Another One Of Graces Cheese Spreads Ball Logs Recipes

THREE-CHEESE LOGS

Steps:

• In large bowl, stir cream cheese, Worcestershire sauce and mustard until blended. Stir in Cheddar and Stilton cheeses, bell peppers and chives.
• Divide cheese mixture in half. Shape each half into a log. Roll logs in walnuts. Wrap each log separately in plastic wrap or waxed paper. Refrigerate about 2 hours or until firm.
• Place cheese logs on serving platter. Serve with apple slices and crackers.

PARTY CHEESE BALLS

Steps:

• In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.

GOUDA CHEESE LOGS

Steps:

• Mix cream cheese and Gouda cheese until blended. Stir in chives, tomatoes and garlic powder. Shape mixture into 2 small logs or 1 large ball. Roll in parsley.
• Wrap in plastic wrap and refrigerate at least 2 hours until firm. Serve with crackers.

ANOTHER ONE OF GRACE'S HOLIDAY CHEESE SPREADS.

Steps:

• combine all ingredients in mixing bowl.
• blend well.
• pour into festive bowls, and garnish with paprika and ground parsley[litely]. make ahead is always a good idea for dips and spreads. the flavor is much fuller then. and always garnish just before serving.

GRACE'S SLIGHTLY SPICY CHEESE SPREAD, BALL. OR LOG

Steps:

• in large bowl blend all ingreients well
• pour into decorative bowl to serve in. garnish with paprika and parsley.
• chill over nite so flavores will blend together well. serve with flavored cracker
• just an idea use shredded pepper jack cheese to make sausage balls. or pimentoe cheese spread. kick it up and take it to the next level. thats what i do. have a great time with ur cooking this year. merry christmas amd happy new year. may this year be you alls best one yet. great cooking to you all.

CHEESE BALL SPREAD

Steps:

• In a bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.

PECAN CHEESE LOGS

Steps:

• In a large bowl, beat cream cheese until smooth. Stir in the shredded cheeses, mayonnaise, garlic powder, onion powder and Worcestershire sauce. Shape mixture into two logs, about 6 in. long. Roll in pecans, pressing down gently., Wrap each in plastic wrap; refrigerate for at least 2 hours or overnight. Serve with crackers.

GRACE'S THIRD HOLIDAY CHEESE SPREAD,BALL OR LOG

Steps:

• combine all ingredients in large bowl, except for the garnish spices. mix all ingredients well.
• pour into decorative bowl to serve. u put the teaspn of parsley in with all ingreadients in bowl.
• garnish with paprika and parsley. serve the following day. spreads ball and logs all taste better the day after as all the flavors have obsorbed each other.

ANOTHER ONE OF GRACE'S CHEESE SPREADS, BALL, LOGS

Steps:

• in large mixing bowl add all ingredients. and blend well
• pour into bowl you plan to serve it in. garnish with parsley and paprika.
• make a day ahead. that way all flavers have blended well together and it tastes better the day after.