted peppers, cheese and salami over dressing.
  • Spread cut side of top half of bread with remaining 1/4 cup dressing; place dressing side down over salami. Cut sandwich into wedges to serve.

Nutrition Facts : Calories 450, Carbohydrate 27 g, Cholesterol 45 mg, Fat 2, Fiber 1 g, Protein 18 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1350 mg, Sugar 4 g, TransFat 0 g

HOT ANTIPASTO SANDWICHES



Hot Antipasto Sandwiches image

I usually make this popular dish as an appetizer for holiday get-togethers. But I also like to serve it with salad as a satisfying meal. -Lisa Berry, Fayetteville, West Virginia

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 8 servings.

Number Of Ingredients 10

2 tubes (8 ounces each) refrigerated crescent rolls
1/4 pound thinly sliced hard salami
1/4 pound thinly sliced deli ham
1/4 pound sliced pepperoni
1/4 pound sliced provolone cheese
2 large eggs
Dash pepper
1 jar (7 ounces) roasted sweet red peppers, drained, patted dry and chopped
2 tablespoons grated Parmesan cheese
1 large egg yolk, lightly beaten

Steps:

  • Unroll crescent roll dough into two rectangles; seal seams and perforations. Press one rectangle onto the bottom and 3/4 in. up the sides of a greased 13x9-in. baking dish. Layer with salami, ham, pepperoni and provolone cheese., Whisk eggs and pepper; pour over cheese. Top with roasted peppers and Parmesan cheese. Place remaining crescent dough rectangle over the top; pinch edges to seal. Brush with egg yolk. , Cover and bake at 350° for 30 minutes. Uncover; bake 15-20 minutes longer or until golden brown. Cut into eight triangles; serve warm.

Nutrition Facts : Calories 450 calories, Fat 30g fat (11g saturated fat), Cholesterol 123mg cholesterol, Sodium 1420mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 0 fiber), Protein 19g protein.

BAKED DELI FOCACCIA SANDWICH



Baked Deli Focaccia Sandwich image

Pesto and focaccia bread make this pretty sandwich deliciously different from most deli sandwiches. This is great to serve at football parties and other group gatherings. -Mary Humeniuk-Smith, Perry Hall, Maryland

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 8 servings.

Number Of Ingredients 9

1 loaf (12 ounces) focaccia bread
1/4 cup prepared pesto
1/4 pound sliced deli ham
1/4 pound sliced deli smoked turkey
1/4 pound sliced deli pastrami
5 slices process American cheese
1/3 cup thinly sliced onion
1 small tomato, sliced
1/4 teaspoon Italian seasoning

Steps:

  • Cut focaccia horizontally in half; spread pesto over cut sides. On bread bottom, layer the ham, turkey, pastrami, cheese, onion and tomato. Sprinkle with Italian seasoning. Replace bread top; wrap sandwich in foil.Place on a baking sheet., Bake at 350° for 20-25 minutes or until heated through. Let stand for 10 minutes. Cut into wedges.

Nutrition Facts : Calories 240 calories, Fat 9g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 817mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein.

ANTIPASTO FOCACCIA SANDWICH



Antipasto Focaccia Sandwich image

Dole recipe

Provided by Jason Koch

Categories     Sandwiches

Time 25m

Number Of Ingredients 7

1 lb focaccia (round, if available)
1 jar(s) marinated artichoke hearts, drained and chopped
1/2 c kalamata (greek) olives, pitted, drained, chopped
1 red pepper, roasted, drained and chopped
10 oz dole salad blend, chopped
creamy italian dressing
6 baby mozzarella balls, drained and chopped

Steps:

  • 1. Cut focaccia loaf in half horizontally with long serrated knife. Arrange halves, cut-side up, on large baking sheet.
  • 2. Arrange artichokes, olives and red pepper on bottom half of focaccia. Bake at 350*F for 10 minutes or until heated through.
  • 3. Combine chopped salad and mozzarella in large bowl. Toss with Creamy Italian Dressing to taste. Spoon over artichoke mixture and replace top half of loaf. Gently press together and slice into wedges or squares.

More about "antipasto focaccia sandwiches recipes"

FOCACCIA ANTIPASTO RECIPE - PILLSBURY.COM
focaccia-antipasto-recipe-pillsburycom image
Web Nov 13, 2018 1 tablespoon finely chopped fresh or 1 teaspoon dried rosemary leaves 1/4 teaspoon garlic salt 2 cans (13.8 oz) refrigerated …
From pillsbury.com
3.5/5 (2)
Category Appetizer
Cuisine Italian
Total Time 1 hr 10 mins
  • Heat oven to 350°F. In 12-inch nonstick skillet, heat 1 tablespoon of the oil over medium heat. Add prosciutto, shallots and chopped rosemary; cook 6 to 8 minutes, stirring constantly, until shallots are tender and prosciutto is browned.
  • Spread 4 tablespoons of the oil over bottom of 13x9-inch pan; sprinkle with 1/8 teaspoon of the garlic salt.
  • Unroll 1 can of dough; place in pan. Gently stretch and press dough to cover bottom of pan. Make impressions over top of dough with fingertips. Spread prosciutto mixture evenly over dough; sprinkle with olives and cheese.
  • Unroll remaining can of dough; carefully place over filling in pan. Drizzle with 2 tablespoons oil; carefully stretch to sides of pan to cover filling completely. Make impressions over top of dough with fingertips. Sprinkle with remaining 1/8 teaspoon garlic salt.
See details


GRILLED ANTIPASTO FOCACCIA SANDWICH - I WILL NOT EAT …
grilled-antipasto-focaccia-sandwich-i-will-not-eat image
Web Jul 12, 2011 Place sandwich onto the grill and place a cast iron skillet on top of the sandwich. Close the lid on the grill. Let sear for 5-7 minutes …
From iwillnoteatoysters.com
Reviews 3
Estimated Reading Time 3 mins
See details


ITALIAN ANTIPASTO SQUARES RECIPE - PILLSBURY.COM
italian-antipasto-squares-recipe-pillsburycom image
Web Apr 24, 2021 Heat oven to 350°F. Lightly butter 13x9-inch pan or spray with cooking spray. 2. If using crescent rolls: Unroll 1 can of dough into 1 large rectangle; place in pan. Press in bottom and 3/4 inch up sides of …
From pillsbury.com
See details


ANTIPASTO FOCACCIA | CRAFTYBAKING | FORMERLY BAKING911
antipasto-focaccia-craftybaking-formerly-baking911 image
Web Spritz the dough heavily with warm water, and then, drizzle 1 or more tablespoons olive oil over the focaccia. 3. Place focaccia in the oven and bake for 8 minutes, then reduce the oven temperature to 450 and rotate …
From craftybaking.com
See details


10 BEST FOCACCIA SANDWICH RECIPES - INSANELY GOOD
10-best-focaccia-sandwich-recipes-insanely-good image
Web Oct 20, 2022 10 Easy Focaccia Sandwiches Everyone Will Love 1. Roasted Vegetable Focaccia Sandwich Roasted veggies and focaccia were made for one another! Rub some olive oil on sliced eggplant, bell …
From insanelygoodrecipes.com
See details


ANTIPASTO FOCACCIA - COOKING WITH NONNA
Web Mix well. Cover the dough and let it rise for at least one hour. Preheat the oven at 425F. Wet the baking pan with a thin film of olive oil and put the dough in your baking pan. Let it …
From cookingwithnonna.com
3/5 (2)
Servings 1
See details


PESTO FOCACCIA SANDWICH RECIPE | MYRECIPES
Web Ingredients 1 large deli-loaf focaccia or ciabatta bread 1 (3.5-ounce) jar prepared pesto sauce ½ pound thinly sliced Black Forest ham ½ pound thinly sliced roasted turkey …
From myrecipes.com
See details


ITALIAN ANTIPASTO SANDWICH {VEGETARIAN SANDWICH} - KILLING THYME
Web Feb 20, 2019 Evenly spread the goat cheese over the bottom half of the bun or bread; top with leafy greens. Drain the roasted red peppers. If they're already sliced, go ahead and …
From killingthyme.net
See details


ANTIPASTO-STUFFED FOCACCIA | RECIPES | WW USA - WEIGHT WATCHERS
Web Remove the focaccia from the pan and let cool on a rack. Add the tomatoes, celery, onion, provolone cheese, and salami to the roasted pepper mixture. Cut the focaccia into 12 …
From weightwatchers.com
See details


ANTIPASTO CHICKEN SANDWICH RECIPE | MYRECIPES
Web Step 1 Spread bottom half of focaccia with olive paste. Arrange chicken on top of paste. Arrange artichokes, tomatoes, peppers, and prosciutto over chicken. Sprinkle with …
From myrecipes.com
See details


BEST ANTIPASTO GRILLED CHEESE RECIPE - HOW TO MAKE ANTIPASTO
Web Jul 13, 2018 Step 1 Spread about ½ tablespoon butter onto one side of a slice of bread and sprinkle with a small pinch each of oregano and garlic powder. Place bread buttered …
From delish.com
See details


10 BEST FOCACCIA SANDWICH RECIPES | YUMMLY
Web Feb 17, 2023 focaccia, ham, basil leaves, mozzarella cheese, Italian dressing Smoked Bologna Sandwich Pork bun, bacon, pimento cheese, pickle, onion, lettuce, bologna, …
From yummly.com
See details


CLASSIC SANDWICH RECIPES: ANTIPASTO FOCACCIA SANDWICHES
Web Horizontally halve each focaccia loaf. Hollow out bottom halves, leaving three quarters inch shells. Mix in antipasto mixture; scoop into shells. Replace bread tops. Use plastic wrap …
From recipes.foodglad.com
See details


BUTTERKASE FOCACCIA ANTIPASTO SANDWICHES RECIPE
Web Butterkase Focaccia Antipasto Sandwiches. A mouthwatering Italian-style focaccia sandwich layered with mild, buttery textured Butterkase cheese, ham, salami, marinated …
From cooksrecipes.com
See details


Related Search